Tarleton State Invitational CDEs
Mar 27, 2025
Poultry
Overall

ID: 650 - -
Team Name: Princeton
Participant Name:
LARKIN ARNOLD
Individual Rank: 96
Individual Total Score: 462
Team Rank: 43
Team Total Score: 210.0213
View e-Scansheet

DefinitionResponsesScore
Placing Class 1
PartContestantJudge
1421342134
Placing 1 - Cut A5
Placing 1 - Cut B2
Placing 1 - Cut C4
50
Placing Class 2
PartContestantJudge
214234123
Placing 2 - Cut A2
Placing 2 - Cut B5
Placing 2 - Cut C5
48
Placing Class 3
PartContestantJudge
513243124
Placing 3 - Cut A5
Placing 3 - Cut B5
Placing 3 - Cut C5
45
Placing Total
143
Reasons 1
 
Reasons 2
 
Carcass/Part Grading
PartContestantJudge
1AB
2AB
3NGNG
4CB
5AA
6NGC
7CC
8NGNG
9CC
10ANG
34
Egg Interior Quality Grading
PartContestantJudge
1BB
2AA
3BB
4AAAA
5BB
6AAAA
7BB
8A 
9AA
10AAAA
50
Egg Exterior Quality - Egg 1
PartContestantJudge
1AA/A
No Defect
AA/A
No Defect
10
Egg Exterior Quality - Egg 2
PartContestantJudge
2B
Body Check
B
Body Check
10
Egg Exterior Quality - Egg 3
PartContestantJudge
3B
Large Calcium Deposits
Pronounced Ridges
B
Large Calcium Deposits
Pronounced Ridges
10
Egg Exterior Quality - Egg 4
PartContestantJudge
4NG
Adhering Dirt/Foreign Material
NG
Adhering Dirt/Foreign Material
10
Egg Exterior Quality - Egg 5
PartContestantJudge
5NG
Prominent Stain
Large Calcium Deposits
NG
Adhering Dirt/Foreign Material
5
Egg Exterior Quality - Egg 6
PartContestantJudge
6B
Slight/Moderate Stain
B
Slight/Moderate Stain
10
Egg Exterior Quality - Egg 7
PartContestantJudge
7AA/A
No Defect
AA/A
No Defect
10
Egg Exterior Quality - Egg 8
PartContestantJudge
8NG
Dented Checked
Adhering Dirt/Foreign Material
NG
Leaker
5
Egg Exterior Quality - Egg 9
PartContestantJudge
9NG
Checked
NG
Checked
10
Egg Exterior Quality - Egg 10
PartContestantJudge
10NG
Checked
Slight/Moderate Stain
B
Slight/Moderate Stain
Body Check
1
Egg Exterior Grading Total
45
Egg Exterior Factors Total
36
Egg Exterior Quality Total
81
Boneless - Product 1
PartContestantJudge
1Foreign MaterialForeign Material
5
Boneless - Product 2
PartContestantJudge
2Coating Void
Inconsistent Shape/Size
Coating Void
Inconsistent Shape/Size
5
Boneless - Product 3
PartContestantJudge
3No DefectNo Defect
5
Boneless - Product 4
PartContestantJudge
4Foreign MaterialForeign Material
5
Boneless - Product 5
PartContestantJudge
5No DefectNo Defect
5
Boneless - Product 6
PartContestantJudge
6No DefectNo Defect
5
Boneless - Product 7
PartContestantJudge
7Inconsistent Shape/SizeInconsistent Shape/Size
5
Boneless - Product 8
PartContestantJudge
8Coating Void
Inconsistent Color
Inconsistent Shape/Size
Coating Void
Inconsistent Color
Inconsistent Shape/Size
5
Boneless - Product 9
PartContestantJudge
9Broken/IncompleteBroken/Incomplete
5
Boneless - Product 10
PartContestantJudge
10Inconsistent Color
Inconsistent Shape/Size
Inconsistent Color
3
Boneless Products Total
48
Bone-In - Product 1
PartContestantJudge
1Coating VoidCoating Void
5
Bone-In - Product 2
PartContestantJudge
2No DefectNo Defect
5
Bone-In - Product 3
PartContestantJudge
3Inconsistent Color
Foreign Material
Foreign Material
3
Bone-In - Product 4
PartContestantJudge
4No DefectNo Defect
5
Bone-In - Product 5
PartContestantJudge
5Coating VoidCoating Void
Miscut
3
Bone-In - Product 6
PartContestantJudge
6Coating Void
Inconsistent Color
Inconsistent Color
3
Bone-In - Product 7
PartContestantJudge
7Inconsistent Color
Broken/Broken Bone
Foreign Material
Inconsistent Color
Broken/Broken Bone
Foreign Material
5
Bone-In - Product 8
PartContestantJudge
8Coating Void
Inconsistent Color
Inconsistent Size
Inconsistent Color
Miscut
0
Bone-In - Product 9
PartContestantJudge
9Coating Void
Miscut
Miscut
3
Bone-In - Product 10
PartContestantJudge
10Inconsistent Color
Inconsistent Size
Miscut
Inconsistent Color
1
Bone-In Products Total
33
ID of Parts
PartContestantJudge
1Whole breastRear Half
2TenderloinTenderloin
3Whole breast with ribsWhole breast
4LiverLiver
5Breast quarterBoneless, skinless thigh
6Boneless, skinless split breast with rib meatBoneless, skinless split breast with rib meat
7DrumstickDrumstick
8LegLeg quarter
9DrumetteWing portion
10GizzardGizzard
ID of Parts - Points per Part5
25
Written Exam
PartContestantJudge
1CC
2DA
3AB
4AB
5BB
6CC
7BA
8AA
9AA
10DB
11DD
12DD
13BA
14BC
15CB
16AA
17BC
18DD
19CA
20DC
21BB
22CB
23BC
24AD
25DC
26AC
27CA
28DD
29BB
30CB
Written Exam - Points per Question4
48
Team Activity
Team Activity - Points per Question8
 
Practicum 1
 
Practicum 2
 
Practicum 3
 


AWS100: Saturday, August 2, 2025