Tarleton State Invitational CDEs
Mar 27, 2025
Poultry
Overall

ID: 99 - -
Team Name: Breckenridge
Participant Name:
KADYNCE KENNEDY
Individual Rank: 49
Individual Total Score: 489
Team Rank: 25
Team Total Score: 298.081
View e-Scansheet

DefinitionResponsesScore
Placing Class 1
PartContestantJudge
1421342134
Placing 1 - Cut A5
Placing 1 - Cut B2
Placing 1 - Cut C4
50
Placing Class 2
PartContestantJudge
241234123
Placing 2 - Cut A2
Placing 2 - Cut B5
Placing 2 - Cut C5
50
Placing Class 3
PartContestantJudge
513423124
Placing 3 - Cut A5
Placing 3 - Cut B5
Placing 3 - Cut C5
40
Placing Total
140
Reasons 1
 
Reasons 2
 
Carcass/Part Grading
PartContestantJudge
1BB
2BB
3NGNG
4BB
5AA
6BC
7CC
8BNG
9CC
10BNG
38
Egg Interior Quality Grading
PartContestantJudge
1BB
2AA
3BB
4AAA
5BB
6AAAA
7BB
8A 
9AA
10AAAA
48
Egg Exterior Quality - Egg 1
PartContestantJudge
1AA/A
No Defect
AA/A
No Defect
10
Egg Exterior Quality - Egg 2
PartContestantJudge
2AA/A
No Defect
B
Body Check
3
Egg Exterior Quality - Egg 3
PartContestantJudge
3B
Large Calcium Deposits
Pronounced Ridges
B
Large Calcium Deposits
Pronounced Ridges
10
Egg Exterior Quality - Egg 4
PartContestantJudge
4NG
Adhering Dirt/Foreign Material
NG
Adhering Dirt/Foreign Material
10
Egg Exterior Quality - Egg 5
PartContestantJudge
5NG
Prominent Stain
NG
Adhering Dirt/Foreign Material
6
Egg Exterior Quality - Egg 6
PartContestantJudge
6B
Slight/Moderate Stain
B
Slight/Moderate Stain
10
Egg Exterior Quality - Egg 7
PartContestantJudge
7AA/A
No Defect
AA/A
No Defect
10
Egg Exterior Quality - Egg 8
PartContestantJudge
8NG
Dented Checked
NG
Leaker
6
Egg Exterior Quality - Egg 9
PartContestantJudge
9NG
Checked
NG
Checked
10
Egg Exterior Quality - Egg 10
PartContestantJudge
10B
Body Check
B
Slight/Moderate Stain
Body Check
8
Egg Exterior Grading Total
47
Egg Exterior Factors Total
36
Egg Exterior Quality Total
83
Boneless - Product 1
PartContestantJudge
1Foreign MaterialForeign Material
5
Boneless - Product 2
PartContestantJudge
2Coating VoidCoating Void
Inconsistent Shape/Size
3
Boneless - Product 3
PartContestantJudge
3No DefectNo Defect
5
Boneless - Product 4
PartContestantJudge
4Foreign MaterialForeign Material
5
Boneless - Product 5
PartContestantJudge
5No DefectNo Defect
5
Boneless - Product 6
PartContestantJudge
6No DefectNo Defect
5
Boneless - Product 7
PartContestantJudge
7Inconsistent Shape/SizeInconsistent Shape/Size
5
Boneless - Product 8
PartContestantJudge
8Coating Void
Inconsistent Color
Coating Void
Inconsistent Color
Inconsistent Shape/Size
3
Boneless - Product 9
PartContestantJudge
9Broken/IncompleteBroken/Incomplete
5
Boneless - Product 10
PartContestantJudge
10Inconsistent ColorInconsistent Color
5
Boneless Products Total
46
Bone-In - Product 1
PartContestantJudge
1Coating VoidCoating Void
5
Bone-In - Product 2
PartContestantJudge
2No DefectNo Defect
5
Bone-In - Product 3
PartContestantJudge
3Foreign MaterialForeign Material
5
Bone-In - Product 4
PartContestantJudge
4No DefectNo Defect
5
Bone-In - Product 5
PartContestantJudge
5Coating Void
Miscut
Coating Void
Miscut
5
Bone-In - Product 6
PartContestantJudge
6Inconsistent ColorInconsistent Color
5
Bone-In - Product 7
PartContestantJudge
7Broken/Broken Bone
Foreign Material
Inconsistent Color
Broken/Broken Bone
Foreign Material
3
Bone-In - Product 8
PartContestantJudge
8Inconsistent Color
Inconsistent Size
Inconsistent Color
Miscut
1
Bone-In - Product 9
PartContestantJudge
9No DefectMiscut
1
Bone-In - Product 10
PartContestantJudge
10Inconsistent Color
Inconsistent Size
Inconsistent Color
3
Bone-In Products Total
38
ID of Parts
PartContestantJudge
1Front HalfRear Half
2TenderloinTenderloin
3Whole breast with ribsWhole breast
4LiverLiver
5Boneless, skinless thighBoneless, skinless thigh
6Boneless, skinless split breast with rib meatBoneless, skinless split breast with rib meat
7DrumstickDrumstick
8Leg quarterLeg quarter
9Wing portionWing portion
10GizzardGizzard
ID of Parts - Points per Part5
40
Written Exam
PartContestantJudge
1DC
2CA
3BB
4BB
5CB
6CC
7AA
8AA
9AA
10AB
11AD
12DD
13BA
14BC
15DB
16AA
17BC
18CD
19CA
20DC
21AB
22BB
23CC
24CD
25CC
26CC
27CA
28CD
29BB
30BB
Written Exam - Points per Question4
56
Team Activity
Team Activity - Points per Question8
 
Practicum 1
 
Practicum 2
 
Practicum 3
 


AWS100: Saturday, August 2, 2025