Fort Scott Community College Aggie Days
Mar 28, 2025
Milk Quality and Products
Overall

ID: 209 - -
Team Name: Elk Valley Team 1
Participant Name:
KABELLA HILYARD
Individual Rank: 71
Individual Total Score: 92
Team Rank: 18
Team Total Score: 277
View e-Scansheet

DefinitionResponsesScore
Exam A - Milk Production
PartContestantJudge
1BC
2AD
3CB
4CC
5DA
6AC
7CD
8CC
9AD
10CA
11AC
12BB
13BB
14BC
15CD
16BA
17DD
18BA
19BD
20DA
21BA
22CC
23CC
24BB
25AC
26AC
27AC
28CB
29BB
30DB
Exam A - Points per Correct2
18
Exam B - Milk Marketing
Exam B - Points per Correct2
 
Problem Solving
Problem Solving - Points per Correct5
 
Dairy/Non-Dairy - Identification
PartContestantJudge
1Half and HalfMilk
2Non Dairy Flavored BeverageMilk
3Non Dairy MilkNon Dairy Creamer
4Flavored MilkHalf and Half
5MilkNon Dairy Flavored Beverage
6Butter 
7Milk 
8Non Dairy Sour Cream 
9Non Dairy Milk 
10Non Dairy Milk 
Dairy/Non-Dairy - Points per Identification6
0
Dairy/Non-Dairy - Fat Content
PartContestantJudge
118%3.25% - 3.5%
236%1% - 2%
310.5%Non Dairy Variable Fat
430%10.5%
51% - 2%Non Dairy Variable Fat
610.5% 
730% 
918% 
1036% 
Dairy/Non-Dairy - Points per Fat Content4
0
Cheese Identification
PartContestantJudge
1Cheddar MildColby
2Cheddar SharpCheddar Sharp
3Processed AmericanCheddar Mild
4MozzarellaMozzarella
5MuensterMonterey Jack
6Colby 
7Queso Fresco 
8Ricotta 
9Edam/Gouda 
10Monterey Jack 
Cheese Identification - Points per ID4
8
Cheese Characteristics 1-5
PartContestantJudge
1Characteristic A: No
Characteristic B: Yes
Characteristic C: No
Characteristic D: No
Characteristic E: No
Characteristic F: Yes
Characteristic A: No
Characteristic B: Yes
Characteristic C: No
Characteristic D: No
Characteristic E: Yes
Characteristic F: Yes
2Characteristic A: Yes
Characteristic B: No
Characteristic C: No
Characteristic D: No
Characteristic E: No
Characteristic F: No
Characteristic A: No
Characteristic B: Yes
Characteristic C: No
Characteristic D: No
Characteristic E: Yes
Characteristic F: No
3Characteristic A: Yes
Characteristic B: No
Characteristic C: No
Characteristic D: No
Characteristic E: No
Characteristic F: Yes
Characteristic A: No
Characteristic B: Yes
Characteristic C: No
Characteristic D: No
Characteristic E: Yes
Characteristic F: No
4Characteristic A: No
Characteristic B: Yes
Characteristic C: No
Characteristic D: No
Characteristic E: No
Characteristic F: No
Characteristic A: No
Characteristic B: No
Characteristic C: Yes
Characteristic D: Yes
Characteristic E: Yes
Characteristic F: No
5Characteristic A: No
Characteristic B: Yes
Characteristic C: No
Characteristic D: Yes
Characteristic E: No
Characteristic F: No
Characteristic A: No
Characteristic B: Yes
Characteristic C: No
Characteristic D: No
Characteristic E: Yes
Characteristic F: Yes
15
Cheese Characteristics 6-10
PartContestantJudge
6Characteristic A: No
Characteristic B: No
Characteristic C: No
Characteristic D: No
Characteristic E: No
Characteristic F: Yes
Characteristic A: No
Characteristic B: No
Characteristic C: No
Characteristic D: No
Characteristic E: No
Characteristic F: No
7Characteristic A: No
Characteristic B: No
Characteristic C: Yes
Characteristic D: Yes
Characteristic E: No
Characteristic F: No
Characteristic A: No
Characteristic B: No
Characteristic C: No
Characteristic D: No
Characteristic E: No
Characteristic F: No
8Characteristic A: No
Characteristic B: Yes
Characteristic C: No
Characteristic D: No
Characteristic E: No
Characteristic F: No
Characteristic A: No
Characteristic B: No
Characteristic C: No
Characteristic D: No
Characteristic E: No
Characteristic F: No
9Characteristic A: Yes
Characteristic B: No
Characteristic C: No
Characteristic D: No
Characteristic E: No
Characteristic F: No
Characteristic A: No
Characteristic B: No
Characteristic C: No
Characteristic D: No
Characteristic E: No
Characteristic F: No
10Characteristic A: No
Characteristic B: Yes
Characteristic C: No
Characteristic D: No
Characteristic E: No
Characteristic F: No
Characteristic A: No
Characteristic B: No
Characteristic C: No
Characteristic D: No
Characteristic E: No
Characteristic F: No
0
Milk Flavor - Defects
PartContestantJudge
1FeedAcid
2No defectNo defect
3BitterRancid
4ForeignFlat-watery
5MaltyForeign
6Salty 
7No defect 
8Oxidized 
9Flat-watery 
10Bitter 
Milk Flavor - Points per Defect6
6
Milk Flavor - Scores
PartContestantJudge
1 05 03
2 10 10
3 06 02
4 04 07
5 05 05
6 08 
7 10 
8  
9 09 
10 06 
Milk Flavor - Score Max Points6
21
CMT
PartContestantJudge
164
286
346
420
24
Natural/Imitation ID
 
Online Exam Score
 
Team Activity - Accuracy
 
Team Activity - Comments
 
Team Activity - Presentation
 
Team Activity - Teamwork
 
Team Activity - Total
 


AWS100: Saturday, August 2, 2025