Fort Scott Community College Aggie Days
Mar 28, 2025
Milk Quality and Products
Overall

ID: 200 - 1 -
Team Name: Anderson County Team 1
Participant Name:
JADYN PARKS
Individual Rank: 13
Individual Total Score: 159
Team Rank: 2
Team Total Score: 502
View e-Scansheet

DefinitionResponsesScore
Exam A - Milk Production
PartContestantJudge
1CC
2DD
3BB
4AC
5AA
6CC
7CD
8CC
9BD
10AA
11CC
12BB
13BB
14CC
15DD
16AA
17AD
18AA
19DD
20AA
21AA
22CC
23CC
24BB
25CC
26CC
27CC
28BB
29BB
30BB
Exam A - Points per Correct2
52
Exam B - Milk Marketing
Exam B - Points per Correct2
 
Problem Solving
Problem Solving - Points per Correct5
 
Dairy/Non-Dairy - Identification
PartContestantJudge
1MilkMilk
2Non Dairy Flavored BeverageMilk
3Non Dairy Flavored BeverageNon Dairy Creamer
4Non Dairy Flavored BeverageHalf and Half
5Flavored MilkNon Dairy Flavored Beverage
Dairy/Non-Dairy - Points per Identification6
6
Dairy/Non-Dairy - Fat Content
PartContestantJudge
10.05% - 0.5%3.25% - 3.5%
2Non Dairy Variable Fat1% - 2%
3Non Dairy Variable FatNon Dairy Variable Fat
4Non Dairy Variable Fat10.5%
51% - 2%Non Dairy Variable Fat
Dairy/Non-Dairy - Points per Fat Content4
4
Cheese Identification
PartContestantJudge
1ColbyColby
2Cheddar SharpCheddar Sharp
3Cheddar MildCheddar Mild
4MozzarellaMozzarella
5Monterey JackMonterey Jack
Cheese Identification - Points per ID4
20
Cheese Characteristics 1-5
PartContestantJudge
1Characteristic A: No
Characteristic B: Yes
Characteristic C: No
Characteristic D: No
Characteristic E: No
Characteristic F: No
Characteristic A: No
Characteristic B: Yes
Characteristic C: No
Characteristic D: No
Characteristic E: Yes
Characteristic F: Yes
2Characteristic A: No
Characteristic B: Yes
Characteristic C: No
Characteristic D: No
Characteristic E: No
Characteristic F: No
Characteristic A: No
Characteristic B: Yes
Characteristic C: No
Characteristic D: No
Characteristic E: Yes
Characteristic F: No
3Characteristic A: No
Characteristic B: Yes
Characteristic C: No
Characteristic D: No
Characteristic E: No
Characteristic F: No
Characteristic A: No
Characteristic B: Yes
Characteristic C: No
Characteristic D: No
Characteristic E: Yes
Characteristic F: No
4Characteristic A: No
Characteristic B: Yes
Characteristic C: No
Characteristic D: No
Characteristic E: No
Characteristic F: No
Characteristic A: No
Characteristic B: No
Characteristic C: Yes
Characteristic D: Yes
Characteristic E: Yes
Characteristic F: No
5Characteristic A: Yes
Characteristic B: No
Characteristic C: No
Characteristic D: No
Characteristic E: No
Characteristic F: No
Characteristic A: No
Characteristic B: Yes
Characteristic C: No
Characteristic D: No
Characteristic E: Yes
Characteristic F: Yes
18
Cheese Characteristics 6-10
PartContestantJudge
6Characteristic A: No
Characteristic B: No
Characteristic C: No
Characteristic D: No
Characteristic E: No
Characteristic F: No
Characteristic A: No
Characteristic B: No
Characteristic C: No
Characteristic D: No
Characteristic E: No
Characteristic F: No
7Characteristic A: No
Characteristic B: No
Characteristic C: No
Characteristic D: No
Characteristic E: No
Characteristic F: No
Characteristic A: No
Characteristic B: No
Characteristic C: No
Characteristic D: No
Characteristic E: No
Characteristic F: No
8Characteristic A: No
Characteristic B: No
Characteristic C: No
Characteristic D: No
Characteristic E: No
Characteristic F: No
Characteristic A: No
Characteristic B: No
Characteristic C: No
Characteristic D: No
Characteristic E: No
Characteristic F: No
9Characteristic A: No
Characteristic B: No
Characteristic C: No
Characteristic D: No
Characteristic E: No
Characteristic F: No
Characteristic A: No
Characteristic B: No
Characteristic C: No
Characteristic D: No
Characteristic E: No
Characteristic F: No
10Characteristic A: No
Characteristic B: No
Characteristic C: No
Characteristic D: No
Characteristic E: No
Characteristic F: No
Characteristic A: No
Characteristic B: No
Characteristic C: No
Characteristic D: No
Characteristic E: No
Characteristic F: No
0
Milk Flavor - Defects
PartContestantJudge
1AcidAcid
2ForeignNo defect
3RancidRancid
4No defectFlat-watery
5SaltyForeign
Milk Flavor - Points per Defect6
12
Milk Flavor - Scores
PartContestantJudge
1 02 03
2 03 10
3 02 02
4 10 07
5 06 05
Milk Flavor - Score Max Points6
19
CMT
PartContestantJudge
164
266
346
400
28
Natural/Imitation ID
 
Online Exam Score
 
Team Activity - Accuracy
 
Team Activity - Comments
 
Team Activity - Presentation
 
Team Activity - Teamwork
 
Team Activity - Total
 


AWS100: Saturday, August 2, 2025