West Texas A&M University Invitational CDE
Mar 28, 2025
Poultry
Overall

ID: 1235.02 - 2 -
Team Name: West Plains
Participant Name:
ROME HERNANDEZ
Individual Rank: 86
Individual Total Score: 425
Team Rank: 34
Team Total Score: 1184
View e-Scansheet

DefinitionResponsesScore
Placing Class 1
PartContestantJudge
1431243142
Placing 1 - Cut A2
Placing 1 - Cut B5
Placing 1 - Cut C1
49
Placing Class 2
PartContestantJudge
213241342
Placing 2 - Cut A4
Placing 2 - Cut B1
Placing 2 - Cut C3
47
Placing Class 3
PartContestantJudge
512342134
Placing 3 - Cut A6
Placing 3 - Cut B2
Placing 3 - Cut C3
44
Placing Total
140
Reasons 1
 
Reasons 2
 
Carcass/Part Grading
PartContestantJudge
1AB
2AB
3CC
4BB
5AC
6AA
7CNG
8BC
9AB
10BA
31
Egg Interior Quality Grading
PartContestantJudge
1AB
2AA
3AAAA
4BB
5LossLoss
6AA
7BLoss
8AAAA
9AAA
10AAA
39
Egg Exterior Quality - Egg 1
PartContestantJudge
1NG
Dented Checked
Leaker
NG
Leaker
8
Egg Exterior Quality - Egg 2
PartContestantJudge
2B
Prominent Stain
B
Slight/Moderate Stain
6
Egg Exterior Quality - Egg 3
PartContestantJudge
3B
Decidedly Misshapen
Pronounced Thin Spots
B
Body Check
5
Egg Exterior Quality - Egg 4
PartContestantJudge
4AA/A
Large Calcium Deposits
B
Large Calcium Deposits
7
Egg Exterior Quality - Egg 5
PartContestantJudge
5B
Slight/Moderate Stain
Prominent Stain
NG
Adhering Dirt/Foreign Material
0
Egg Exterior Quality - Egg 6
PartContestantJudge
6NG
Dented Checked
Slight/Moderate Stain
NG
Dented Checked
8
Egg Exterior Quality - Egg 7
PartContestantJudge
7AA/A
Decidedly Misshapen
B
Decidedly Misshapen
7
Egg Exterior Quality - Egg 8
PartContestantJudge
8B
Large Calcium Deposits
Pronounced Ridges
B
Large Calcium Deposits
Pronounced Ridges
10
Egg Exterior Quality - Egg 9
PartContestantJudge
9AA/A
No Defect
AA/A
No Defect
10
Egg Exterior Quality - Egg 10
PartContestantJudge
10AA/A
Slight/Moderate Stain
NG
Prominent Stain
1
Egg Exterior Grading Total
34
Egg Exterior Factors Total
28
Egg Exterior Quality Total
62
Boneless - Product 1
PartContestantJudge
1Inconsistent Color
Foreign Material
Inconsistent Color
Foreign Material
5
Boneless - Product 2
PartContestantJudge
2Foreign MaterialForeign Material
5
Boneless - Product 3
PartContestantJudge
3Foreign MaterialCoating Void
Inconsistent Color
0
Boneless - Product 4
PartContestantJudge
4No DefectNo Defect
5
Boneless - Product 5
PartContestantJudge
5Coating Void
Inconsistent Color
Broken/Incomplete
Coating Void
Broken/Incomplete
3
Boneless - Product 6
PartContestantJudge
6Coating Void
Inconsistent Color
Coating Void
Inconsistent Color
5
Boneless - Product 7
PartContestantJudge
7Inconsistent Shape/Size
Cluster/Marriages
Cluster/Marriages
3
Boneless - Product 8
PartContestantJudge
8Inconsistent Color
Inconsistent Shape/Size
Inconsistent Shape/Size
3
Boneless - Product 9
PartContestantJudge
9No DefectNo Defect
5
Boneless - Product 10
PartContestantJudge
10Broken/IncompleteBroken/Incomplete
5
Boneless Products Total
39
Bone-In - Product 1
PartContestantJudge
1Coating Void
Inconsistent Size
Miscut
Miscut
1
Bone-In - Product 2
PartContestantJudge
2Broken/Broken Bone
Miscut
Broken/Broken Bone
3
Bone-In - Product 3
PartContestantJudge
3Broken/Broken BoneNo Defect
1
Bone-In - Product 4
PartContestantJudge
4Coating VoidCoating Void
5
Bone-In - Product 5
PartContestantJudge
5Foreign MaterialInconsistent Color
1
Bone-In - Product 6
PartContestantJudge
6Inconsistent Color
Inconsistent Size
Inconsistent Size
3
Bone-In - Product 7
PartContestantJudge
7MiscutMiscut
5
Bone-In - Product 8
PartContestantJudge
8Foreign MaterialForeign Material
5
Bone-In - Product 9
PartContestantJudge
9Inconsistent ColorInconsistent Color
5
Bone-In - Product 10
PartContestantJudge
10No DefectNo Defect
5
Bone-In Products Total
34
ID of Parts
PartContestantJudge
1Leg quarterLeg quarter
2Whole breast with ribsWhole breast with ribs
3TenderloinTenderloin
4LegLeg
5Rear HalfRear Half
6WishboneWishbone
7Boneless, skinless split breastBoneless, skinless split breast
8Boneless, skinless thighBoneless, skinless thigh
9Boneless, skinless split breast with rib meatBoneless, skinless whole breast with rib meat
10DrumstickDrumette
ID of Parts - Points per Part5
40
Written Exam
PartContestantJudge
1BB
2DC
3CD
4AA
5CB
6AC
7AB
8BD
9DC
10DD
11BB
12BA
13BB
14CA
15DD
16CA
17BB
18AD
19AC
20BA
21BA
22DB
23CB
24AB
25BA
26AB
27BB
28DD
29CC
30DC
Written Exam - Points per Question4
40
Team Activity
Team Activity - Points per Question8
 
Practicum 1
 
Practicum 2
 
Practicum 3
 


AWS100: Friday, June 13, 2025