The ScanMan
Springtown FFA Invitational CDE
Mar 31, 2025
Poultry
Overall

ID: 364 - -
Team Name: Henrietta
Participant Name:
LYNDEE BROWN
Individual Rank: 6
Individual Total Score: 491
Team Rank: 2
Team Total Score: 1484
View e-Scansheet

DefinitionResponsesScore
Placing Class 1
PartContestantJudge
1414321423
Placing 1 - Cut A3
Placing 1 - Cut B2
Placing 1 - Cut C2
48
Placing Class 2
PartContestantJudge
232141234
Placing 2 - Cut A2
Placing 2 - Cut B2
Placing 2 - Cut C4
42
Placing Class 3
PartContestantJudge
531423124
Placing 3 - Cut A3
Placing 3 - Cut B4
Placing 3 - Cut C2
48
Placing Total
138
Reasons 1
 
Reasons 2
 
Carcass/Part Grading
PartContestantJudge
1BB
2BB
3CNG
4NGNG
5CC
6BA
7CNG
8BB
9BB
10NGNG
38
Egg Interior Quality Grading
PartContestantJudge
1AAAA
2AB
3AAA
4BB
5AAAA
6AAA
7AAAA
8AAA
9AB
10AB
38
Egg Exterior Quality - Egg 1
PartContestantJudge
1B
Slight/Moderate Stain
Body Check		B
Slight/Moderate Stain
Pronounced Ridges
6
Egg Exterior Quality - Egg 2
PartContestantJudge
2NG
Adhering Dirt/Foreign Material
Body Check		B
Body Check
3
Egg Exterior Quality - Egg 3
PartContestantJudge
3AA/A
No Defect		AA/A
No Defect
10
Egg Exterior Quality - Egg 4
PartContestantJudge
4NG
Slight/Moderate Stain
Adhering Dirt/Foreign Material		NG
Slight/Moderate Stain
Adhering Dirt/Foreign Material
10
Egg Exterior Quality - Egg 5
PartContestantJudge
5B
Large Calcium Deposits
Pronounced Thin Spots		B
Large Calcium Deposits
Pronounced Thin Spots
10
Egg Exterior Quality - Egg 6
PartContestantJudge
6B
Body Check
Pronounced Thin Spots		B
Body Check
Pronounced Thin Spots
10
Egg Exterior Quality - Egg 7
PartContestantJudge
7NG
Checked
Slight/Moderate Stain		NG
Checked
Slight/Moderate Stain
10
Egg Exterior Quality - Egg 8
PartContestantJudge
8NG
Prominent Stain		NG
Checked
Prominent Stain
8
Egg Exterior Quality - Egg 9
PartContestantJudge
9NG
Adhering Dirt/Foreign Material		NG
Adhering Dirt/Foreign Material
10
Egg Exterior Quality - Egg 10
PartContestantJudge
10NG
Checked
Pronounced Ridges		NG
Checked
Pronounced Ridges
10
Egg Exterior Grading Total
45
Egg Exterior Factors Total
42
Egg Exterior Quality Total
87
Boneless - Product 1
PartContestantJudge
1Inconsistent Color
Inconsistent Shape/Size
Foreign Material		Inconsistent Color
Inconsistent Shape/Size
Foreign Material
5
Boneless - Product 2
PartContestantJudge
2No DefectNo Defect
5
Boneless - Product 3
PartContestantJudge
3Inconsistent ColorCoating Void
Inconsistent Color
Inconsistent Shape/Size
1
Boneless - Product 4
PartContestantJudge
4Inconsistent Color
Broken/Incomplete		Inconsistent Color
Broken/Incomplete
5
Boneless - Product 5
PartContestantJudge
5Coating Void
Inconsistent Color
Foreign Material		Coating Void
Inconsistent Color
Foreign Material
5
Boneless - Product 6
PartContestantJudge
6No DefectNo Defect
5
Boneless - Product 7
PartContestantJudge
7No DefectNo Defect
5
Boneless - Product 8
PartContestantJudge
8Broken/Incomplete
Foreign Material		Broken/Incomplete
Foreign Material
5
Boneless - Product 9
PartContestantJudge
9Inconsistent Shape/SizeInconsistent Shape/Size
5
Boneless - Product 10
PartContestantJudge
10Coating Void
Inconsistent Color
Broken/Incomplete		Coating Void
Inconsistent Color
Broken/Incomplete
5
Boneless Products Total
46
Bone-In - Product 1
PartContestantJudge
1Coating Void
Miscut		Coating Void
Miscut
5
Bone-In - Product 2
PartContestantJudge
2No DefectNo Defect
5
Bone-In - Product 3
PartContestantJudge
3Miscut
Foreign Material		Miscut
Foreign Material
5
Bone-In - Product 4
PartContestantJudge
4Inconsistent ColorCoating Void
1
Bone-In - Product 5
PartContestantJudge
5Inconsistent Size
Foreign Material		Inconsistent Size
Miscut
Foreign Material
3
Bone-In - Product 6
PartContestantJudge
6Inconsistent Color
Miscut		Inconsistent Color
Miscut
5
Bone-In - Product 7
PartContestantJudge
7Broken/Broken BoneCoating Void
Broken/Broken Bone
3
Bone-In - Product 8
PartContestantJudge
8Broken/Broken Bone
Miscut		Broken/Broken Bone
3
Bone-In - Product 9
PartContestantJudge
9No DefectNo Defect
5
Bone-In - Product 10
PartContestantJudge
10MiscutCoating Void
Miscut
3
Bone-In Products Total
38
ID of Parts
PartContestantJudge
1Boneless, skinless thighBoneless, skinless thigh
2Breast quarter without wingBreast quarter without wing
3TenderloinTenderloin
4Wing portionWing portion
5Thigh with back portionThigh with back portion
6Boneless, skinless split breast with rib meatBoneless, skinless split breast with rib meat
7LegLeg
8Split breast with ribsSplit breast with ribs
9HeartHeart
10LiverLiver
ID of Parts - Points per Part5
50
Written Exam
PartContestantJudge
1BD
2AC
3BA
4DD
5DD
6BB
7DD
8AA
9BD
10CC
11BB
12BA
13DC
14AC
15BC
16BA
17DD
18CC
19BA
20AA
21CC
22AD
23CD
24CC
25BC
26CD
27CC
28CC
29BA
30DC
Written Exam - Points per Question4
56
Team Activity
Team Activity - Points per Question8
 
Practicum 1
 
Practicum 2
 
Practicum 3
 

AWS100: Monday, June 16, 2025