Springtown FFA Invitational CDE
Mar 31, 2025
Poultry
Overall

ID: 619 - -
Team Name: Peaster
Participant Name:
JACKSON PARRIS
Individual Rank: 7
Individual Total Score: 482
Team Rank: 1
Team Total Score: 1526
View e-Scansheet

DefinitionResponsesScore
Placing Class 1
PartContestantJudge
1414321423
Placing 1 - Cut A3
Placing 1 - Cut B2
Placing 1 - Cut C2
48
Placing Class 2
PartContestantJudge
232141234
Placing 2 - Cut A2
Placing 2 - Cut B2
Placing 2 - Cut C4
42
Placing Class 3
PartContestantJudge
531423124
Placing 3 - Cut A3
Placing 3 - Cut B4
Placing 3 - Cut C2
48
Placing Total
138
Reasons 1
 
Reasons 2
 
Carcass/Part Grading
PartContestantJudge
1BB
2AB
3NGNG
4NGNG
5CC
6BA
7CNG
8BB
9BB
10NGNG
41
Egg Interior Quality Grading
PartContestantJudge
1AAAA
2BB
3BA
4BB
5AAA
6BA
7AAA
8AA
9BB
10BB
42
Egg Exterior Quality - Egg 1
PartContestantJudge
1B
Slight/Moderate Stain
Pronounced Ridges
B
Slight/Moderate Stain
Pronounced Ridges
10
Egg Exterior Quality - Egg 2
PartContestantJudge
2NG
Adhering Dirt/Foreign Material
Body Check
Pronounced Ridges
B
Body Check
1
Egg Exterior Quality - Egg 3
PartContestantJudge
3AA/A
No Defect
AA/A
No Defect
10
Egg Exterior Quality - Egg 4
PartContestantJudge
4NG
Slight/Moderate Stain
Adhering Dirt/Foreign Material
NG
Slight/Moderate Stain
Adhering Dirt/Foreign Material
10
Egg Exterior Quality - Egg 5
PartContestantJudge
5B
Large Calcium Deposits
B
Large Calcium Deposits
Pronounced Thin Spots
8
Egg Exterior Quality - Egg 6
PartContestantJudge
6B
Body Check
B
Body Check
Pronounced Thin Spots
8
Egg Exterior Quality - Egg 7
PartContestantJudge
7NG
Checked
Adhering Dirt/Foreign Material
NG
Checked
Slight/Moderate Stain
6
Egg Exterior Quality - Egg 8
PartContestantJudge
8NG
Prominent Stain
NG
Checked
Prominent Stain
8
Egg Exterior Quality - Egg 9
PartContestantJudge
9NG
Adhering Dirt/Foreign Material
NG
Adhering Dirt/Foreign Material
10
Egg Exterior Quality - Egg 10
PartContestantJudge
10NG
Checked
Pronounced Ridges
NG
Checked
Pronounced Ridges
10
Egg Exterior Grading Total
45
Egg Exterior Factors Total
36
Egg Exterior Quality Total
81
Boneless - Product 1
PartContestantJudge
1Inconsistent Color
Inconsistent Shape/Size
Inconsistent Color
Inconsistent Shape/Size
Foreign Material
3
Boneless - Product 2
PartContestantJudge
2Foreign MaterialNo Defect
1
Boneless - Product 3
PartContestantJudge
3Inconsistent Color
Inconsistent Shape/Size
Coating Void
Inconsistent Color
Inconsistent Shape/Size
3
Boneless - Product 4
PartContestantJudge
4Coating Void
Inconsistent Color
Inconsistent Color
Broken/Incomplete
1
Boneless - Product 5
PartContestantJudge
5Coating Void
Inconsistent Color
Foreign Material
Coating Void
Inconsistent Color
Foreign Material
5
Boneless - Product 6
PartContestantJudge
6No DefectNo Defect
5
Boneless - Product 7
PartContestantJudge
7No DefectNo Defect
5
Boneless - Product 8
PartContestantJudge
8Broken/Incomplete
Foreign Material
Broken/Incomplete
Foreign Material
5
Boneless - Product 9
PartContestantJudge
9No DefectInconsistent Shape/Size
1
Boneless - Product 10
PartContestantJudge
10Coating Void
Inconsistent Color
Broken/Incomplete
Coating Void
Inconsistent Color
Broken/Incomplete
5
Boneless Products Total
34
Bone-In - Product 1
PartContestantJudge
1No DefectCoating Void
Miscut
0
Bone-In - Product 2
PartContestantJudge
2No DefectNo Defect
5
Bone-In - Product 3
PartContestantJudge
3Foreign MaterialMiscut
Foreign Material
3
Bone-In - Product 4
PartContestantJudge
4Coating VoidCoating Void
5
Bone-In - Product 5
PartContestantJudge
5Inconsistent SizeInconsistent Size
Miscut
Foreign Material
1
Bone-In - Product 6
PartContestantJudge
6Inconsistent Color
Inconsistent Size
Miscut
Inconsistent Color
Miscut
3
Bone-In - Product 7
PartContestantJudge
7Broken/Broken BoneCoating Void
Broken/Broken Bone
3
Bone-In - Product 8
PartContestantJudge
8Broken/Broken BoneBroken/Broken Bone
5
Bone-In - Product 9
PartContestantJudge
9No DefectNo Defect
5
Bone-In - Product 10
PartContestantJudge
10MiscutCoating Void
Miscut
3
Bone-In Products Total
33
ID of Parts
PartContestantJudge
1Boneless, skinless thighBoneless, skinless thigh
2Breast quarter without wingBreast quarter without wing
3TenderloinTenderloin
4Wing portionWing portion
5Thigh with back portionThigh with back portion
6Boneless, skinless split breast with rib meatBoneless, skinless split breast with rib meat
7Leg quarterLeg
8Split breast with ribsSplit breast with ribs
9HeartHeart
10LiverLiver
ID of Parts - Points per Part5
45
Written Exam
PartContestantJudge
1CD
2CC
3AA
4DD
5AD
6BB
7DD
8AA
9BD
10BC
11BB
12AA
13BC
14CC
15BC
16DA
17CD
18CC
19AA
20DA
21AC
22CD
23CD
24CC
25BC
26DD
27CC
28CC
29AA
30CC
Written Exam - Points per Question4
68
Team Activity
Team Activity - Points per Question8
 
Practicum 1
 
Practicum 2
 
Practicum 3
 


AWS100: Monday, June 16, 2025