Springtown FFA Invitational CDE
Mar 31, 2025
Poultry
Overall

ID: 742 - -
Team Name: Slidell
Participant Name:
VIERRA JOYCE
Individual Rank: 51
Individual Total Score: 281
Team Rank: 13
Team Total Score: 649
View e-Scansheet

DefinitionResponsesScore
Placing Class 1
PartContestantJudge
1414321423
Placing 1 - Cut A3
Placing 1 - Cut B2
Placing 1 - Cut C2
48
Placing Class 2
PartContestantJudge
232141234
Placing 2 - Cut A2
Placing 2 - Cut B2
Placing 2 - Cut C4
42
Placing Class 3
PartContestantJudge
531423124
Placing 3 - Cut A3
Placing 3 - Cut B4
Placing 3 - Cut C2
48
Placing Total
138
Reasons 1
 
Reasons 2
 
Carcass/Part Grading
PartContestantJudge
1BB
2AB
3ANG
4CNG
5CC
6BA
7NGNG
8CB
9AB
10CNG
27
Egg Interior Quality Grading
PartContestantJudge
1AAA
2AAB
3LossA
4BB
5BAA
6AA
7AAA
8AAA
9BB
10AB
29
Egg Exterior Quality - Egg 1
PartContestantJudge
1NG
Dented Checked
B
Slight/Moderate Stain
Pronounced Ridges
0
Egg Exterior Quality - Egg 2
PartContestantJudge
2NG
Checked
B
Body Check
1
Egg Exterior Quality - Egg 3
PartContestantJudge
3AA/A
Decidedly Misshapen
AA/A
No Defect
6
Egg Exterior Quality - Egg 4
PartContestantJudge
4AA/A
Prominent Stain
NG
Slight/Moderate Stain
Adhering Dirt/Foreign Material
0
Egg Exterior Quality - Egg 5
PartContestantJudge
5AA/A
No Defect
B
Large Calcium Deposits
Pronounced Thin Spots
2
Egg Exterior Quality - Egg 6
PartContestantJudge
6NG
Checked
B
Body Check
Pronounced Thin Spots
0
Egg Exterior Quality - Egg 7
PartContestantJudge
7B
Slight/Moderate Stain
NG
Checked
Slight/Moderate Stain
3
Egg Exterior Quality - Egg 8
PartContestantJudge
8B
Pronounced Ridges
NG
Checked
Prominent Stain
0
Egg Exterior Quality - Egg 9
PartContestantJudge
9B
Leaker
NG
Adhering Dirt/Foreign Material
1
Egg Exterior Quality - Egg 10
PartContestantJudge
10NG
Dented Checked
NG
Checked
Pronounced Ridges
5
Egg Exterior Grading Total
12
Egg Exterior Factors Total
6
Egg Exterior Quality Total
18
Boneless - Product 1
PartContestantJudge
1Inconsistent Color
Inconsistent Shape/Size
Inconsistent Color
Inconsistent Shape/Size
Foreign Material
3
Boneless - Product 2
PartContestantJudge
2Inconsistent Color
Cluster/Marriages
No Defect
0
Boneless - Product 3
PartContestantJudge
3Coating Void
Inconsistent Color
Inconsistent Shape/Size
Coating Void
Inconsistent Color
Inconsistent Shape/Size
5
Boneless - Product 4
PartContestantJudge
4No DefectInconsistent Color
Broken/Incomplete
0
Boneless - Product 5
PartContestantJudge
5Inconsistent Color
Foreign Material
Coating Void
Inconsistent Color
Foreign Material
3
Boneless - Product 6
PartContestantJudge
6No DefectNo Defect
5
Boneless - Product 7
PartContestantJudge
7Cluster/MarriagesNo Defect
1
Boneless - Product 8
PartContestantJudge
8Coating VoidBroken/Incomplete
Foreign Material
0
Boneless - Product 9
PartContestantJudge
9Cluster/Marriages
Foreign Material
No Defect
Inconsistent Shape/Size
0
Boneless - Product 10
PartContestantJudge
10Broken/IncompleteCoating Void
Inconsistent Color
Broken/Incomplete
1
Boneless Products Total
18
Bone-In - Product 1
PartContestantJudge
1Broken/Broken BoneCoating Void
Miscut
0
Bone-In - Product 2
PartContestantJudge
2Foreign MaterialNo Defect
1
Bone-In - Product 3
PartContestantJudge
3Coating Void
Foreign Material
Miscut
Foreign Material
1
Bone-In - Product 4
PartContestantJudge
4Inconsistent Color
Inconsistent Size
Coating Void
0
Bone-In - Product 5
PartContestantJudge
5Inconsistent Size
No Defect
Inconsistent Size
Miscut
Foreign Material
0
Bone-In - Product 6
PartContestantJudge
6Inconsistent ColorInconsistent Color
Miscut
3
Bone-In - Product 7
PartContestantJudge
7Broken/Broken Bone
Foreign Material
Coating Void
Broken/Broken Bone
1
Bone-In - Product 8
PartContestantJudge
8MiscutBroken/Broken Bone
1
Bone-In - Product 9
PartContestantJudge
9No DefectNo Defect
5
Bone-In - Product 10
PartContestantJudge
10Inconsistent ColorCoating Void
Miscut
0
Bone-In Products Total
12
ID of Parts
PartContestantJudge
1Breast quarterBoneless, skinless thigh
2TenderloinBreast quarter without wing
3Split breast with ribsTenderloin
4GizzardWing portion
5Thigh with back portionThigh with back portion
6Whole breastBoneless, skinless split breast with rib meat
7Leg quarterLeg
8Breast quarter without wingSplit breast with ribs
9HeartHeart
10LiverLiver
ID of Parts - Points per Part5
15
Written Exam
PartContestantJudge
1BD
2AC
3DA
4AD
5CD
6DB
7DD
8BA
9AD
10BC
11CB
12CA
13AC
14BC
15DC
16DA
17BD
18CC
19AA
20DA
21BC
22CD
23CD
24BC
25AC
26DD
27BC
28CC
29AA
30BC
Written Exam - Points per Question4
24
Team Activity
Team Activity - Points per Question8
 
Practicum 1
 
Practicum 2
 
Practicum 3
 


AWS100: Saturday, August 2, 2025