Springtown FFA Invitational CDE
Mar 31, 2025
Poultry
Overall

ID: 619 - -
Team Name: Peaster
Participant Name:
BRENLEY GILBERT
Individual Rank: 14
Individual Total Score: 457
Team Rank: 1
Team Total Score: 1526
View e-Scansheet

DefinitionResponsesScore
Placing Class 1
PartContestantJudge
1412431423
Placing 1 - Cut A3
Placing 1 - Cut B2
Placing 1 - Cut C2
48
Placing Class 2
PartContestantJudge
231241234
Placing 2 - Cut A2
Placing 2 - Cut B2
Placing 2 - Cut C4
44
Placing Class 3
PartContestantJudge
531423124
Placing 3 - Cut A3
Placing 3 - Cut B4
Placing 3 - Cut C2
48
Placing Total
140
Reasons 1
 
Reasons 2
 
Carcass/Part Grading
PartContestantJudge
1CB
2BB
3NGNG
4NGNG
5CC
6AA
7CNG
8BB
9BB
10NGNG
43
Egg Interior Quality Grading
PartContestantJudge
1AAAA
2BB
3AA
4BB
5AAAA
6AA
7AAA
8AA
9BB
10BB
48
Egg Exterior Quality - Egg 1
PartContestantJudge
1NG
Adhering Dirt/Foreign Material
Pronounced Ridges
B
Slight/Moderate Stain
Pronounced Ridges
1
Egg Exterior Quality - Egg 2
PartContestantJudge
2NG
Checked
Prominent Stain
B
Body Check
0
Egg Exterior Quality - Egg 3
PartContestantJudge
3AA/A
No Defect
AA/A
No Defect
10
Egg Exterior Quality - Egg 4
PartContestantJudge
4NG
Adhering Dirt/Foreign Material
NG
Slight/Moderate Stain
Adhering Dirt/Foreign Material
8
Egg Exterior Quality - Egg 5
PartContestantJudge
5B
Pronounced Thin Spots
B
Large Calcium Deposits
Pronounced Thin Spots
8
Egg Exterior Quality - Egg 6
PartContestantJudge
6B
Slight/Moderate Stain
Body Check
B
Body Check
Pronounced Thin Spots
6
Egg Exterior Quality - Egg 7
PartContestantJudge
7NG
Checked
Adhering Dirt/Foreign Material
NG
Checked
Slight/Moderate Stain
6
Egg Exterior Quality - Egg 8
PartContestantJudge
8NG
Checked
Prominent Stain
NG
Checked
Prominent Stain
10
Egg Exterior Quality - Egg 9
PartContestantJudge
9NG
Adhering Dirt/Foreign Material
NG
Adhering Dirt/Foreign Material
10
Egg Exterior Quality - Egg 10
PartContestantJudge
10NG
Checked
Pronounced Ridges
NG
Checked
Pronounced Ridges
10
Egg Exterior Grading Total
40
Egg Exterior Factors Total
29
Egg Exterior Quality Total
69
Boneless - Product 1
PartContestantJudge
1Inconsistent Color
Inconsistent Shape/Size
Foreign Material
Inconsistent Color
Inconsistent Shape/Size
Foreign Material
5
Boneless - Product 2
PartContestantJudge
2No DefectNo Defect
5
Boneless - Product 3
PartContestantJudge
3Inconsistent Color
Inconsistent Shape/Size
Coating Void
Inconsistent Color
Inconsistent Shape/Size
3
Boneless - Product 4
PartContestantJudge
4Coating Void
Inconsistent Color
Inconsistent Color
Broken/Incomplete
1
Boneless - Product 5
PartContestantJudge
5Coating Void
Inconsistent Color
Foreign Material
Coating Void
Inconsistent Color
Foreign Material
5
Boneless - Product 6
PartContestantJudge
6No DefectNo Defect
5
Boneless - Product 7
PartContestantJudge
7No DefectNo Defect
5
Boneless - Product 8
PartContestantJudge
8Broken/Incomplete
Foreign Material
Broken/Incomplete
Foreign Material
5
Boneless - Product 9
PartContestantJudge
9Inconsistent Shape/SizeInconsistent Shape/Size
5
Boneless - Product 10
PartContestantJudge
10Coating Void
Inconsistent Color
Broken/Incomplete
Coating Void
Inconsistent Color
Broken/Incomplete
5
Boneless Products Total
44
Bone-In - Product 1
PartContestantJudge
1Coating VoidCoating Void
Miscut
3
Bone-In - Product 2
PartContestantJudge
2No DefectNo Defect
5
Bone-In - Product 3
PartContestantJudge
3Miscut
Foreign Material
Miscut
Foreign Material
5
Bone-In - Product 4
PartContestantJudge
4Coating VoidCoating Void
5
Bone-In - Product 5
PartContestantJudge
5Inconsistent Size
Miscut
Inconsistent Size
Miscut
Foreign Material
3
Bone-In - Product 6
PartContestantJudge
6Coating Void
Inconsistent Color
Inconsistent Color
Miscut
1
Bone-In - Product 7
PartContestantJudge
7Broken/Broken BoneCoating Void
Broken/Broken Bone
3
Bone-In - Product 8
PartContestantJudge
8Broken/Broken BoneBroken/Broken Bone
5
Bone-In - Product 9
PartContestantJudge
9No DefectNo Defect
5
Bone-In - Product 10
PartContestantJudge
10MiscutCoating Void
Miscut
3
Bone-In Products Total
38
ID of Parts
PartContestantJudge
1Boneless, skinless thighBoneless, skinless thigh
2Split breast with ribsBreast quarter without wing
3TenderloinTenderloin
4Wing portionWing portion
5Thigh with back portionThigh with back portion
6Boneless, skinless split breast with rib meatBoneless, skinless split breast with rib meat
7Leg quarterLeg
8Breast quarter without wingSplit breast with ribs
9HeartHeart
10LiverLiver
ID of Parts - Points per Part5
35
Written Exam
PartContestantJudge
1AD
2AC
3CA
4BD
5AD
6BB
7DD
8AA
9BD
10CC
11DB
12BA
13AC
14AC
15BC
16AA
17BD
18AC
19BA
20BA
21AC
22DD
23DD
24CC
25AC
26DD
27BC
28AC
29AA
30AC
Written Exam - Points per Question4
40
Team Activity
Team Activity - Points per Question8
 
Practicum 1
 
Practicum 2
 
Practicum 3
 


AWS100: Monday, June 16, 2025