Springtown FFA Invitational CDE
Mar 31, 2025
Poultry
Overall

ID: 571 - -
Team Name: Newcastle
Participant Name:
GREENLEE MOORE
Individual Rank: 38
Individual Total Score: 355
Team Rank: 8
Team Total Score: 1135
View e-Scansheet

DefinitionResponsesScore
Placing Class 1
PartContestantJudge
1414321423
Placing 1 - Cut A3
Placing 1 - Cut B2
Placing 1 - Cut C2
48
Placing Class 2
PartContestantJudge
241321234
Placing 2 - Cut A2
Placing 2 - Cut B2
Placing 2 - Cut C4
30
Placing Class 3
PartContestantJudge
534123124
Placing 3 - Cut A3
Placing 3 - Cut B4
Placing 3 - Cut C2
42
Placing Total
120
Reasons 1
 
Reasons 2
 
Carcass/Part Grading
PartContestantJudge
1AB
2AB
3BNG
4ANG
5BC
6AA
7BNG
8CB
9BB
10NGNG
27
Egg Interior Quality Grading
PartContestantJudge
1AAAA
2AB
3AA
4BB
5AAAA
6AA
7AAA
8AAA
9BB
10BB
44
Egg Exterior Quality - Egg 1
PartContestantJudge
1NG
Slight/Moderate Stain
Adhering Dirt/Foreign Material
Pronounced Ridges
B
Slight/Moderate Stain
Pronounced Ridges
3
Egg Exterior Quality - Egg 2
PartContestantJudge
2B
Checked
Pronounced Ridges
B
Body Check
5
Egg Exterior Quality - Egg 3
PartContestantJudge
3AA/A
No Defect
AA/A
No Defect
10
Egg Exterior Quality - Egg 4
PartContestantJudge
4B
Adhering Dirt/Foreign Material
Body Check
NG
Slight/Moderate Stain
Adhering Dirt/Foreign Material
1
Egg Exterior Quality - Egg 5
PartContestantJudge
5B
Pronounced Thin Spots
B
Large Calcium Deposits
Pronounced Thin Spots
8
Egg Exterior Quality - Egg 6
PartContestantJudge
6NG
Checked
Pronounced Ridges
Pronounced Thin Spots
B
Body Check
Pronounced Thin Spots
0
Egg Exterior Quality - Egg 7
PartContestantJudge
7B
Checked
Adhering Dirt/Foreign Material
NG
Checked
Slight/Moderate Stain
1
Egg Exterior Quality - Egg 8
PartContestantJudge
8B
Adhering Dirt/Foreign Material
Pronounced Thin Spots
NG
Checked
Prominent Stain
0
Egg Exterior Quality - Egg 9
PartContestantJudge
9AA/A
Adhering Dirt/Foreign Material
NG
Adhering Dirt/Foreign Material
5
Egg Exterior Quality - Egg 10
PartContestantJudge
10AA/A
Pronounced Ridges
NG
Checked
Pronounced Ridges
3
Egg Exterior Grading Total
15
Egg Exterior Factors Total
21
Egg Exterior Quality Total
36
Boneless - Product 1
PartContestantJudge
1Inconsistent ColorInconsistent Color
Inconsistent Shape/Size
Foreign Material
1
Boneless - Product 2
PartContestantJudge
2No DefectNo Defect
5
Boneless - Product 3
PartContestantJudge
3Inconsistent Color
Inconsistent Shape/Size
Coating Void
Inconsistent Color
Inconsistent Shape/Size
3
Boneless - Product 4
PartContestantJudge
4No DefectInconsistent Color
Broken/Incomplete
0
Boneless - Product 5
PartContestantJudge
5Coating Void
Inconsistent Color
Foreign Material
Coating Void
Inconsistent Color
Foreign Material
5
Boneless - Product 6
PartContestantJudge
6No DefectNo Defect
5
Boneless - Product 7
PartContestantJudge
7No DefectNo Defect
5
Boneless - Product 8
PartContestantJudge
8Broken/IncompleteBroken/Incomplete
Foreign Material
3
Boneless - Product 9
PartContestantJudge
9Inconsistent Shape/SizeInconsistent Shape/Size
5
Boneless - Product 10
PartContestantJudge
10Coating Void
Inconsistent Color
Broken/Incomplete
Coating Void
Inconsistent Color
Broken/Incomplete
5
Boneless Products Total
37
Bone-In - Product 1
PartContestantJudge
1Coating VoidCoating Void
Miscut
3
Bone-In - Product 2
PartContestantJudge
2Coating Void
Broken/Broken Bone
No Defect
0
Bone-In - Product 3
PartContestantJudge
3Foreign MaterialMiscut
Foreign Material
3
Bone-In - Product 4
PartContestantJudge
4Inconsistent ColorCoating Void
1
Bone-In - Product 5
PartContestantJudge
5Inconsistent Size
Broken/Broken Bone
Inconsistent Size
Miscut
Foreign Material
0
Bone-In - Product 6
PartContestantJudge
6Inconsistent ColorInconsistent Color
Miscut
3
Bone-In - Product 7
PartContestantJudge
7Broken/Broken BoneCoating Void
Broken/Broken Bone
3
Bone-In - Product 8
PartContestantJudge
8MiscutBroken/Broken Bone
1
Bone-In - Product 9
PartContestantJudge
9No DefectNo Defect
5
Bone-In - Product 10
PartContestantJudge
10No DefectCoating Void
Miscut
0
Bone-In Products Total
19
ID of Parts
PartContestantJudge
1Breast quarter without wingBoneless, skinless thigh
2Split breast with ribsBreast quarter without wing
3TenderloinTenderloin
4Leg quarterWing portion
5Breast quarterThigh with back portion
6Boneless, skinless split breastBoneless, skinless split breast with rib meat
7Thigh with back portionLeg
8Split breast with ribsSplit breast with ribs
9HeartHeart
10LiverLiver
ID of Parts - Points per Part5
20
Written Exam
PartContestantJudge
1BD
2CC
3AA
4DD
5CD
6BB
7DD
8CA
9AD
10BC
11AB
12AA
13BC
14CC
15BC
16BA
17CD
18AC
19BA
20CA
21CC
22DD
23BD
24CC
25CC
26DD
27CC
28DC
29CA
30BC
Written Exam - Points per Question4
52
Team Activity
Team Activity - Points per Question8
 
Practicum 1
 
Practicum 2
 
Practicum 3
 


AWS100: Sunday, June 15, 2025