Connors State College Aggie Day Interscholastics
Apr 03, 2025
Poultry Evaluation
Overall

ID: 0 - 4 -
Team Name:
Participant Name:
HAYDEN VANCLEAVE
Individual Rank: 80
Individual Total Score: 281
Team Rank: 18
Team Total Score: 1073
View e-Scansheet

DefinitionResponsesScore
Placing Class 1
 
Placing Class 2
PartContestantJudge
241231324
Placing 2 - Cut A2
Placing 2 - Cut B4
Placing 2 - Cut C3
27
Placing Class 3
PartContestantJudge
532413142
Placing 3 - Cut A4
Placing 3 - Cut B2
Placing 3 - Cut C5
36
Placing Total
63
Reasons 1
PartContestantJudge
33850
38
Reasons 2
 
Carcass/Part Grading
PartContestantJudge
1BNG
2NGB
3AB
4CC
5CB
6BNG
7CNG
8NGC
9NGC
10BB
16
Egg Interior Quality Grading
PartContestantJudge
1AAA
2BA
3AALoss
4AAB
5LossAA
6AB
7BAA
8AA
9LossB
10BA
19
Egg Exterior Quality - Egg 1
PartContestantJudge
1AA/A
Pronounced Ridges
B
Large Calcium Deposits
3
Egg Exterior Quality - Egg 2
PartContestantJudge
2NG
Prominent Stain
Decidedly Misshapen
Body Check
NG
Adhering Dirt/Foreign Material
Large Calcium Deposits
5
Egg Exterior Quality - Egg 3
PartContestantJudge
3NG
Dented Checked
Leaker
NG
Dented Checked
8
Egg Exterior Quality - Egg 4
PartContestantJudge
4B
Pronounced Ridges
Pronounced Thin Spots
B
Body Check
5
Egg Exterior Quality - Egg 5
PartContestantJudge
5NG
Checked
Dented Checked
Pronounced Ridges
NG
Adhering Dirt/Foreign Material
Body Check
Pronounced Ridges
5
Egg Exterior Quality - Egg 6
PartContestantJudge
6B
Slight/Moderate Stain
Body Check
NG
Checked
0
Egg Exterior Quality - Egg 7
PartContestantJudge
7NG
Large Calcium Deposits
Body Check
B
Body Check
3
Egg Exterior Quality - Egg 8
PartContestantJudge
8AA/A
No Defect
AA/A
No Defect
10
Egg Exterior Quality - Egg 9
PartContestantJudge
9B
Slight/Moderate Stain
Large Calcium Deposits
NG
Checked
0
Egg Exterior Quality - Egg 10
PartContestantJudge
10B
Pronounced Ridges
B
Body Check
6
Egg Exterior Grading Total
32
Egg Exterior Factors Total
13
Egg Exterior Quality Total
45
Boneless - Product 1
PartContestantJudge
1Broken/IncompleteCoating Void
Inconsistent Shape/Size
0
Boneless - Product 2
PartContestantJudge
2Coating Void
Inconsistent Color
Foreign Material
Inconsistent Color
Broken/Incomplete
0
Boneless - Product 3
PartContestantJudge
3Foreign MaterialForeign Material
5
Boneless - Product 4
PartContestantJudge
4Coating Void
Inconsistent Color
Foreign Material
Inconsistent Color
Inconsistent Shape/Size
0
Boneless - Product 5
PartContestantJudge
5Coating Void
Inconsistent Color
Cluster/Marriages
Coating Void
Cluster/Marriages
3
Boneless - Product 6
PartContestantJudge
6Coating Void
Inconsistent Color
Broken/Incomplete
Coating Void
Inconsistent Color
Foreign Material
1
Boneless - Product 7
PartContestantJudge
7Foreign MaterialNo Defect
1
Boneless - Product 8
PartContestantJudge
8Foreign MaterialInconsistent Shape/Size
1
Boneless - Product 9
PartContestantJudge
9No DefectNo Defect
5
Boneless - Product 10
PartContestantJudge
10Coating Void
Inconsistent Color
Inconsistent Color
Inconsistent Shape/Size
1
Boneless Products Total
17
Bone-In - Product 1
PartContestantJudge
1Coating VoidInconsistent Color
1
Bone-In - Product 2
PartContestantJudge
2Miscut
Foreign Material
Inconsistent Size
Miscut
Foreign Material
3
Bone-In - Product 3
PartContestantJudge
3Inconsistent Color
Inconsistent Size
Foreign Material
Inconsistent Color
Inconsistent Size
3
Bone-In - Product 4
PartContestantJudge
4Coating Void
Inconsistent Size
Coating Void
Inconsistent Size
5
Bone-In - Product 5
PartContestantJudge
5Foreign MaterialNo Defect
1
Bone-In - Product 6
PartContestantJudge
6Coating Void
Broken/Broken Bone
Miscut
Broken/Broken Bone
1
Bone-In - Product 7
PartContestantJudge
7Coating VoidCoating Void
Foreign Material
3
Bone-In - Product 8
PartContestantJudge
8Coating Void
Inconsistent Color
Inconsistent Color
3
Bone-In - Product 9
PartContestantJudge
9Coating Void
Inconsistent Color
Inconsistent Size
Inconsistent Size
1
Bone-In - Product 10
PartContestantJudge
10No DefectNo Defect
5
Bone-In Products Total
26
ID of Parts
PartContestantJudge
1Boneless, skinless split breast with rib meatBoneless, skinless split breast
2Rear HalfRear Half
3Whole breast with ribsWhole breast with ribs
4Breast quarterLeg quarter
5Breast quarter without wingSplit breast with ribs
6Front HalfFront Half
7Whole breastBoneless, skinless thigh
8Split breastSplit breast
9Breast quarterBoneless, skinless split breast with rib meat
10TenderloinTenderloin
ID of Parts - Points per Part5
25
Written Exam
PartContestantJudge
1BB
2CD
3AC
4CA
5BC
6CA
7DB
8DD
9BB
10BC
11BA
12DC
13CA
14BD
15BC
16BB
17DD
18BA
19DB
20BB
21AA
22CB
23AC
24CC
25AB
26D 
Written Exam - Points per Question4
32
Team Activity
Team Activity - Points per Question8
 
Practicum 1
 
Practicum 2
 
Practicum 3
 


AWS100: Monday, April 28, 2025