Connors State College Aggie Day Interscholastics
Apr 03, 2025
Poultry Evaluation
Overall

ID: 9213 - 1 -
Team Name: Prairie Grove
Participant Name:
AUBREE WOOD
Individual Rank: 16
Individual Total Score: 457
Team Rank: 4
Team Total Score: 1819
View e-Scansheet

DefinitionResponsesScore
Placing Class 1
 
Placing Class 2
PartContestantJudge
231241324
Placing 2 - Cut A2
Placing 2 - Cut B4
Placing 2 - Cut C3
48
Placing Class 3
PartContestantJudge
531423142
Placing 3 - Cut A4
Placing 3 - Cut B2
Placing 3 - Cut C5
50
Placing Total
98
Reasons 1
PartContestantJudge
34050
40
Reasons 2
 
Carcass/Part Grading
PartContestantJudge
1NGNG
2AB
3BB
4CC
5BB
6NGNG
7NGNG
8NGC
9CC
10AB
41
Egg Interior Quality Grading
PartContestantJudge
1AAAA
2AA
3LossLoss
4AB
5AAAA
6BB
7AAAA
8AA
9BB
10AAA
46
Egg Exterior Quality - Egg 1
PartContestantJudge
1AA/A
No Defect
B
Large Calcium Deposits
3
Egg Exterior Quality - Egg 2
PartContestantJudge
2NG
Adhering Dirt/Foreign Material
Decidedly Misshapen
Large Calcium Deposits
NG
Adhering Dirt/Foreign Material
Large Calcium Deposits
8
Egg Exterior Quality - Egg 3
PartContestantJudge
3NG
Dented Checked
NG
Dented Checked
10
Egg Exterior Quality - Egg 4
PartContestantJudge
4B
Body Check
B
Body Check
10
Egg Exterior Quality - Egg 5
PartContestantJudge
5NG
Prominent Stain
Pronounced Ridges
NG
Adhering Dirt/Foreign Material
Body Check
Pronounced Ridges
5
Egg Exterior Quality - Egg 6
PartContestantJudge
6B
Pronounced Thin Spots
NG
Checked
1
Egg Exterior Quality - Egg 7
PartContestantJudge
7B
Decidedly Misshapen
Body Check
B
Body Check
8
Egg Exterior Quality - Egg 8
PartContestantJudge
8AA/A
No Defect
AA/A
No Defect
10
Egg Exterior Quality - Egg 9
PartContestantJudge
9NG
Checked
Slight/Moderate Stain
NG
Checked
8
Egg Exterior Quality - Egg 10
PartContestantJudge
10B
Body Check
B
Body Check
10
Egg Exterior Grading Total
42
Egg Exterior Factors Total
31
Egg Exterior Quality Total
73
Boneless - Product 1
PartContestantJudge
1Coating Void
Inconsistent Shape/Size
Coating Void
Inconsistent Shape/Size
5
Boneless - Product 2
PartContestantJudge
2Inconsistent ColorInconsistent Color
Broken/Incomplete
3
Boneless - Product 3
PartContestantJudge
3Foreign MaterialForeign Material
5
Boneless - Product 4
PartContestantJudge
4Inconsistent Color
Inconsistent Shape/Size
Inconsistent Color
Inconsistent Shape/Size
5
Boneless - Product 5
PartContestantJudge
5Coating Void
Cluster/Marriages
Coating Void
Cluster/Marriages
5
Boneless - Product 6
PartContestantJudge
6Coating Void
Inconsistent Color
Foreign Material
Coating Void
Inconsistent Color
Foreign Material
5
Boneless - Product 7
PartContestantJudge
7No DefectNo Defect
5
Boneless - Product 8
PartContestantJudge
8Inconsistent Shape/SizeInconsistent Shape/Size
5
Boneless - Product 9
PartContestantJudge
9No DefectNo Defect
5
Boneless - Product 10
PartContestantJudge
10Inconsistent Color
Inconsistent Shape/Size
Inconsistent Color
Inconsistent Shape/Size
5
Boneless Products Total
48
Bone-In - Product 1
PartContestantJudge
1Coating Void
Inconsistent Color
Inconsistent Color
3
Bone-In - Product 2
PartContestantJudge
2MiscutInconsistent Size
Miscut
Foreign Material
1
Bone-In - Product 3
PartContestantJudge
3Inconsistent Color
Inconsistent Size
Inconsistent Color
Inconsistent Size
5
Bone-In - Product 4
PartContestantJudge
4Coating Void
Inconsistent Size
Coating Void
Inconsistent Size
5
Bone-In - Product 5
PartContestantJudge
5No DefectNo Defect
5
Bone-In - Product 6
PartContestantJudge
6Coating Void
Broken/Broken Bone
Broken/Broken Bone
3
Bone-In - Product 7
PartContestantJudge
7Coating Void
Foreign Material
Coating Void
Foreign Material
5
Bone-In - Product 8
PartContestantJudge
8Inconsistent ColorInconsistent Color
5
Bone-In - Product 9
PartContestantJudge
9Inconsistent Color
Inconsistent Size
Inconsistent Size
3
Bone-In - Product 10
PartContestantJudge
10No DefectNo Defect
5
Bone-In Products Total
40
ID of Parts
PartContestantJudge
1Boneless, skinless split breastBoneless, skinless split breast
2Rear HalfRear Half
3Whole breastWhole breast with ribs
4Leg quarterLeg quarter
5Split breast with ribsSplit breast with ribs
6Whole breast with ribsFront Half
7Boneless, skinless thighBoneless, skinless thigh
8Split breastSplit breast
9Boneless, skinless whole breast with rib meatBoneless, skinless split breast with rib meat
10TenderloinTenderloin
ID of Parts - Points per Part5
35
Written Exam
PartContestantJudge
1BB
2BD
3CC
4AA
5BC
6AA
7BB
8CD
9CB
10AC
11DA
12AC
13AA
14DD
15AC
16BB
17CD
18BA
19BB
20CB
21DA
22CB
23AC
24AC
25CB
Written Exam - Points per Question4
36
Team Activity
Team Activity - Points per Question8
 
Practicum 1
 
Practicum 2
 
Practicum 3
 


AWS100: Saturday, June 14, 2025