Connors State College Aggie Day Interscholastics
Apr 03, 2025
Poultry Evaluation
Overall

ID: 226 - 1 -
Team Name: MEEKER
Participant Name:
TRINITY OUGH
Individual Rank: 65
Individual Total Score: 307
Team Rank: 23
Team Total Score: 873
View e-Scansheet

DefinitionResponsesScore
Placing Class 1
 
Placing Class 2
PartContestantJudge
231241324
Placing 2 - Cut A2
Placing 2 - Cut B4
Placing 2 - Cut C3
48
Placing Class 3
PartContestantJudge
513243142
Placing 3 - Cut A4
Placing 3 - Cut B2
Placing 3 - Cut C5
41
Placing Total
89
Reasons 1
PartContestantJudge
33550
35
Reasons 2
 
Carcass/Part Grading
PartContestantJudge
1CNG
2NGB
3BB
4AC
5BB
6CNG
7BNG
8NGC
9CC
10AB
19
Egg Interior Quality Grading
PartContestantJudge
1AAAA
2BA
3LossLoss
4AB
5AAAA
6BB
7AAA
8BA
9BB
10AA
42
Egg Exterior Quality - Egg 1
PartContestantJudge
1 B
Large Calcium Deposits
3
Egg Exterior Quality - Egg 2
PartContestantJudge
2 NG
Adhering Dirt/Foreign Material
Large Calcium Deposits
1
Egg Exterior Quality - Egg 3
PartContestantJudge
3NG
Checked
Dented Checked
NG
Dented Checked
8
Egg Exterior Quality - Egg 4
PartContestantJudge
4AA/A
Large Calcium Deposits
B
Body Check
3
Egg Exterior Quality - Egg 5
PartContestantJudge
5B
Dented Checked
Prominent Stain
Pronounced Ridges
Pronounced Thin Spots
NG
Adhering Dirt/Foreign Material
Body Check
Pronounced Ridges
0
Egg Exterior Quality - Egg 6
PartContestantJudge
6B
Checked
NG
Checked
5
Egg Exterior Quality - Egg 7
PartContestantJudge
7B
Pronounced Ridges
B
Body Check
6
Egg Exterior Quality - Egg 8
PartContestantJudge
8AA/A
No Defect
AA/A
No Defect
10
Egg Exterior Quality - Egg 9
PartContestantJudge
9B
Checked
NG
Checked
5
Egg Exterior Quality - Egg 10
PartContestantJudge
10AA/A
Large Calcium Deposits
Pronounced Ridges
B
Body Check
2
Egg Exterior Grading Total
19
Egg Exterior Factors Total
24
Egg Exterior Quality Total
43
Boneless - Product 1
PartContestantJudge
1Coating VoidCoating Void
Inconsistent Shape/Size
3
Boneless - Product 2
PartContestantJudge
2Coating Void
Inconsistent Color
Inconsistent Shape/Size
Inconsistent Color
Broken/Incomplete
0
Boneless - Product 3
PartContestantJudge
3Foreign MaterialForeign Material
5
Boneless - Product 4
PartContestantJudge
4Inconsistent Color
Inconsistent Shape/Size
Inconsistent Color
Inconsistent Shape/Size
5
Boneless - Product 5
PartContestantJudge
5Coating Void
Cluster/Marriages
Coating Void
Cluster/Marriages
5
Boneless - Product 6
PartContestantJudge
6Coating Void
Inconsistent Color
Inconsistent Shape/Size
Coating Void
Inconsistent Color
Foreign Material
1
Boneless - Product 7
PartContestantJudge
7Inconsistent Color
Inconsistent Shape/Size
No Defect
0
Boneless - Product 8
PartContestantJudge
8Coating Void
Inconsistent Color
Inconsistent Shape/Size
0
Boneless - Product 9
PartContestantJudge
9Coating VoidNo Defect
1
Boneless - Product 10
PartContestantJudge
10Coating Void
Inconsistent Color
Inconsistent Shape/Size
Inconsistent Color
Inconsistent Shape/Size
3
Boneless Products Total
23
Bone-In - Product 1
PartContestantJudge
1Inconsistent Size
Miscut
Inconsistent Color
0
Bone-In - Product 2
PartContestantJudge
2Coating Void
Foreign Material
Inconsistent Size
Miscut
Foreign Material
0
Bone-In - Product 3
PartContestantJudge
3Coating Void
Inconsistent Size
Foreign Material
Inconsistent Color
Inconsistent Size
0
Bone-In - Product 4
PartContestantJudge
4MiscutCoating Void
Inconsistent Size
0
Bone-In - Product 5
PartContestantJudge
5No DefectNo Defect
5
Bone-In - Product 6
PartContestantJudge
6Coating Void
Inconsistent Color
Broken/Broken Bone
Miscut
Broken/Broken Bone
0
Bone-In - Product 7
PartContestantJudge
7Coating VoidCoating Void
Foreign Material
3
Bone-In - Product 8
PartContestantJudge
8Coating Void
Inconsistent Color
Inconsistent Size
Inconsistent Color
1
Bone-In - Product 9
PartContestantJudge
9Coating Void
Inconsistent Size
Inconsistent Size
3
Bone-In - Product 10
PartContestantJudge
10Inconsistent ColorNo Defect
1
Bone-In Products Total
13
ID of Parts
PartContestantJudge
1Boneless, skinless whole breastBoneless, skinless split breast
2Rear HalfRear Half
3HalfWhole breast with ribs
4Thigh with back portionLeg quarter
5Split breast with ribsSplit breast with ribs
6Front HalfFront Half
7Boneless, skinless split breastBoneless, skinless thigh
8Boneless, skinless whole breast with rib meatSplit breast
9TenderloinBoneless, skinless split breast with rib meat
10Breast quarter without wingTenderloin
ID of Parts - Points per Part5
15
Written Exam
PartContestantJudge
1BB
2BD
3AC
4AA
5BC
6BA
7DB
8DD
9AB
10BC
11BA
12BC
13CA
14AD
15AC
16CB
17CD
18CA
19BB
20BB
21DA
22BB
23CC
24BC
25CB
Written Exam - Points per Question4
28
Team Activity
Team Activity - Points per Question8
 
Practicum 1
 
Practicum 2
 
Practicum 3
 


AWS100: Sunday, June 15, 2025