Connors State College Aggie Day Interscholastics
Apr 03, 2025
Poultry Evaluation
Overall

ID: 9008 - 1 -
Team Name: Ashdown
Participant Name:
SHELBY GREEN
Individual Rank: 29
Individual Total Score: 412
Team Rank: 3
Team Total Score: 1820
View e-Scansheet

DefinitionResponsesScore
Placing Class 1
 
Placing Class 2
PartContestantJudge
232141324
Placing 2 - Cut A2
Placing 2 - Cut B4
Placing 2 - Cut C3
42
Placing Class 3
PartContestantJudge
532143142
Placing 3 - Cut A4
Placing 3 - Cut B2
Placing 3 - Cut C5
38
Placing Total
80
Reasons 1
PartContestantJudge
34750
47
Reasons 2
 
Carcass/Part Grading
PartContestantJudge
1CNG
2NGB
3BB
4CC
5NGB
6NGNG
7ANG
8CC
9CC
10BB
30
Egg Interior Quality Grading
PartContestantJudge
1AAAA
2AA
3LossLoss
4AB
5AAAA
6BB
7AAAA
8AA
9BB
10AAA
46
Egg Exterior Quality - Egg 1
PartContestantJudge
1B
Large Calcium Deposits
B
Large Calcium Deposits
10
Egg Exterior Quality - Egg 2
PartContestantJudge
2B
Adhering Dirt/Foreign Material
Decidedly Misshapen
Large Calcium Deposits
NG
Adhering Dirt/Foreign Material
Large Calcium Deposits
3
Egg Exterior Quality - Egg 3
PartContestantJudge
3NG
Dented Checked
NG
Dented Checked
10
Egg Exterior Quality - Egg 4
PartContestantJudge
4AA/A
No Defect
B
Body Check
3
Egg Exterior Quality - Egg 5
PartContestantJudge
5B
Adhering Dirt/Foreign Material
Pronounced Ridges
NG
Adhering Dirt/Foreign Material
Body Check
Pronounced Ridges
3
Egg Exterior Quality - Egg 6
PartContestantJudge
6NG
Checked
NG
Checked
10
Egg Exterior Quality - Egg 7
PartContestantJudge
7NG
Body Check
B
Body Check
5
Egg Exterior Quality - Egg 8
PartContestantJudge
8AA/A
No Defect
AA/A
No Defect
10
Egg Exterior Quality - Egg 9
PartContestantJudge
9NG
Body Check
NG
Checked
6
Egg Exterior Quality - Egg 10
PartContestantJudge
10B
Pronounced Thin Spots
B
Body Check
6
Egg Exterior Grading Total
32
Egg Exterior Factors Total
34
Egg Exterior Quality Total
66
Boneless - Product 1
PartContestantJudge
1Coating Void
Inconsistent Shape/Size
Coating Void
Inconsistent Shape/Size
5
Boneless - Product 2
PartContestantJudge
2Inconsistent Color
Broken/Incomplete
Inconsistent Color
Broken/Incomplete
5
Boneless - Product 3
PartContestantJudge
3Foreign MaterialForeign Material
5
Boneless - Product 4
PartContestantJudge
4Inconsistent Color
Inconsistent Shape/Size
Inconsistent Color
Inconsistent Shape/Size
5
Boneless - Product 5
PartContestantJudge
5Coating Void
Cluster/Marriages
Coating Void
Cluster/Marriages
5
Boneless - Product 6
PartContestantJudge
6Broken/IncompleteCoating Void
Inconsistent Color
Foreign Material
0
Boneless - Product 7
PartContestantJudge
7No DefectNo Defect
5
Boneless - Product 8
PartContestantJudge
8No DefectInconsistent Shape/Size
1
Boneless - Product 9
PartContestantJudge
9Coating VoidNo Defect
1
Boneless - Product 10
PartContestantJudge
10Inconsistent Shape/SizeInconsistent Color
Inconsistent Shape/Size
3
Boneless Products Total
35
Bone-In - Product 1
PartContestantJudge
1Coating VoidInconsistent Color
1
Bone-In - Product 2
PartContestantJudge
2MiscutInconsistent Size
Miscut
Foreign Material
1
Bone-In - Product 3
PartContestantJudge
3Inconsistent Color
Inconsistent Size
Inconsistent Color
Inconsistent Size
5
Bone-In - Product 4
PartContestantJudge
4Coating VoidCoating Void
Inconsistent Size
3
Bone-In - Product 5
PartContestantJudge
5No DefectNo Defect
5
Bone-In - Product 6
PartContestantJudge
6Broken/Broken BoneBroken/Broken Bone
5
Bone-In - Product 7
PartContestantJudge
7Coating Void
Foreign Material
Coating Void
Foreign Material
5
Bone-In - Product 8
PartContestantJudge
8Inconsistent ColorInconsistent Color
5
Bone-In - Product 9
PartContestantJudge
9Coating Void
Inconsistent Size
Inconsistent Size
3
Bone-In - Product 10
PartContestantJudge
10No DefectNo Defect
5
Bone-In Products Total
38
ID of Parts
PartContestantJudge
1Split breastBoneless, skinless split breast
2Rear HalfRear Half
3Whole breast with ribsWhole breast with ribs
4Thigh with back portionLeg quarter
5Split breast with ribsSplit breast with ribs
6Whole breastFront Half
7Boneless, skinless thighBoneless, skinless thigh
8Breast quarter without wingSplit breast
9Boneless, skinless split breast with rib meatBoneless, skinless split breast with rib meat
10TenderloinTenderloin
ID of Parts - Points per Part5
30
Written Exam
PartContestantJudge
1DB
2BD
3AC
4AA
5BC
6BA
7BB
8AD
9BB
10CC
11CA
12CC
13AA
14AD
15BC
16CB
17AD
18CA
19BB
20BB
21AA
22BB
23DC
24BC
25CB
Written Exam - Points per Question4
40
Team Activity
Team Activity - Points per Question8
 
Practicum 1
 
Practicum 2
 
Practicum 3
 


AWS100: Sunday, June 15, 2025