Connors State College Aggie Day Interscholastics
Apr 03, 2025
Poultry Evaluation
Overall

ID: 185.01 - 1 -
Team Name: INOLA
Participant Name:
TATE UNRAU
Individual Rank: 42
Individual Total Score: 375
Team Rank: 10
Team Total Score: 1345
View e-Scansheet

DefinitionResponsesScore
Placing Class 1
 
Placing Class 2
PartContestantJudge
232141324
Placing 2 - Cut A2
Placing 2 - Cut B4
Placing 2 - Cut C3
42
Placing Class 3
PartContestantJudge
534213142
Placing 3 - Cut A4
Placing 3 - Cut B2
Placing 3 - Cut C5
41
Placing Total
83
Reasons 1
PartContestantJudge
34150
41
Reasons 2
 
Carcass/Part Grading
PartContestantJudge
1CNG
2NGB
3BB
4CC
5BB
6NGNG
7ANG
8BC
9CC
10AB
31
Egg Interior Quality Grading
PartContestantJudge
1AAAA
2BA
3LossLoss
4BB
5AAAA
6BB
7AAA
8BA
9BB
10AA
44
Egg Exterior Quality - Egg 1
PartContestantJudge
1AA/A
Large Calcium Deposits
B
Large Calcium Deposits
7
Egg Exterior Quality - Egg 2
PartContestantJudge
2NG
Adhering Dirt/Foreign Material
Decidedly Misshapen
Large Calcium Deposits
NG
Adhering Dirt/Foreign Material
Large Calcium Deposits
8
Egg Exterior Quality - Egg 3
PartContestantJudge
3NG
Dented Checked
NG
Dented Checked
10
Egg Exterior Quality - Egg 4
PartContestantJudge
4AA/A
No Defect
B
Body Check
3
Egg Exterior Quality - Egg 5
PartContestantJudge
5NG
Slight/Moderate Stain
Decidedly Misshapen
Pronounced Ridges
NG
Adhering Dirt/Foreign Material
Body Check
Pronounced Ridges
5
Egg Exterior Quality - Egg 6
PartContestantJudge
6AA/A
Body Check
NG
Checked
1
Egg Exterior Quality - Egg 7
PartContestantJudge
7AA/A
Body Check
B
Body Check
7
Egg Exterior Quality - Egg 8
PartContestantJudge
8AA/A
No Defect
AA/A
No Defect
10
Egg Exterior Quality - Egg 9
PartContestantJudge
9NG
Body Check
NG
Checked
6
Egg Exterior Quality - Egg 10
PartContestantJudge
10B
Decidedly Misshapen
B
Body Check
6
Egg Exterior Grading Total
36
Egg Exterior Factors Total
27
Egg Exterior Quality Total
63
Boneless - Product 1
PartContestantJudge
1Coating VoidCoating Void
Inconsistent Shape/Size
3
Boneless - Product 2
PartContestantJudge
2Inconsistent Color
Broken/Incomplete
Inconsistent Color
Broken/Incomplete
5
Boneless - Product 3
PartContestantJudge
3Foreign MaterialForeign Material
5
Boneless - Product 4
PartContestantJudge
4Inconsistent ColorInconsistent Color
Inconsistent Shape/Size
3
Boneless - Product 5
PartContestantJudge
5Coating Void
Cluster/Marriages
Coating Void
Cluster/Marriages
5
Boneless - Product 6
PartContestantJudge
6Coating Void
Inconsistent Color
Foreign Material
Coating Void
Inconsistent Color
Foreign Material
5
Boneless - Product 7
PartContestantJudge
7No DefectNo Defect
5
Boneless - Product 8
PartContestantJudge
8No DefectInconsistent Shape/Size
1
Boneless - Product 9
PartContestantJudge
9Coating VoidNo Defect
1
Boneless - Product 10
PartContestantJudge
10Inconsistent ColorInconsistent Color
Inconsistent Shape/Size
3
Boneless Products Total
36
Bone-In - Product 1
PartContestantJudge
1Coating Void
Inconsistent Color
Inconsistent Color
3
Bone-In - Product 2
PartContestantJudge
2MiscutInconsistent Size
Miscut
Foreign Material
1
Bone-In - Product 3
PartContestantJudge
3Inconsistent Color
Inconsistent Size
Inconsistent Color
Inconsistent Size
5
Bone-In - Product 4
PartContestantJudge
4Coating VoidCoating Void
Inconsistent Size
3
Bone-In - Product 5
PartContestantJudge
5No DefectNo Defect
5
Bone-In - Product 6
PartContestantJudge
6Broken/Broken BoneBroken/Broken Bone
5
Bone-In - Product 7
PartContestantJudge
7Coating Void
Foreign Material
Coating Void
Foreign Material
5
Bone-In - Product 8
PartContestantJudge
8Inconsistent ColorInconsistent Color
5
Bone-In - Product 9
PartContestantJudge
9Coating Void
Inconsistent Size
Inconsistent Size
3
Bone-In - Product 10
PartContestantJudge
10Inconsistent ColorNo Defect
1
Bone-In Products Total
36
ID of Parts
PartContestantJudge
1Boneless, skinless split breastBoneless, skinless split breast
2Rear HalfRear Half
3Whole breastWhole breast with ribs
4Leg quarterLeg quarter
5Split breastSplit breast with ribs
6Whole breast with ribsFront Half
7Boneless, skinless drumBoneless, skinless thigh
8Split breast with ribsSplit breast
9Boneless, skinless split breast with rib meatBoneless, skinless split breast with rib meat
10TenderloinTenderloin
ID of Parts - Points per Part5
25
Written Exam
PartContestantJudge
1AB
2BD
3AC
4CA
5AC
6DA
7CB
8BD
9AB
10AC
11CA
12DC
13AA
14AD
15BC
16CB
17CD
18BA
19DB
20BB
21DA
22AB
23CC
24BC
25BB
Written Exam - Points per Question4
16
Team Activity
Team Activity - Points per Question8
 
Practicum 1
 
Practicum 2
 
Practicum 3
 


AWS100: Saturday, June 14, 2025