UW - River Falls CDEs
Apr 05, 2025
UWRF Milk Quality
Overall

ID: 23 - 2 -
Team Name: BARRON
Participant Name:
J. F.
Individual Rank: 20
Individual Total Score: 131
Team Rank: 4
Team Total Score: 412
View e-Scansheet

DefinitionResponsesScore
Exam A - Milk Production
PartContestantJudge
1AC
2CD
3AD
4BB
5CA
6BB
7BB
8CC
9AA
10CB
11BD
12BB
13AC
14BC
15CA
16CD
17AA
18BB
19AC
20BB
21CC
22AD
23AB
24DC
25DB
26BD
27DC
28AA
29AA
30DD
Exam A - Points per Correct2
26
Exam B - Milk Marketing
PartContestantJudge
31BD
32CC
33AA
34CB
35CB
36BA
37AB
38DC
39DC
40DD
41BB
42CA
43CB
44BD
45BB
46CC
47CC
48CB
49CD
50BC
Exam B - Points per Correct2
14
Problem Solving
Problem Solving - Points per Correct5
 
Dairy/Non-Dairy - Identification
Dairy/Non-Dairy - Points per Identification6
 
Dairy/Non-Dairy - Fat Content
Dairy/Non-Dairy - Points per Fat Content4
 
Cheese Identification
PartContestantJudge
1SwissSwiss
2FetaFeta
3MozzarellaMozzarella
4Cheddar SharpCheddar Sharp
5Processed AmericanProcessed American
6Cheddar MildCheddar Mild
7BrieBrie
8ProvaloneProvalone
9MuensterMuenster
10Monterey JackMonterey Jack
Cheese Identification - Points per ID5
50
Cheese Characteristics 1-5
 
Cheese Characteristics 6-10
 
Milk Flavor - Defects
PartContestantJudge
1Flat-wateryNo defect
2No defectFlat-watery
3 Malty
4FeedForeign
5 Bitter
6ForeignAcid
7MaltyFeed
8SaltySalty
9 Rancid
10 Garlic or onion
Milk Flavor - Points per Defect6
6
Milk Flavor - Scores
PartContestantJudge
1 08 10
2 08
3 05
4 ** 03
5 04 05
6 01
7 ** 08
8 06
9 04
10 08 04
Milk Flavor - Score Max Points4
5
CMT
 
Natural/Imitation ID
PartContestantJudge
1NaturalImitation
2NaturalImitation
3NaturalNatural
4ImitationNatural
5NaturalImitation
6ImitationImitation
7NaturalNatural
8NaturalNatural
9NaturalNatural
10ImitationImitation
Natural/Imitation - Points per ID5
30
Online Exam Score
 
Team Activity - Accuracy
 
Team Activity - Comments
 
Team Activity - Presentation
 
Team Activity - Teamwork
 
Team Activity - Total
 


AWS100: Saturday, June 14, 2025