Definition | Responses | Score |
Placing 1 - Market Goats |
Part | Contestant | Judge |
1 | 2314 | 3214 |
Placing 1 - Cut A | 4 |
Placing 1 - Cut B | 3 |
Placing 1 - Cut C | 5 |
| 46 |
Placing 2 - Mixed Steers |
Part | Contestant | Judge |
2 | 2413 | 2413 |
Placing 2 - Cut A | 3 |
Placing 2 - Cut B | 4 |
Placing 2 - Cut C | 4 |
| 50 |
Placing 3 - American Steers |
Part | Contestant | Judge |
3 | 1324 | 1234 |
Placing 3 - Cut A | 4 |
Placing 3 - Cut B | 2 |
Placing 3 - Cut C | 5 |
| 48 |
Placing 4 - Market Lambs |
Part | Contestant | Judge |
4 | 2134 | 2143 |
Placing 4 - Cut A | 4 |
Placing 4 - Cut B | 2 |
Placing 4 - Cut C | 3 |
| 47 |
Placing 5 - Market Hogs Grand Drive |
Part | Contestant | Judge |
5 | 3214 | 3412 |
Placing 5 - Cut A | 4 |
Placing 5 - Cut B | 2 |
Placing 5 - Cut C | 5 |
| 36 |
Placing 6 - Crossbred Market Hogs |
Part | Contestant | Judge |
6 | 1342 | 3124 |
Placing 6 - Cut A | 2 |
Placing 6 - Cut B | 2 |
Placing 6 - Cut C | 4 |
| 44 |
Placing 7 - Southdown Ewes |
Part | Contestant | Judge |
7 | 3421 | 4312 |
Placing 7 - Cut A | 2 |
Placing 7 - Cut B | 3 |
Placing 7 - Cut C | 2 |
| 46 |
Placing 8 - Perf Angus Bulls |
Part | Contestant | Judge |
8 | 1243 | 1324 |
Placing 8 - Cut A | 4 |
Placing 8 - Cut B | 2 |
Placing 8 - Cut C | 5 |
| 41 |
Placing Total |
| 358 |
Female Selection 9 |
| |
Female Selection 10 |
| |
Female Selection 11 |
| |
Female Selection Total |
| |
Feeder Cattle Grading 12 |
Part | Contestant | Judge |
1 | Frame: Large Muscle: 2 | Frame: Large Muscle: 1 |
2 | Frame: Large Muscle: 2 | Frame: Medium Muscle: 2 |
3 | Frame: Large Muscle: 3 | Frame: Medium Muscle: 2 |
4 | Frame: Medium Muscle: 2 | Frame: Large Muscle: 2 |
5 | Frame: Medium Muscle: 2 | Frame: Large Muscle: 2 |
| 38 |
Written Exam 13 |
Part | Contestant | Judge |
1 | A | A |
2 | C | C |
3 | A | A |
4 | D | D |
5 | A | A |
6 | C | C |
7 | D | D |
8 | A | A |
9 | B | B |
10 | B | B |
11 | B | B |
12 | D | D |
13 | D | D |
14 | A | A |
15 | C | C |
16 | A | C |
17 | C | C |
18 | C | C |
19 | A | A |
20 | A | A |
21 | B | B |
22 | A | A |
23 | C | C |
24 | B | B |
25 | B | B |
Written Exam - Points per Question | 2 |
| 48 |
Slaughter Cattle Grading 14 |
Part | Contestant | Judge |
1 | High Select 2.0 | High Select 1.5 |
2 | High Select 2.0 | Low Choice 2.5 |
3 | Low Choice 2.5 | Low Choice 2.5 |
4 | High Select 2.0 | High Select 2.5 |
5 | Low Choice 2.0 | Low Choice 2.0 |
| 43 |
Grading Total |
| 81 |
Questions 15 - Beef |
Part | Contestant | Judge |
1 | B | B |
2 | C | C |
3 | D | D |
4 | B | B |
5 | D | A |
6 | A | A |
7 | B | B |
8 | D | D |
9 | A | A |
10 | C | C |
Questions Class 15 - Points per Question | 5 |
| 45 |
Questions 15 - Sheep |
Part | Contestant | Judge |
1 | B | B |
2 | D | C |
3 | A | A |
4 | D | D |
5 | C | C |
Questions Class 15 - Points per Question | 5 |
| 20 |
Questions 15 - Swine |
Part | Contestant | Judge |
1 | C | C |
2 | B | B |
3 | D | D |
4 | C | C |
5 | A | A |
Questions Class 15 - Points per Question | 5 |
| 25 |
Questions Total |
| 90 |
Reasons 16 |
| |
Reasons 17 |
| |
Reasons 18 |
| |
Reasons 19 |
| |
Reasons Total |
| |
Team Activity |
| |
Practicum 1 |
| |
Practicum 2 |
| |
Practicum 3 |
| |