Illinois Section 17 Poultry CDE
Apr 07, 2025
Section 17 Poultry CDE
Overall

ID: 565 - 1 -
Team Name: Mahomet Seymour Middle FFA
Participant Name:
AUSTIN ATER P
Individual Rank: 35
Individual Total Score: 197
Team Rank: 7
Team Total Score: 676
View e-Scansheet

DefinitionResponsesScore
Placing Class 1
 
Placing Class 2
 
Placing Class 3
PartContestantJudge
534214123
Placing 3 - Cut A3
Placing 3 - Cut B2
Placing 3 - Cut C4
29
Placing Total
29
Reasons 1
 
Reasons 2
 
Carcass/Part Grading
PartContestantJudge
1AC
2BA
3BB
4CC
5BB
6CNG
7BA
8NGNG
9AB
10CC
38
Egg Interior Quality Grading
PartContestantJudge
1BLoss
2AAB
3BA
4AAA
5BA
6LossB
7AAA
8BB
9LossLoss
10BB
34
Egg Exterior Quality - Egg 1
PartContestantJudge
1AA/A
No Defect
AA/A
No Defect
10
Egg Exterior Quality - Egg 2
PartContestantJudge
2Pronounced Thin SpotsB
Body Check
0
Egg Exterior Quality - Egg 3
PartContestantJudge
3B
Large Calcium Deposits
B
Large Calcium Deposits
10
Egg Exterior Quality - Egg 4
PartContestantJudge
4Prominent StainNG
Adhering Dirt/Foreign Material
0
Egg Exterior Quality - Egg 5
PartContestantJudge
5AA/A
Dented Checked
B
Pronounced Thin Spots
3
Egg Exterior Quality - Egg 6
PartContestantJudge
6B
Decidedly Misshapen
AA/A
No Defect
3
Egg Exterior Quality - Egg 7
PartContestantJudge
7AA/A
No Defect
AA/A
No Defect
10
Egg Exterior Quality - Egg 8
PartContestantJudge
8NG
Prominent Stain
NG
Adhering Dirt/Foreign Material
5
Egg Exterior Quality - Egg 9
PartContestantJudge
9B
Body Check
B
Pronounced Ridges
5
Egg Exterior Quality - Egg 10
PartContestantJudge
10B
Slight/Moderate Stain
AA/A
No Defect
3
Egg Exterior Quality Total
49
Boneless - Product 1
PartContestantJudge
1No DefectCoating Void
Inconsistent Shape/Size
0
Boneless - Product 2
PartContestantJudge
2Broken/IncompleteNo Defect
0
Boneless - Product 3
PartContestantJudge
3Foreign MaterialForeign Material
5
Boneless - Product 4
PartContestantJudge
4Broken/IncompleteInconsistent Color
Broken/Incomplete
2
Boneless - Product 5
PartContestantJudge
5Inconsistent ColorInconsistent Shape/Size
0
Boneless - Product 6
0
Boneless - Product 7
0
Boneless - Product 8
0
Boneless - Product 9
0
Boneless - Product 10
0
Boneless Products Total
7
Bone-In - Product 1
PartContestantJudge
1Coating VoidCoating Void
5
Bone-In - Product 2
PartContestantJudge
2No DefectInconsistent Size
0
Bone-In - Product 3
PartContestantJudge
3Inconsistent SizeMiscut
0
Bone-In - Product 4
PartContestantJudge
4Inconsistent ColorInconsistent Color
5
Bone-In - Product 5
PartContestantJudge
5Inconsistent SizeNo Defect
0
Bone-In - Product 6
0
Bone-In - Product 7
0
Bone-In - Product 8
0
Bone-In - Product 9
0
Bone-In - Product 10
0
Bone-In Products Total
10
ID of Parts
PartContestantJudge
1LegLeg
2Boneless, skinless drumWing portion
3Whole breastSplit breast with ribs
4Split breastThigh
5ThighTenderloin
6DrumstickDrumstick
7Leg quarterBreast quarter without wing
8WingDrumette
9Wing portionBoneless, skinless drum
10Boneless, skinless whole breast with rib meatBoneless, skinless split breast with rib meat
ID of Parts - Points per Part5
10
Written Exam
PartContestantJudge
1CC
2BB
3DA
4CD
5DD
6BB
7DD
8AB
9DB
10BA
11DD
12DA
13BD
14DD
15BA
16DB
17BC
18BB
19CD
20BD
21AA
22AD
23CA
24 A
25AA
Written Exam - Points per Question4
20
Team Activity
Team Activity - Points per Question8
 
Practicum 1
 
Practicum 2
 
Practicum 3
 


AWS100: Monday, April 28, 2025