The ScanMan
Illinois Section 17 Poultry CDE
Apr 07, 2025
Section 17 Poultry CDE
Overall

ID: 255 - 3 -
Team Name: Monticello
Participant Name:
EMMA MELTON
Individual Rank: 20
Individual Total Score: 234
Team Rank: 3
Team Total Score: 774
View e-Scansheet

DefinitionResponsesScore
Placing Class 1
 
Placing Class 2
 
Placing Class 3
PartContestantJudge
524314123
Placing 3 - Cut A3
Placing 3 - Cut B2
Placing 3 - Cut C4
37
Placing Total
37
Reasons 1
 
Reasons 2
 
Carcass/Part Grading
PartContestantJudge
1AC
2BA
3BB
4CC
5BB
6CNG
7AA
8CNG
9AB
10NGC
36
Egg Interior Quality Grading
PartContestantJudge
1AALoss
2AB
3BA
4AAAA
5AAA
6LossB
7AAAA
8BB
9AALoss
10AAB
28
Egg Exterior Quality - Egg 1
PartContestantJudge
1AA/A
No Defect		AA/A
No Defect
10
Egg Exterior Quality - Egg 2
PartContestantJudge
2B
Body Check		B
Body Check
10
Egg Exterior Quality - Egg 3
PartContestantJudge
3AA/A
No Defect		B
Large Calcium Deposits
3
Egg Exterior Quality - Egg 4
PartContestantJudge
4B
Prominent Stain		NG
Adhering Dirt/Foreign Material
3
Egg Exterior Quality - Egg 5
PartContestantJudge
5B
Pronounced Thin Spots		B
Pronounced Thin Spots
10
Egg Exterior Quality - Egg 6
PartContestantJudge
6AA/A
No Defect		AA/A
No Defect
10
Egg Exterior Quality - Egg 7
PartContestantJudge
7AA/A
No Defect		AA/A
No Defect
10
Egg Exterior Quality - Egg 8
PartContestantJudge
8NG
Adhering Dirt/Foreign Material		NG
Adhering Dirt/Foreign Material
10
Egg Exterior Quality - Egg 9
PartContestantJudge
9B
Pronounced Ridges		B
Pronounced Ridges
10
Egg Exterior Quality - Egg 10
PartContestantJudge
10AA/A
No Defect		AA/A
No Defect
10
Egg Exterior Quality Total
86
Boneless - Product 1
PartContestantJudge
1Coating VoidCoating Void
Inconsistent Shape/Size
2
Boneless - Product 2
PartContestantJudge
2Coating VoidNo Defect
0
Boneless - Product 3
PartContestantJudge
3No DefectForeign Material
0
Boneless - Product 4
PartContestantJudge
4Broken/IncompleteInconsistent Color
Broken/Incomplete
2
Boneless - Product 5
PartContestantJudge
5Coating VoidInconsistent Shape/Size
0
Boneless - Product 6
0
Boneless - Product 7
0
Boneless - Product 8
0
Boneless - Product 9
0
Boneless - Product 10
0
Boneless Products Total
4
Bone-In - Product 1
PartContestantJudge
1Coating VoidCoating Void
5
Bone-In - Product 2
PartContestantJudge
2No DefectInconsistent Size
0
Bone-In - Product 3
PartContestantJudge
3Inconsistent SizeMiscut
0
Bone-In - Product 4
PartContestantJudge
4Inconsistent ColorInconsistent Color
5
Bone-In - Product 5
PartContestantJudge
5No DefectNo Defect
5
Bone-In - Product 6
0
Bone-In - Product 7
0
Bone-In - Product 8
0
Bone-In - Product 9
0
Bone-In - Product 10
0
Bone-In Products Total
15
ID of Parts
PartContestantJudge
1Thigh with back portionLeg
2Wing portionWing portion
3Whole breastSplit breast with ribs
4Breast quarterThigh
5GizzardTenderloin
6DrumstickDrumstick
7Split breastBreast quarter without wing
8HeartDrumette
9Breast quarter without wingBoneless, skinless drum
10Boneless, skinless whole breastBoneless, skinless split breast with rib meat
ID of Parts - Points per Part5
10
Written Exam
PartContestantJudge
1CC
2BB
3BA
4DD
5AD
6BB
7DD
8DB
9CB
10DA
11CD
12BA
13CD
14AD
15DA
16DB
17CC
18CB
19BD
20DD
21AA
22BD
23CA
24DA
25AA
Written Exam - Points per Question4
18
Team Activity
Team Activity - Points per Question8
 
Practicum 1
 
Practicum 2
 
Practicum 3
 

AWS100: Monday, June 16, 2025