Illinois Section 17 Poultry CDE
Apr 07, 2025
Section 17 Poultry CDE
Overall

ID: 218 - 1 -
Team Name: Mahomet-Seymour
Participant Name:
GRANT ARBUCKLE
Individual Rank: 39
Individual Total Score: 184
Team Rank: 8
Team Total Score: 676
View e-Scansheet

DefinitionResponsesScore
Placing Class 1
 
Placing Class 2
 
Placing Class 3
PartContestantJudge
534124123
Placing 3 - Cut A3
Placing 3 - Cut B2
Placing 3 - Cut C4
31
Placing Total
31
Reasons 1
 
Reasons 2
 
Carcass/Part Grading
PartContestantJudge
1BC
2AA
3CB
4NGC
5CB
6BNG
7AA
8CNG
9BB
10CC
36
Egg Interior Quality Grading
PartContestantJudge
1LossLoss
2AB
3AA
4AAAA
5AAA
6BB
7LossAA
8AAB
9LossLoss
10AB
35
Egg Exterior Quality - Egg 1
PartContestantJudge
1CheckedAA/A
No Defect
0
Egg Exterior Quality - Egg 2
PartContestantJudge
2Pronounced Thin SpotsB
Body Check
0
Egg Exterior Quality - Egg 3
PartContestantJudge
3Large Calcium DepositsB
Large Calcium Deposits
5
Egg Exterior Quality - Egg 4
PartContestantJudge
4LeakerNG
Adhering Dirt/Foreign Material
0
Egg Exterior Quality - Egg 5
PartContestantJudge
5Body CheckB
Pronounced Thin Spots
0
Egg Exterior Quality - Egg 6
PartContestantJudge
6Slight/Moderate StainAA/A
No Defect
0
Egg Exterior Quality - Egg 7
PartContestantJudge
7No DefectAA/A
No Defect
5
Egg Exterior Quality - Egg 8
PartContestantJudge
8Adhering Dirt/Foreign MaterialNG
Adhering Dirt/Foreign Material
5
Egg Exterior Quality - Egg 9
PartContestantJudge
9Dented CheckedB
Pronounced Ridges
0
Egg Exterior Quality - Egg 10
PartContestantJudge
10Prominent StainAA/A
No Defect
0
Egg Exterior Quality Total
15
Boneless - Product 1
PartContestantJudge
1Coating VoidCoating Void
Inconsistent Shape/Size
2
Boneless - Product 2
PartContestantJudge
2Inconsistent ColorNo Defect
0
Boneless - Product 3
PartContestantJudge
3Foreign MaterialForeign Material
5
Boneless - Product 4
PartContestantJudge
4Broken/IncompleteInconsistent Color
Broken/Incomplete
2
Boneless - Product 5
PartContestantJudge
5Coating VoidInconsistent Shape/Size
0
Boneless - Product 6
0
Boneless - Product 7
0
Boneless - Product 8
0
Boneless - Product 9
0
Boneless - Product 10
0
Boneless Products Total
9
Bone-In - Product 1
PartContestantJudge
1Coating VoidCoating Void
5
Bone-In - Product 2
PartContestantJudge
2Inconsistent SizeInconsistent Size
5
Bone-In - Product 3
PartContestantJudge
3MiscutMiscut
5
Bone-In - Product 4
PartContestantJudge
4Inconsistent ColorInconsistent Color
5
Bone-In - Product 5
PartContestantJudge
5Inconsistent SizeNo Defect
0
Bone-In - Product 6
0
Bone-In - Product 7
0
Bone-In - Product 8
0
Bone-In - Product 9
0
Bone-In - Product 10
0
Bone-In Products Total
20
ID of Parts
PartContestantJudge
1Leg quarterLeg
2Wing portionWing portion
3Split breastSplit breast with ribs
4LiverThigh
5Boneless, skinless thighTenderloin
6DrumstickDrumstick
7Whole breastBreast quarter without wing
8GizzardDrumette
9Boneless, skinless thighBoneless, skinless drum
10Boneless, skinless whole breastBoneless, skinless split breast with rib meat
ID of Parts - Points per Part5
10
Written Exam
PartContestantJudge
1CC
2BB
3AA
4DD
5DD
6BB
7BD
8BB
9CB
10BA
11DD
12AA
13DD
14CD
15AA
16BB
17DC
18CB
19BD
20CD
21AA
22CD
23BA
24BA
25AA
Written Exam - Points per Question4
28
Team Activity
Team Activity - Points per Question8
 
Practicum 1
 
Practicum 2
 
Practicum 3
 


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