| Definition | Responses | Score |
| Class 1: Red Angus Heifers |
| Part | Contestant | Judge |
| 1 | 1243 | 1243 |
| Placing 1 - Cut A | 2 |
| Placing 1 - Cut B | 6 |
| Placing 1 - Cut C | 4 |
| 50 |
| Class 2: Market Steers |
| Part | Contestant | Judge |
| 2 | 1243 | 1234 |
| Placing 2 - Cut A | 4 |
| Placing 2 - Cut B | 2 |
| Placing 2 - Cut C | 4 |
| 46 |
| Class 3: Brahman Heifers |
| Part | Contestant | Judge |
| 3 | 2431 | 3421 |
| Placing 3 - Cut A | 5 |
| Placing 3 - Cut B | 3 |
| Placing 3 - Cut C | 4 |
| 34 |
| Class 4: Market Lambs |
| Part | Contestant | Judge |
| 4 | 1342 | 1423 |
| Placing 4 - Cut A | 3 |
| Placing 4 - Cut B | 5 |
| Placing 4 - Cut C | 2 |
| 41 |
| Class 5: Market Goats |
| Part | Contestant | Judge |
| 5 | 3124 | 1342 |
| Placing 5 - Cut A | 3 |
| Placing 5 - Cut B | 6 |
| Placing 5 - Cut C | 4 |
| 43 |
| Class 6: Market Pigs |
| Part | Contestant | Judge |
| 6 | 4123 | 4213 |
| Placing 6 - Cut A | 6 |
| Placing 6 - Cut B | 2 |
| Placing 6 - Cut C | 4 |
| 48 |
| Class 7: Breeding Ewes |
| Part | Contestant | Judge |
| 7 | 3412 | 3421 |
| Placing 7 - Cut A | 3 |
| Placing 7 - Cut B | 6 |
| Placing 7 - Cut C | 2 |
| 48 |
| Placing 8 |
| |
| Placing Total |
| 310 |
| Class 9: Keep/Cull Heifers |
| Part | Contestant | Judge |
| 1 | Keep | Keep |
| 2 | Cull | Cull |
| 3 | Cull | Cull |
| 4 | Keep | Keep |
| 5 | Cull | Cull |
| 6 | Keep | Keep |
| 7 | Keep | Keep |
| 8 | Cull | Cull |
| Female Selection 9 - Point Values | 1: 20
2: 0
3: 3
4: 18
5: 3
6: 8
7: 4
8: 4 |
| 50 |
| Class 10: Keep/Cull Gilts |
| Part | Contestant | Judge |
| 1 | Cull | Cull |
| 2 | Cull | Cull |
| 3 | Keep | Keep |
| 4 | Keep | Keep |
| 5 | Cull | Cull |
| 6 | Keep | Keep |
| 7 | Keep | Keep |
| 8 | Cull | Cull |
| Female Selection 10 - Point Values | 1: 3
2: 2
3: 11
4: 9
5: 6
6: 15
7: 15
8: 2 |
| 50 |
| Class 11: Keep/Cull Ewes |
| Part | Contestant | Judge |
| 1 | Cull | Cull |
| 2 | Keep | Keep |
| 3 | Keep | Keep |
| 4 | Cull | Cull |
| 5 | Keep | Keep |
| 6 | Keep | Keep |
| 7 | Cull | Cull |
| 8 | Cull | Cull |
| Female Selection 11 - Point Values | 1: 1
2: 14
3: 9
4: 0
5: 11
6: 16
7: 8
8: 2 |
| 50 |
| Keep/Cull Total |
| 150 |
| Class 12: Feeder Cattle Grading |
| Part | Contestant | Judge |
| 1 | Frame: Medium
Muscle: 3 | Frame: Medium
Muscle: 2 |
| 2 | Frame: Medium
Muscle: 3 | Frame: Large
Muscle: 2 |
| 3 | Frame: Small
Muscle: 2 | Frame: Large
Muscle: 3 |
| 4 | Frame: Small
Muscle: 2 | Frame: Large
Muscle: 2 |
| 5 | Frame: Small
Muscle: 3 | Frame: Medium
Muscle: 3 |
| 32 |
| Class 13: Exam |
| Part | Contestant | Judge |
| 1 | B | C |
| 2 | D | C |
| 3 | A | C |
| 4 | A | D |
| 5 | C | C |
| 6 | B | D |
| 7 | D | C |
| 8 | D | C |
| 9 | A | B |
| 10 | B | D |
| 11 | D | B |
| 12 | C | A |
| 13 | B | C |
| 14 | C | C |
| 15 | B | B |
| 16 | B | A |
| 17 | D | A |
| 18 | D | D |
| 19 | C | C |
| 20 | C | D |
| 21 | A | C |
| 22 | C | D |
| 23 | C | A |
| 24 | A | C |
| 25 | B | B |
| Written Exam - Points per Question | 2 |
| 12 |
| Class 14: Slaughter Cattle Grading |
| Part | Contestant | Judge |
| 1 | 2.5 | Low Choice
2.0 |
| 2 | 2.0 | High Select
1.5 |
| 3 | 2.5 | High Choice
3.0 |
| 4 | 3.0 | High Select
2.0 |
| 5 | 3.5 | Low Select
1.5 |
| 14 |
| Grading Total |
| 46 |
| Questions 15 - Beef |
| Part | Contestant | Judge |
| 1 | B | D |
| 2 | A | A |
| 3 | C | C |
| 4 | D | B |
| 5 | C | C |
| Questions Class 15 - Points per Question | 5 |
| 15 |
| Questions 15 - Sheep |
| Part | Contestant | Judge |
| 1 | C | C |
| 2 | A | A |
| 3 | D | B |
| 4 | B | D |
| 5 | C | B |
| Questions Class 15 - Points per Question | 5 |
| 10 |
| Questions 15 - Swine |
| Part | Contestant | Judge |
| 1 | C | C |
| 2 | A | A |
| 3 | D | D |
| 4 | B | B |
| 5 | B | B |
| Questions Class 15 - Points per Question | 5 |
| 25 |
| Questions Total |
| 50 |
| Reasons 16 |
| |
| Reasons 17 |
| |
| Reasons 18 |
| |
| Reasons 19 |
| |
| Reasons Total |
| |
| Team Activity |
| |
| Practicum 1 |
| |
| Practicum 2 |
| |
| Practicum 3 |
| |