Texas A&M Area CDEs
Apr 12, 2025
Poultry Area 12
Overall

ID: 1151 - -
Team Name: Shoemaker
Participant Name:
CHEYENNE FUENTES
Individual Rank: 40
Individual Total Score: 401
Team Rank: 12
Team Total Score: 1146
View e-Scansheet

DefinitionResponsesScore
Placing Class 1
PartContestantJudge
1413242134
Placing 1 - Cut A4
Placing 1 - Cut B3
Placing 1 - Cut C6
39
Placing Class 2
PartContestantJudge
232143241
Placing 2 - Cut A3
Placing 2 - Cut B3
Placing 2 - Cut C3
47
Placing Class 3
PartContestantJudge
523144321
Placing 3 - Cut A3
Placing 3 - Cut B5
Placing 3 - Cut C3
23
Placing Total
109
Reasons 1
 
Reasons 2
 
Carcass/Part Grading
PartContestantJudge
1NGNG
2BB
3AB
4AA
5CB
6BC
7CNG
8AB
9BC
10CB
33
Egg Interior Quality Grading
PartContestantJudge
1AAAA
2BB
3AA
4AAAA
5AB
6BB
7AAAA
8BB
9AAAA
10AA
48
Egg Exterior Quality - Egg 1
PartContestantJudge
1NG
Checked
Leaker
Slight/Moderate Stain
NG
Leaker
Adhering Dirt/Foreign Material
Pronounced Ridges
5
Egg Exterior Quality - Egg 2
PartContestantJudge
2AA/A
Pronounced Ridges
B
Pronounced Ridges
7
Egg Exterior Quality - Egg 3
PartContestantJudge
3NG
Prominent Stain
Body Check
NG
Adhering Dirt/Foreign Material
Body Check
6
Egg Exterior Quality - Egg 4
PartContestantJudge
4AA/A
No Defect
AA/A
No Defect
10
Egg Exterior Quality - Egg 5
PartContestantJudge
5B
Pronounced Thin Spots
B
Pronounced Thin Spots
10
Egg Exterior Quality - Egg 6
PartContestantJudge
6AA/A
No Defect
AA/A
No Defect
10
Egg Exterior Quality - Egg 7
PartContestantJudge
7B
Body Check
B
Slight/Moderate Stain
Pronounced Thin Spots
5
Egg Exterior Quality - Egg 8
PartContestantJudge
8AA/A
No Defect
NG
Checked
1
Egg Exterior Quality - Egg 9
PartContestantJudge
9NG
Checked
Slight/Moderate Stain
NG
Checked
Adhering Dirt/Foreign Material
6
Egg Exterior Quality - Egg 10
PartContestantJudge
10NG
Prominent Stain
Large Calcium Deposits
NG
Adhering Dirt/Foreign Material
5
Egg Exterior Grading Total
42
Egg Exterior Factors Total
23
Egg Exterior Quality Total
65
Boneless - Product 1
PartContestantJudge
1Inconsistent ColorInconsistent Color
Broken/Incomplete
3
Boneless - Product 2
PartContestantJudge
2Broken/IncompleteBroken/Incomplete
5
Boneless - Product 3
PartContestantJudge
3Inconsistent Color
Broken/Incomplete
Coating Void
Inconsistent Color
Broken/Incomplete
3
Boneless - Product 4
PartContestantJudge
4Coating VoidCoating Void
5
Boneless - Product 5
PartContestantJudge
5Inconsistent ColorInconsistent Color
5
Boneless - Product 6
PartContestantJudge
6Cluster/MarriagesNo Defect
1
Boneless - Product 7
PartContestantJudge
7Foreign MaterialCoating Void
Inconsistent Shape/Size
Foreign Material
1
Boneless - Product 8
PartContestantJudge
8Inconsistent ColorInconsistent Color
Inconsistent Shape/Size
3
Boneless - Product 9
PartContestantJudge
9Coating Void
Broken/Incomplete
Coating Void
Broken/Incomplete
5
Boneless - Product 10
PartContestantJudge
10Inconsistent Shape/Size
Broken/Incomplete
Broken/Incomplete
3
Boneless Products Total
34
Bone-In - Product 1
PartContestantJudge
1Inconsistent ColorMiscut
1
Bone-In - Product 2
PartContestantJudge
2Inconsistent SizeInconsistent Color
Miscut
0
Bone-In - Product 3
PartContestantJudge
3Broken/Broken BoneMiscut
1
Bone-In - Product 4
PartContestantJudge
4Foreign MaterialInconsistent Color
Foreign Material
3
Bone-In - Product 5
PartContestantJudge
5Inconsistent ColorInconsistent Color
Miscut
3
Bone-In - Product 6
PartContestantJudge
6No DefectNo Defect
5
Bone-In - Product 7
PartContestantJudge
7Inconsistent Color
Inconsistent Size
Inconsistent Color
Miscut
1
Bone-In - Product 8
PartContestantJudge
8No DefectMiscut
1
Bone-In - Product 9
PartContestantJudge
9Broken/Broken BoneBroken/Broken Bone
5
Bone-In - Product 10
PartContestantJudge
10Broken/Broken BoneInconsistent Color
Broken/Broken Bone
Miscut
1
Bone-In Products Total
21
ID of Parts
PartContestantJudge
1Boneless, skinless split breastBoneless, skinless split breast
2WishboneRear Half
3GizzardGizzard
4Boneless, skinless thighBoneless, skinless thigh
5Leg quarterLeg
6DrumstickDrumstick
7HeartHeart
8WingWing
9NeckNeck
10Boneless, skinless split breast with rib meatSplit breast with ribs
ID of Parts - Points per Part5
35
Written Exam
PartContestantJudge
1BD
2AA
3BC
4CB
5DD
6AC
7AB
8CC
9BB
10CC
11BD
12AA
13CC
14AD
15DD
16BC
17BB
18CD
19BB
20AD
21BB
22DB
23DA
24CC
25AA
26BB
27CD
28AB
29AC
30DC
Written Exam - Points per Question4
56
Team Activity
Team Activity - Points per Question8
 
Practicum 1
 
Practicum 2
 
Practicum 3
 


AWS100: Saturday, June 14, 2025