King of the Hill CDE Contest
Apr 15, 2025
Poultry
Overall

ID: 405.01 - 1 -
Team Name: KEYS
Participant Name:
BRAXTON WOMACK
Individual Rank: 32
Individual Total Score: 392
Team Rank: 6
Team Total Score: 1621
View e-Scansheet

DefinitionResponsesScore
Placing Class 1
 
Placing Class 2
PartContestantJudge
223143241
Placing 2 - Cut A4
Placing 2 - Cut B3
Placing 2 - Cut C2
44
Placing Class 3
PartContestantJudge
534214312
Placing 3 - Cut A5
Placing 3 - Cut B3
Placing 3 - Cut C5
40
Placing Total
84
Reasons 1
PartContestantJudge
33750
37
Reasons 2
 
Carcass/Part Grading
PartContestantJudge
1NGNG
2CC
3AB
4AC
5NGNG
6CC
7CA
8BC
9AB
10AA
36
Egg Interior Quality Grading
PartContestantJudge
1BLoss
2AAAA
3AB
4BA
5LossB
6AAAA
7LossLoss
8AAAA
9AA
10BB
36
Egg Exterior Quality - Egg 1
PartContestantJudge
1B
Pronounced Thin Spots
B
Large Calcium Deposits
Pronounced Thin Spots
8
Egg Exterior Quality - Egg 2
PartContestantJudge
2B
Decidedly Misshapen
B
Decidedly Misshapen
Large Calcium Deposits
8
Egg Exterior Quality - Egg 3
PartContestantJudge
3B
Body Check
NG
Checked
1
Egg Exterior Quality - Egg 4
PartContestantJudge
4NG
Adhering Dirt/Foreign Material
NG
Adhering Dirt/Foreign Material
Body Check
8
Egg Exterior Quality - Egg 5
PartContestantJudge
5AA/A
No Defect
AA/A
No Defect
10
Egg Exterior Quality - Egg 6
PartContestantJudge
6B
Large Calcium Deposits
B
Large Calcium Deposits
Pronounced Ridges
8
Egg Exterior Quality - Egg 7
PartContestantJudge
7AA/A
No Defect
B
Body Check
3
Egg Exterior Quality - Egg 8
PartContestantJudge
8B
Large Calcium Deposits
Pronounced Ridges
B
Large Calcium Deposits
Pronounced Ridges
10
Egg Exterior Quality - Egg 9
PartContestantJudge
9B
Body Check
NG
Checked
Body Check
3
Egg Exterior Quality - Egg 10
PartContestantJudge
10NG
Adhering Dirt/Foreign Material
B
Slight/Moderate Stain
1
Egg Exterior Grading Total
32
Egg Exterior Factors Total
28
Egg Exterior Quality Total
60
Boneless - Product 1
PartContestantJudge
1Coating Void
Broken/Incomplete
Inconsistent Color
Broken/Incomplete
1
Boneless - Product 2
PartContestantJudge
2Coating Void
Broken/Incomplete
Coating Void
Broken/Incomplete
5
Boneless - Product 3
PartContestantJudge
3Inconsistent Color
Inconsistent Shape/Size
Inconsistent Color
Inconsistent Shape/Size
5
Boneless - Product 4
PartContestantJudge
4Inconsistent Shape/Size
Cluster/Marriages
Coating Void
Inconsistent Shape/Size
Foreign Material
0
Boneless - Product 5
PartContestantJudge
5Coating Void
Inconsistent Shape/Size
Inconsistent Color
Inconsistent Shape/Size
1
Boneless - Product 6
PartContestantJudge
6Coating Void
Inconsistent Color
Inconsistent Shape/Size
Coating Void
Inconsistent Color
Inconsistent Shape/Size
5
Boneless - Product 7
PartContestantJudge
7Coating Void
Inconsistent Color
Broken/Incomplete
Coating Void
Inconsistent Color
Broken/Incomplete
5
Boneless - Product 8
PartContestantJudge
8No DefectNo Defect
5
Boneless - Product 9
PartContestantJudge
9Inconsistent Color
Foreign Material
Inconsistent Color
Foreign Material
5
Boneless - Product 10
PartContestantJudge
10Coating VoidCoating Void
5
Boneless Products Total
37
Bone-In - Product 1
PartContestantJudge
1Inconsistent SizeNo Defect
1
Bone-In - Product 2
PartContestantJudge
2MiscutMiscut
5
Bone-In - Product 3
PartContestantJudge
3MiscutNo Defect
1
Bone-In - Product 4
PartContestantJudge
4MiscutMiscut
5
Bone-In - Product 5
PartContestantJudge
5No DefectNo Defect
5
Bone-In - Product 6
PartContestantJudge
6MiscutMiscut
5
Bone-In - Product 7
PartContestantJudge
7Coating VoidCoating Void
Inconsistent Color
Foreign Material
1
Bone-In - Product 8
PartContestantJudge
8MiscutCoating Void
1
Bone-In - Product 9
PartContestantJudge
9Inconsistent Color
Inconsistent Size
Inconsistent Color
3
Bone-In - Product 10
PartContestantJudge
10No DefectNo Defect
5
Bone-In Products Total
32
ID of Parts
PartContestantJudge
1Leg quarterLeg quarter
2Whole breast with ribsRear Half
3Boneless, skinless drumTenderloin
4DrumstickDrumstick
5Whole breastBoneless, skinless whole breast
6Breast quarterBreast quarter
7Boneless, skinless split breast with rib meatBoneless, skinless split breast with rib meat
8Thigh with back portionThigh
9Boneless, skinless split breastBoneless, skinless split breast
10LegLeg
ID of Parts - Points per Part5
30
Written Exam
PartContestantJudge
1BD
2AA
3CC
4DB
5AC
6BB
7AD
8DA
9AC
10BD
11CD
12BB
13AD
14AA
15CB
16AA
17CD
18BD
19CC
20DD
21BB
22DA
23AA
24CA
25AB
Written Exam - Points per Question4
40
Team Activity
Team Activity - Points per Question8
 
Practicum 1
 
Practicum 2
 
Practicum 3
 


AWS100: Saturday, August 2, 2025