Washington Poultry Evaluation CDE
Apr 16, 2025
Washington FFA Poultry Evaluation
Overall

ID: 1016 - 3 -
Team Name: Sunnyside
Participant Name:
ALEX MARQUEZ
Individual Rank: 63
Individual Total Score: 340
Team Rank: 14
Team Total Score: 1342
View e-Scansheet

DefinitionResponsesScore
Placing Class 1
PartContestantJudge
1421343421
Placing 1 - Cut A2
Placing 1 - Cut B5
Placing 1 - Cut C4
18
Placing Class 2
PartContestantJudge
214232143
Placing 2 - Cut A5
Placing 2 - Cut B4
Placing 2 - Cut C5
36
Placing Class 3
PartContestantJudge
521431432
Placing 3 - Cut A2
Placing 3 - Cut B3
Placing 3 - Cut C5
27
Placing Total
81
Reasons 1
PartContestantJudge
32050
20
Reasons 2
PartContestantJudge
62750
27
Carcass/Part Grading
PartContestantJudge
1CC
2AA
3CC
4NGNG
5BB
6AA
7NGC
8AA
9CB
10BB
43
Egg Interior Quality Grading
PartContestantJudge
1BAA
2BLoss
3LossB
4AA
5AAAA
6AAAA
7LossLoss
8BB
9AA
10AAA
34
Egg Exterior Quality - Egg 1
PartContestantJudge
1NG
Decidedly Misshapen
Pronounced Thin Spots
B
Pronounced Thin Spots
3
Egg Exterior Quality - Egg 2
PartContestantJudge
2AA/A
No Defect
AA/A
No Defect
10
Egg Exterior Quality - Egg 3
PartContestantJudge
3NG
Checked
Decidedly Misshapen
Body Check
B
Body Check
1
Egg Exterior Quality - Egg 4
PartContestantJudge
4B
Decidedly Misshapen
Large Calcium Deposits
B
Decidedly Misshapen
Large Calcium Deposits
Pronounced Ridges
8
Egg Exterior Quality - Egg 5
PartContestantJudge
5B
Dented Checked
NG
Body Check
1
Egg Exterior Quality - Egg 6
PartContestantJudge
6NG
Dented Checked
Adhering Dirt/Foreign Material
NG
Adhering Dirt/Foreign Material
8
Egg Exterior Quality - Egg 7
PartContestantJudge
7B
Pronounced Ridges
B
Large Calcium Deposits
6
Egg Exterior Quality - Egg 8
PartContestantJudge
8NG
Prominent Stain
NG
Leaker
6
Egg Exterior Quality - Egg 9
PartContestantJudge
9B
Decidedly Misshapen
AA/A
No Defect
3
Egg Exterior Quality - Egg 10
PartContestantJudge
10B
Slight/Moderate Stain
Adhering Dirt/Foreign Material
NG
Prominent Stain
0
Egg Exterior Grading Total
27
Egg Exterior Factors Total
19
Egg Exterior Quality Total
46
Boneless - Product 1
PartContestantJudge
1Cluster/MarriagesInconsistent Shape/Size
1
Boneless - Product 2
PartContestantJudge
2Coating Void
Inconsistent Color
Inconsistent Shape/Size
Inconsistent Color
1
Boneless - Product 3
PartContestantJudge
3No DefectBroken/Incomplete
1
Boneless - Product 4
PartContestantJudge
4Inconsistent Color
Broken/Incomplete
Cluster/Marriages
0
Boneless - Product 5
PartContestantJudge
5Coating Void
Foreign Material
Foreign Material
3
Boneless - Product 6
PartContestantJudge
6Cluster/MarriagesCoating Void
1
Boneless - Product 7
PartContestantJudge
7Broken/IncompleteNo Defect
1
Boneless - Product 8
PartContestantJudge
8Coating Void
Inconsistent Color
Broken/Incomplete
Cluster/Marriages
No Defect
0
Boneless - Product 9
PartContestantJudge
9Coating Void
Inconsistent Color
Broken/Incomplete
Cluster/Marriages
Coating Void
0
Boneless - Product 10
PartContestantJudge
10Coating VoidNo Defect
1
Boneless Products Total
9
Bone-In - Product 1
PartContestantJudge
1Coating Void
Inconsistent Size
Coating Void
3
Bone-In - Product 2
PartContestantJudge
2No DefectNo Defect
5
Bone-In - Product 3
PartContestantJudge
3Miscut
No Defect
Miscut
3
Bone-In - Product 4
PartContestantJudge
4Broken/Broken Bone
Foreign Material
Foreign Material
3
Bone-In - Product 5
PartContestantJudge
5Inconsistent Size
Foreign Material
Inconsistent Color
0
Bone-In - Product 6
PartContestantJudge
6Inconsistent ColorCoating Void
Miscut
0
Bone-In - Product 7
PartContestantJudge
7No DefectNo Defect
5
Bone-In - Product 8
PartContestantJudge
8MiscutMiscut
5
Bone-In - Product 9
PartContestantJudge
9Coating Void
Foreign Material
Inconsistent Size
0
Bone-In - Product 10
PartContestantJudge
10Inconsistent SizeBroken/Broken Bone
1
Bone-In Products Total
25
ID of Parts
PartContestantJudge
1TenderloinTenderloin
2Breast quarter without wingWishbone
3Leg quarterWhole breast with ribs
4Boneless, skinless thighDrumette
5Boneless, skinless split breast with rib meatBoneless, skinless split breast with rib meat
6Boneless, skinless whole breast with rib meatThigh with back portion
7HalfHalf
8Rear HalfLeg
9WishboneSplit breast with ribs
10Boneless, skinless split breastBoneless, skinless thigh
ID of Parts - Points per Part5
15
Written Exam
PartContestantJudge
1BA
2DD
3CC
4CC
5CB
6BC
7DA
8CB
9CC
10AC
11DD
12CC
13CD
14CD
15DD
16DC
17AA
18DC
19BC
20CC
21EC
22AC
23DA
24DD
25EA
26E 
27E 
28E 
29E 
30E 
Written Exam - Points per Question4
40
Team Activity
Team Activity - Points per Question8
 
Practicum 1
 
Practicum 2
 
Practicum 3
 


AWS100: Saturday, August 2, 2025