Definition | Responses | Score |
Heifers |
Part | Contestant | Judge |
1 | 4312 | 3421 |
Placing Class 1 - Cut A | 2 |
Placing Class 1 - Cut B | 3 |
Placing Class 1 - Cut C | 6 |
| 42 |
Cows |
Part | Contestant | Judge |
2 | 1423 | 1423 |
Placing Class 2 - Cut A | 3 |
Placing Class 2 - Cut B | 2 |
Placing Class 2 - Cut C | 4 |
| 50 |
Placing Class Total |
| 92 |
Feeds |
Part | Contestant | Judge |
1 | Identification B | Identification B |
2 | Identification B | Identification B |
3 | Identification D | Identification D |
4 | Identification D | Identification D |
5 | Identification B | Identification B |
6 | Identification A | Identification A |
7 | Identification A | Identification B |
8 | Identification B | Identification A |
9 | Identification A | Identification B |
10 | Identification A | Identification B |
Stations/ID - Points per Question | 5 |
| 30 |
Dairy Products |
Part | Contestant | Judge |
11 | Identification B | Identification B |
12 | Identification C | Identification C |
13 | Identification B | Identification B |
14 | Identification C | Identification A |
15 | Identification D | Identification D |
16 | Identification D | Identification D |
17 | Identification C | Identification B |
18 | Identification A | Identification D |
19 | Identification C | Identification C |
20 | Identification D | Identification D |
Stations/ID - Points per Question | 5 |
| 35 |
Dairy Equipment |
Part | Contestant | Judge |
21 | Identification B | Identification B |
22 | Identification D | Identification D |
23 | Identification B | Identification B |
24 | Identification A | Identification A |
25 | Identification B | Identification B |
26 | Identification A | Identification C |
27 | Identification C | Identification B |
28 | Identification D | Identification D |
29 | Identification C | Identification D |
30 | Identification A | Identification B |
Stations/ID - Points per Question | 5 |
| 30 |
Anatomy/Breeds |
Part | Contestant | Judge |
31 | Identification D | Identification D |
32 | Identification A | Identification A |
33 | Identification A | Identification D |
34 | Identification D | Identification D |
35 | Identification B | Identification B |
36 | Identification D | Identification D |
37 | Identification A | Identification D |
38 | Identification D | Identification D |
39 | Identification B | Identification A |
40 | Identification A | Identification A |
Stations/ID - Points per Question | 5 |
| 35 |
Dairy Management |
Part | Contestant | Judge |
41 | Identification D | Identification C |
42 | Identification A | Identification A |
43 | Identification B | Identification A |
44 | Identification B | Identification B |
45 | Identification D | Identification C |
46 | Identification B | Identification A |
47 | Identification D | Identification C |
48 | Identification A | Identification B |
49 | Identification C | Identification D |
50 | Identification A | Identification B |
Stations/ID - Points per Question | 5 |
| 10 |
Meats/Beef on Dairy |
Part | Contestant | Judge |
51 | Identification D | Identification D |
52 | Identification C | Identification C |
53 | Identification D | Identification A |
54 | Identification A | Identification A |
55 | Identification B | Identification C |
56 | Identification D | Identification A |
57 | Identification D | Identification D |
58 | Identification D | Identification D |
59 | Identification A | Identification D |
60 | Identification C | Identification A |
Stations/ID - Points per Question | 5 |
| 25 |
Stations/ID Total |
| 165 |
Reasons |
Part | Contestant | Judge |
1 | 33 | 50 |
| 33 |
Overall Score |
| 290 |