| Definition | Responses | Score | 
			
				| Milk Flavor - Defects | 
                        
                        
                        
					
						
							| Part | Contestant | Judge | 
						 
							| 1 | No defect | Flat-watery | 
						 
							| 2 | Foreign | Malty | 
						 
							| 3 | Flat-watery | No defect | 
						 
							| 4 | Salty | Salty | 
						 
							| 5 | Feed | Feed | 
						 
							| 6 | Acid | Oxidized | 
						 
							| 7 | Bitter | Bitter | 
						 
							| 8 | Garlic or onion | Garlic or onion | 
						 
							| 9 | Rancid | Acid | 
						 
							| 10 | Malty | Oxidized | 
						 
					 
				 
                        
                        
					
						
							| Milk Flavor - Points per Defect | 2 | 
						 
					 
				 
                     | 8 | 
			
				| Milk Flavor - Scores | 
                        
                        
                        
					
						
							| Part | Contestant | Judge | 
						 
							| 1 |   10 |   09 | 
						 
							| 2 |   02 |   04 | 
						 
							| 3 |   08 |   10 | 
						 
							| 4 |   06 |   08 | 
						 
							| 5 |   07 |   08 | 
						 
							| 6 |   01 |   05 | 
						 
							| 7 |   04 |   02 | 
						 
							| 8 |   03 |   03 | 
						 
							| 9 |   05 |   03 | 
						 
							| 10 |   09 |   03 | 
						 
					 
				 
                        
                        
				 
                     | 78 | 
			
				| Milk Flavor - Total | 
                        
                        
                         
				 
                        
                        
				 
                     | 86 | 
			
				| ID of Cheeses | 
                        
                        
                        
					
						
							| Part | Contestant | Judge | 
						 
							| 1 | Cheddar (mild) | Cheddar (mild) | 
						 
							| 2 | Swiss | Swiss | 
						 
							| 3 | Munster | Munster | 
						 
							| 4 | Edam/Gouda | Havarti | 
						 
							| 5 | Mozzarella/Pizza | Mozzarella/Pizza | 
						 
							| 6 | Cheddar (sharp) | Cheddar (sharp) | 
						 
							| 7 | Provolone | Provolone | 
						 
							| 8 | Romano | Romano | 
						 
							| 9 | Cream/Neufchatel | Cream/Neufchatel | 
						 
							| 10 | Brie/Camembert | Brie/Camembert | 
						 
					 
				 
                        
                        
					
						
							| ID of Cheeses - Points per ID | 3 | 
						 
					 
				 
                     | 27 | 
			
				| Milker/Unit 1 | 
                        
                        
                        
					
						
							| Part | Contestant | Judge | 
						 
							| 1 | Score: 3.0 Rubber: dirty or milkstone Metal: dirty or milkstone Metal: dented or damaged | Score: 1.5 Rubber: dirty or milkstone Rubber: checked or blistered Rubber: leaky Rubber: poorly fitted Metal: dirty or milkstone | 
						 
					 
				 
                        
                        
				 
                     | 4.5 | 
			
				| Milker/Unit 2 | 
                        
                        
                        
					
						
							| Part | Contestant | Judge | 
						 
							| 1 | Score: 3.5 Rubber: dirty or milkstone Metal: dirty or milkstone | Score: 3.0 Rubber: dirty or milkstone Metal: dirty or milkstone | 
						 
					 
				 
                        
                        
				 
                     | 7.5 | 
			
				| Milker/Unit 3 | 
                        
                        
                        
					
						
							| Part | Contestant | Judge | 
						 
							| 1 | Score: 2.5 Rubber: dirty or milkstone Metal: dirty or milkstone Metal: dented or damaged Metal: pitted or corroded | Score: 1.0 Rubber: dirty or milkstone Rubber: leaky Rubber: poorly fitted Metal: dirty or milkstone Metal: dented or damaged Metal: pitted or corroded | 
						 
					 
				 
                        
                        
				 
                     | 5.5 | 
			
				| Milker/Unit 4 | 
                        
                        
                        
					
						
							| Part | Contestant | Judge | 
						 
							| 1 | Score: 2.5 Rubber: dirty or milkstone Rubber: checked or blistered Rubber: leaky Metal: dirty or milkstone | Score: 2.0 Rubber: dirty or milkstone Rubber: checked or blistered Rubber: leaky Metal: dirty or milkstone | 
						 
					 
				 
                        
                        
				 
                     | 7.5 | 
			
				| Milker/Unit 5 | 
                        
                        
                        
					
						
							| Part | Contestant | Judge | 
						 
							| 1 | Score: 2.5 Rubber: dirty or milkstone Metal: dirty or milkstone Metal: dented or damaged Metal: pitted or corroded | Score: 2.0 Rubber: dirty or milkstone Metal: dirty or milkstone Metal: dented or damaged Metal: open seam | 
						 
					 
				 
                        
                        
				 
                     | 6.5 | 
			
				| Milker/Unit Total Score | 
                        
                        
                         
				 
                        
                        
				 
                     | 31.5 | 
			
				| Milk Marketing Problems | 
                        
                        
                        
                        
                        
                     | 8 | 
			
				| Written Test | 
                        
                        
                        
                        
                        
                     | 31 | 
			
				| Real/Artificial | 
                        
                        
                        
					
						
							| Part | Contestant | Judge | 
						 
							| 1 | Natural | Natural | 
						 
							| 2 | Imitation | Natural | 
						 
							| 3 | Imitation | Imitation | 
						 
							| 4 | Imitation | Imitation | 
						 
							| 5 | Natural | Natural | 
						 
					 
				 
                        
                        
					
						
							| Real/Artificial - Points per Sample | 4 | 
						 
					 
				 
                     | 16 | 
			
				| Milk Fat Content | 
                        
                        
                        
					
						
							| Part | Contestant | Judge | 
						 
							| 1 | D | D | 
						 
							| 2 | C | C | 
						 
							| 3 | A | A | 
						 
							| 4 | B | B | 
						 
							| 5 | E | E | 
						 
					 
				 
                        
                        
					
						
							| Milk Fat Content - Points per Item | 4 | 
						 
					 
				 
                     | 20 |