Virginia 4-H/FFA Poultry Evaluation
Apr 25, 2025
FFA Senior Poultry Evaluation
Overall

ID: 77 - 3 -
Team Name: Alleghany FFA
Participant Name:
DALTON ARMENTROUT
Individual Rank: 42
Individual Total Score: 493
Team Rank: 11
Team Total Score: 1803
View e-Scansheet

DefinitionResponsesScore
Production Hens 1
PartContestantJudge
1441234123
Placing 1 - Cut A3
Placing 1 - Cut B2
Placing 1 - Cut C4
50
Production Hens 2
PartContestantJudge
224312341
Placing 2 - Cut A3
Placing 2 - Cut B2
Placing 2 - Cut C5
48
RTC
PartContestantJudge
513423124
Placing 3 - Cut A2
Placing 3 - Cut B3
Placing 3 - Cut C4
44
Placing Total
142
Production Hens Reasons
PartContestantJudge
32250
22
RTC Reasons
PartContestantJudge
64050
40
Carcass/Part Grading
PartContestantJudge
1CB
2BB
3AC
4AA
5NGC
6NGC
7AA
8BB
9BA
10NGC
27
Egg Interior Quality Grading
PartContestantJudge
1AB
2AAAA
3AAA
4AAAA
5BA
6AB
7BB
8LossLoss
9AAAA
10AAA
40
Egg Exterior Quality - Egg 1
PartContestantJudge
1B
Pronounced Ridges
B
Pronounced Ridges
10
Egg Exterior Quality - Egg 2
PartContestantJudge
2AA/A
Slight/Moderate Stain
B
Decidedly Misshapen
3
Egg Exterior Quality - Egg 3
PartContestantJudge
3B
Large Calcium Deposits
B
Large Calcium Deposits
10
Egg Exterior Quality - Egg 4
PartContestantJudge
4NG
Leaker
NG
Checked
6
Egg Exterior Quality - Egg 5
PartContestantJudge
5AA/A
Adhering Dirt/Foreign Material
B
Slight/Moderate Stain
3
Egg Exterior Quality - Egg 6
PartContestantJudge
6B
Adhering Dirt/Foreign Material
NG
Adhering Dirt/Foreign Material
5
Egg Exterior Quality - Egg 7
PartContestantJudge
7NG
Dented Checked
NG
Dented Checked
10
Egg Exterior Quality - Egg 8
PartContestantJudge
8AA/A
No Defect
AA/A
No Defect
10
Egg Exterior Quality - Egg 9
PartContestantJudge
9B
Pronounced Ridges
B
Pronounced Thin Spots
6
Egg Exterior Quality - Egg 10
PartContestantJudge
10NG
Prominent Stain
NG
Prominent Stain
10
Egg Exterior Grading Total
39
Egg Exterior Factors Total
34
Egg Exterior Quality Total
73
Boneless - Product 1
PartContestantJudge
1Broken/IncompleteBroken/Incomplete
5
Boneless - Product 2
PartContestantJudge
2Coating VoidCoating Void
5
Boneless - Product 3
PartContestantJudge
3No DefectNo Defect
5
Boneless - Product 4
PartContestantJudge
4Cluster/MarriagesCluster/Marriages
5
Boneless - Product 5
PartContestantJudge
5Inconsistent ColorInconsistent Color
5
Boneless - Product 6
PartContestantJudge
6Coating VoidCoating Void
5
Boneless - Product 7
PartContestantJudge
7No DefectForeign Material
1
Boneless - Product 8
PartContestantJudge
8No DefectNo Defect
5
Boneless - Product 9
PartContestantJudge
9Inconsistent ColorInconsistent Color
5
Boneless - Product 10
PartContestantJudge
10Broken/IncompleteBroken/Incomplete
5
Boneless Products Total
46
Bone-In - Product 1
PartContestantJudge
1Coating VoidCoating Void
5
Bone-In - Product 2
PartContestantJudge
2Inconsistent SizeInconsistent Color
1
Bone-In - Product 3
PartContestantJudge
3Coating VoidForeign Material
1
Bone-In - Product 4
PartContestantJudge
4No DefectNo Defect
5
Bone-In - Product 5
PartContestantJudge
5Inconsistent SizeBroken/Broken Bone
1
Bone-In - Product 6
PartContestantJudge
6No DefectNo Defect
5
Bone-In - Product 7
PartContestantJudge
7Foreign MaterialForeign Material
5
Bone-In - Product 8
PartContestantJudge
8MiscutMiscut
5
Bone-In - Product 9
PartContestantJudge
9Inconsistent ColorInconsistent Color
5
Bone-In - Product 10
PartContestantJudge
10No DefectCoating Void
1
Bone-In Products Total
34
ID of Parts
PartContestantJudge
1Boneless, skinless whole breast with rib meatBoneless, skinless drum
2Front HalfBreast quarter
3GizzardGizzard
4Leg quarterLeg quarter
5TenderloinTenderloin
6DrumetteDrumette
7Thigh with back portionLeg
8PawsPaws
9ThighThigh with back portion
10Rear HalfSplit breast with ribs
ID of Parts - Points per Part5
25
Written Exam
PartContestantJudge
1DB
2BA
3BD
4AB
5AA
6AB
7DA
8AD
9BC
10AA
11DD
12BC
13BB
14BB
15AA
16AD
17CB
18BD
19BB
20DC
21DA
22CB
23AC
24DA
25DC
26BB
27DD
28CA
29BB
30CC
Written Exam - Points per Question4
44


AWS100: Friday, June 13, 2025