| Definition | Responses | Score |
| Production Hens 1 |
| Part | Contestant | Judge |
| 14 | 1324 | 4123 |
| Placing 1 - Cut A | 3 |
| Placing 1 - Cut B | 2 |
| Placing 1 - Cut C | 4 |
| 29 |
| Production Hens 2 |
| Part | Contestant | Judge |
| 2 | 4213 | 2341 |
| Placing 2 - Cut A | 3 |
| Placing 2 - Cut B | 2 |
| Placing 2 - Cut C | 5 |
| 36 |
| RTC |
| Part | Contestant | Judge |
| 5 | 1342 | 3124 |
| Placing 3 - Cut A | 2 |
| Placing 3 - Cut B | 3 |
| Placing 3 - Cut C | 4 |
| 44 |
| Placing Total |
| 109 |
| Carcass/Part Grading |
| Part | Contestant | Judge |
| 1 | A | B |
| 2 | B | B |
| 3 | A | C |
| 4 | A | A |
| 5 | A | C |
| 6 | B | C |
| 7 | B | A |
| 8 | A | B |
| 9 | A | A |
| 10 | C | C |
| 34 |
| Egg Interior Quality Grading |
| Part | Contestant | Judge |
| 1 | AA | B |
| 2 | AA | AA |
| 3 | AA | A |
| 4 | AA | AA |
| 5 | A | A |
| 6 | AA | B |
| 7 | A | B |
| 8 | B | Loss |
| 9 | AA | AA |
| 10 | A | A |
| 33 |
| Egg Exterior Quality - Egg 1 |
| Part | Contestant | Judge |
| 1 | NG
Dented Checked | B
Pronounced Ridges |
| 1 |
| Egg Exterior Quality - Egg 2 |
| Part | Contestant | Judge |
| 2 | AA/A
No Defect | B
Decidedly Misshapen |
| 3 |
| Egg Exterior Quality - Egg 3 |
| Part | Contestant | Judge |
| 3 | B
Large Calcium Deposits | B
Large Calcium Deposits |
| 10 |
| Egg Exterior Quality - Egg 4 |
| Part | Contestant | Judge |
| 4 | AA/A
Slight/Moderate Stain | NG
Checked |
| 1 |
| Egg Exterior Quality - Egg 5 |
| Part | Contestant | Judge |
| 5 | AA/A
No Defect | B
Slight/Moderate Stain |
| 3 |
| Egg Exterior Quality - Egg 6 |
| Part | Contestant | Judge |
| 6 | B
Adhering Dirt/Foreign Material | NG
Adhering Dirt/Foreign Material |
| 5 |
| Egg Exterior Quality - Egg 7 |
| Part | Contestant | Judge |
| 7 | AA/A
Slight/Moderate Stain | NG
Dented Checked |
| 1 |
| Egg Exterior Quality - Egg 8 |
| Part | Contestant | Judge |
| 8 | AA/A
No Defect | AA/A
No Defect |
| 10 |
| Egg Exterior Quality - Egg 9 |
| Part | Contestant | Judge |
| 9 | NG
Dented Checked | B
Pronounced Thin Spots |
| 1 |
| Egg Exterior Quality - Egg 10 |
| Part | Contestant | Judge |
| 10 | B
Slight/Moderate Stain | NG
Prominent Stain |
| 1 |
| Egg Exterior Grading Total |
| 14 |
| Egg Exterior Factors Total |
| 22 |
| Egg Exterior Quality Total |
| 36 |
| Boneless - Product 1 |
| Part | Contestant | Judge |
| 1 | No Defect | Broken/Incomplete |
| 1 |
| Boneless - Product 2 |
| Part | Contestant | Judge |
| 2 | Broken/Incomplete | Coating Void |
| 1 |
| Boneless - Product 3 |
| Part | Contestant | Judge |
| 3 | No Defect | No Defect |
| 5 |
| Boneless - Product 4 |
| Part | Contestant | Judge |
| 4 | No Defect | Cluster/Marriages |
| 1 |
| Boneless - Product 5 |
| Part | Contestant | Judge |
| 5 | Inconsistent Color | Inconsistent Color |
| 5 |
| Boneless - Product 6 |
| Part | Contestant | Judge |
| 6 | No Defect | Coating Void |
| 1 |
| Boneless - Product 7 |
| Part | Contestant | Judge |
| 7 | No Defect | Foreign Material |
| 1 |
| Boneless - Product 8 |
| Part | Contestant | Judge |
| 8 | Inconsistent Color | No Defect |
| 1 |
| Boneless - Product 9 |
| Part | Contestant | Judge |
| 9 | Inconsistent Color | Inconsistent Color |
| 5 |
| Boneless - Product 10 |
| Part | Contestant | Judge |
| 10 | Broken/Incomplete | Broken/Incomplete |
| 5 |
| Boneless Products Total |
| 26 |
| Bone-In - Product 1 |
| Part | Contestant | Judge |
| 1 | Inconsistent Size | Coating Void |
| 1 |
| Bone-In - Product 2 |
| Part | Contestant | Judge |
| 2 | Broken/Broken Bone | Inconsistent Color |
| 1 |
| Bone-In - Product 3 |
| Part | Contestant | Judge |
| 3 | Inconsistent Size | Foreign Material |
| 1 |
| Bone-In - Product 4 |
| Part | Contestant | Judge |
| 4 | Inconsistent Size | No Defect |
| 1 |
| Bone-In - Product 5 |
| Part | Contestant | Judge |
| 5 | Miscut | Broken/Broken Bone |
| 1 |
| Bone-In - Product 6 |
| Part | Contestant | Judge |
| 6 | No Defect | No Defect |
| 5 |
| Bone-In - Product 7 |
| Part | Contestant | Judge |
| 7 | Broken/Broken Bone | Foreign Material |
| 1 |
| Bone-In - Product 8 |
| Part | Contestant | Judge |
| 8 | Inconsistent Size | Miscut |
| 1 |
| Bone-In - Product 9 |
| Part | Contestant | Judge |
| 9 | Broken/Broken Bone | Inconsistent Color |
| 1 |
| Bone-In - Product 10 |
| Part | Contestant | Judge |
| 10 | No Defect | Coating Void |
| 1 |
| Bone-In Products Total |
| 14 |
| ID of Parts |
| Part | Contestant | Judge |
| 1 | Thigh | Boneless, skinless drum |
| 2 | Half | Breast quarter |
| 3 | Gizzard | Gizzard |
| 4 | Thigh with back portion | Leg quarter |
| 5 | Breast quarter without wing | Tenderloin |
| 6 | Leg quarter | Drumette |
| 7 | Whole breast | Leg |
| 8 | Paws | Paws |
| 9 | Boneless, skinless whole breast with rib meat | Thigh with back portion |
| 10 | Boneless, skinless split breast with rib meat | Split breast with ribs |
| ID of Parts - Points per Part | 5 |
| 10 |
| Written Exam |
| Part | Contestant | Judge |
| 1 | B | D |
| 2 | B | B |
| 3 | D | C |
| 4 | A | A |
| 5 | C | C |
| 6 | B | B |
| 7 | C | C |
| 8 | C | A |
| 9 | C | C |
| 10 | B | B |
| 11 | D | D |
| 12 | B | A |
| 13 | B | C |
| 14 | A | A |
| 15 | C | B |
| 16 | A | B |
| 17 | A | B |
| 18 | A | B |
| 19 | B | D |
| 20 | C | A |
| 21 | A | C |
| 22 | C | B |
| 23 | C | B |
| 24 | A | C |
| 25 | B | C |
| 26 | C | A |
| 27 | A | A |
| 28 | A | B |
| 29 | B | C |
| 30 | B | D |
| Written Exam - Points per Question | 4 |
| 40 |