Indiana 4-H and FFA State Poultry Judging
May 03, 2025
Senior 4-H
Market Eggs Market Poultry Overall Past Production

ID: 2001 - 1 -
Team Name: LaPorte 4-H
Participant Name:
PAIGE BANN*RT
Individual Rank: 3
Individual Total Score: 631
Team Rank: 2
Team Total Score: 1886

DefinitionResponsesScore
Class 1 - Past Production Hens 1
PartContestantJudge
134214321
Placing 1 - Cut A1
Placing 1 - Cut B4
Placing 1 - Cut C5
49
Class 2 - Past Production Hens 1 Reasons
PartContestantJudge
34050
40
Class 3 - Past Production Hens 2
PartContestantJudge
212432143
Placing 3 - Cut A2
Placing 3 - Cut B4
Placing 3 - Cut C5
48
Class 4 - Past Production Hens 2 Reasons
PartContestantJudge
64050
40
Class 5 - Carcass/Part
PartContestantJudge
1AA
2AB
3AA
4NGNG
5BC
6BC
7CNG
8CC
9BB
10CC
43
Class 6 - Carcass/Part
PartContestantJudge
11AB
12ANG
13AA
14AA
15BB
16NGNG
17B 
18AA
19BB
20BC
37
Class 7 - Carcass/Part
PartContestantJudge
21NGNG
22BB
23AA
24AA
25CC
26NGNG
27AA
28AC
29AB
30BA
45
Class 8 - Egg Interior Quality
PartContestantJudge
1BB
2AA
3AAAA
4LossLoss
5LossB
6AAAA
7LossLoss
8AA
9BB
10AAAA
47
Class 9 - Egg Interior Quality
PartContestantJudge
11LossLoss
12AA
13AAAA
14BB
15AAAA
16AAAA
17BB
18LossLoss
19AA
20BLoss
47
Class 10 - Egg Breakout
PartContestantJudge
21AAAA
22BB
23AA
24BB
25AAA
26LossLoss
27AAAA
28LossLoss
29AA
30AA
49
Class 11 - Egg Exterior Quality
PartContestantJudge
1BNG
2AA/AAA/A
3NGNG
4BB
5AA/AAA/A
6BB
7AA/ANG
8AA/AAA/A
9NGNG
10NGNG
42
Class 12 - ID of Parts
PartContestantJudge
1 15 15
2 14 14
3 06 06
4 07 07
5 11 11
6 17 17
7 02 02
8 13 13
9 19 19
10 12 12
ID of Parts - Points per Part5
50
Class 13 - Coating Defect
PartContestantJudge
110010000011001001001
18
Class 13 - Shape/Size
PartContestantJudge
100011000000000000000
16
Class 13 - Cluster/Aggregate
PartContestantJudge
100000000000000000000
20
Class 13 - Completeness
PartContestantJudge
100110001000011000100
20
Class 13 - Foreign Material
PartContestantJudge
100010000010001000001
20
Class 13 Total
94
Practicum 1
 
Practicum 2
 
Practicum 3
 


AWS100: Friday, June 13, 2025