Homedale Plants and Platters & Milk Quality
May 16, 2025
Homedale Milk Quality
Overall

ID: 7 - -
Team Name: Cambridge
Participant Name:
EMMA FORD
Individual Rank: 6
Individual Total Score: 132
Team Rank: 4
Team Total Score: 299
View e-Scansheet

DefinitionResponsesScore
Exam A - Milk Production
PartContestantJudge
1BA
2AB
3CC
4AA
5CC
6AA
7AD
8AA
9CC
10CC
11AA
12BA
13AA
14AA
15DD
16CC
17BB
18BB
19CC
20BB
21BB
22CB
23AD
24BB
25CB
Exam A - Points per Correct2
36
Exam B - Milk Marketing
Exam B - Points per Correct2
 
Problem Solving
Problem Solving - Points per Correct5
 
Dairy/Non-Dairy - Identification
Dairy/Non-Dairy - Points per Identification6
 
Dairy/Non-Dairy - Fat Content
PartContestantJudge
118%30%
210.5%10.5%
33.25% - 3.5%3.25% - 3.5%
41% - 2%1% - 2%
50.05% - 0.5%0.05% - 0.5%
Dairy/Non-Dairy - Points per Fat Content3
12
Cheese Identification
PartContestantJudge
1SwissSwiss
2Cheddar SharpCheddar Mild
3HavartiHavarti
4Cheddar MildCheddar Sharp
5ProvaloneMozzarella
6MuensterMuenster
7MozzarellaProvalone
8Monterey JackMonterey Jack
9BrieBrie
10Edam/GoudaEdam/Gouda
Cheese Identification - Points per ID2
12
Cheese Characteristics 1-5
 
Cheese Characteristics 6-10
 
Milk Flavor - Defects
PartContestantJudge
1Flat-wateryFlat-watery
2AcidAcid
3ForeignForeign
4No defectMalty
5MaltyOxidized
6FeedFeed
7SaltySalty
Milk Flavor - Points per Defect6
30
Milk Flavor - Scores
PartContestantJudge
1 09 09
2 02 02
3 06 02
4 10 03
5 07 07
6 05 09
7 04 08
Milk Flavor - Score Max Points6
24
CMT
 
Natural/Imitation ID
PartContestantJudge
1NaturalNatural
2NaturalNatural
3ImitationImitation
4ImitationImitation
5ImitationImitation
6NaturalNatural
7ImitationNatural
8ImitationImitation
9ImitationImitation
10NaturalNatural
Natural/Imitation - Points per ID2
18
Online Exam Score
 
Team Activity - Accuracy
 
Team Activity - Comments
 
Team Activity - Presentation
 
Team Activity - Teamwork
 
Team Activity - Total
 


AWS100: Saturday, June 14, 2025