| Definition | Responses | Score |
| Prospect Market Goats |
| Part | Contestant | Judge |
| 1 | 3142 | |
| Placing 1 - Cut A | 3 |
| Placing 1 - Cut B | 2 |
| Placing 1 - Cut C | 2 |
| 47 |
| Market Lambs |
| Part | Contestant | Judge |
| 2 | 4231 | 4123 |
| Placing 2 - Cut A | 5 |
| Placing 2 - Cut B | 3 |
| Placing 2 - Cut C | 3 |
| 41 |
| Heavy Market Hogs (Reasons) |
| Part | Contestant | Judge |
| 3 | 3421 | 3412 |
| Placing 3 - Cut A | 2 |
| Placing 3 - Cut B | 5 |
| Placing 3 - Cut C | 3 |
| 47 |
| Gilts |
| Part | Contestant | Judge |
| 4 | 1423 | |
| Placing 4 - Cut A | 3 |
| Placing 4 - Cut B | 5 |
| Placing 4 - Cut C | 2 |
| 50 |
| Light Market Hogs |
| Part | Contestant | Judge |
| 5 | 1423 | 4213 |
| Placing 5 - Cut A | 3 |
| Placing 5 - Cut B | 2 |
| Placing 5 - Cut C | 4 |
| 43 |
| Market Steers |
| Part | Contestant | Judge |
| 6 | 1234 | |
| Placing 6 - Cut A | 1 |
| Placing 6 - Cut B | 4 |
| Placing 6 - Cut C | 2 |
| 41 |
| Charolais Bulls |
| Part | Contestant | Judge |
| 7 | 1432 | |
| Placing 7 - Cut A | 4 |
| Placing 7 - Cut B | 2 |
| Placing 7 - Cut C | 4 |
| 50 |
| Charolais Heifers (Reasons) |
| Part | Contestant | Judge |
| 8 | 1234 | 2413 |
| Placing 8 - Cut A | 2 |
| Placing 8 - Cut B | 2 |
| Placing 8 - Cut C | 4 |
| 38 |
| Placing Total |
| 357 |
| Suffolk Rams |
| Part | Contestant | Judge |
| 1 | Keep | Keep |
| 2 | Cull | Cull |
| 3 | Cull | Cull |
| 4 | Keep | Cull |
| 5 | Cull | Cull |
| 6 | Keep | Keep |
| 7 | Keep | Keep |
| 8 | Cull | Keep |
| Female Selection 9 - Point Values | 1: 10
2: 1
3: 7
4: 8
5: 6
6: 16
7: 12
8: 12 |
| 46 |
| Female Selection 10 |
| |
| Female Selection 11 |
| |
| Female Selection Total |
| 46 |
| Feeder Cattle Grading 12 |
| |
| Written Exam 13 |
| Written Exam - Points per Question | 2 |
| |
| Slaughter Cattle Grading 14 |
| |
| Grading Total |
| |
| Questions 15 - Beef |
| Questions Class 15 - Points per Question | 5 |
| |
| Questions 15 - Sheep |
| Questions Class 15 - Points per Question | 5 |
| |
| Questions 15 - Swine |
| Questions Class 15 - Points per Question | 5 |
| |
| Questions Total |
| |
| Heavy Market Hogs Reasons |
| Part | Contestant | Judge |
| 16 | 35 | 50 |
| 35 |
| Charolais Heifer Reasons |
| Part | Contestant | Judge |
| 17 | 25 | 50 |
| 25 |
| Reasons 18 |
| |
| Reasons 19 |
| |
| Reasons Total |
| 60 |
| Team Activity |
| |
| Practicum 1 |
| |
| Practicum 2 |
| |
| Practicum 3 |
| |