Idaho State CDE
Jun 03, 2025
2025 Idaho FFA Milk Quality & Products
Overall

ID: 63 - 1 -
Team Name: Weiser
Participant Name:
ASHLEY SEAY
Individual Rank: 80
Individual Total Score: 90
Team Rank: 18
Team Total Score: 309
View e-Scansheet

DefinitionResponsesScore
Exam A - Milk Production
PartContestantJudge
1BD
2BC
3CA
4DD
5DA
6AC
7DB
8CB
9AB
10AB
11AD
12BOmit
13BC
14CD
15DC
16DA
17DC
18BOmit
19AB
20DOmit
21BC
22CA
23DOmit
24BOmit
25AOmit
Exam A - Points per Correct2
14
Exam B - Milk Marketing
Exam B - Points per Correct2
 
Problem Solving
Problem Solving - Points per Correct5
 
Dairy/Non-Dairy - Identification
Dairy/Non-Dairy - Points per Identification6
 
Dairy/Non-Dairy - Fat Content
PartContestantJudge
11% - 2%1% - 2%
23.25% - 3.5%3.25% - 3.5%
330%30%
410.5%10.5%
50.05% - 0.5%0.05% - 0.5%
Dairy/Non-Dairy - Points per Fat Content3
15
Cheese Identification
PartContestantJudge
1SwissSwiss
2Cheddar MildCheddar Sharp
3ProvaloneMozzarella
4MozzarellaHavarti
5ColbyCheddar Mild
6Cream/NeufchatelCream/Neufchatel
7Cheddar SharpEdam/Gouda
8Edam/GoudaProvalone
9MuensterMuenster
10Blue/BleuBlue/Bleu
Cheese Identification - Points per ID2
8
Cheese Characteristics 1-5
 
Cheese Characteristics 6-10
 
Milk Flavor - Defects
PartContestantJudge
1Flat-wateryFlat-watery
2No defectOxidized
3Garlic or onionAcid
4SaltySalty
5FeedForeign
6No defectNo defect
7MaltyMalty
Milk Flavor - Points per Defect6
24
Milk Flavor - Scores
PartContestantJudge
1 07 08
2 03
3 05 01
4 06 06
5 04 02
6 10
7 01 03
Milk Flavor - Score Max Points6
Milk Flavor - Score Deduction1
21
CMT
 
Natural/Imitation ID
PartContestantJudge
1NaturalImitation
2ImitationNatural
3ImitationNatural
4ImitationNatural
5ImitationNatural
6NaturalNatural
7NaturalImitation
8ImitationImitation
9ImitationImitation
10ImitationImitation
Natural/Imitation - Points per ID2
8
Online Exam Score
 
Team Activity - Accuracy
 
Team Activity - Comments
 
Team Activity - Presentation
 
Team Activity - Teamwork
 
Team Activity - Total
 


AWS100: Friday, June 13, 2025