Idaho State CDE
Jun 03, 2025
2025 Idaho FFA Milk Quality & Products
Overall

ID: 3 - 4 -
Team Name: Bonners Ferry
Participant Name:
LILLIAN WRIGHT
Individual Rank: 35
Individual Total Score: 130
Team Rank: 13
Team Total Score: 369
View e-Scansheet

DefinitionResponsesScore
Exam A - Milk Production
PartContestantJudge
1DD
2CC
3AA
4 D
5DA
6AC
7BB
8CB
9DB
10AB
11DD
12BOmit
13CC
14DD
15CC
16AA
17CC
18COmit
19BB
20AOmit
21CC
22AA
23AOmit
24BOmit
25AOmit
Exam A - Points per Correct2
38
Exam B - Milk Marketing
Exam B - Points per Correct2
 
Problem Solving
Problem Solving - Points per Correct5
 
Dairy/Non-Dairy - Identification
Dairy/Non-Dairy - Points per Identification6
 
Dairy/Non-Dairy - Fat Content
PartContestantJudge
11% - 2%1% - 2%
23.25% - 3.5%3.25% - 3.5%
330%30%
410.5%10.5%
50.05% - 0.5%0.05% - 0.5%
Dairy/Non-Dairy - Points per Fat Content3
15
Cheese Identification
PartContestantJudge
1SwissSwiss
2Cheddar SharpCheddar Sharp
3MozzarellaMozzarella
4Monterey JackHavarti
5Cheddar MildCheddar Mild
6Cream/NeufchatelCream/Neufchatel
7Edam/GoudaEdam/Gouda
8HavartiProvalone
9MuensterMuenster
10Blue/BleuBlue/Bleu
Cheese Identification - Points per ID2
16
Cheese Characteristics 1-5
 
Cheese Characteristics 6-10
 
Milk Flavor - Defects
PartContestantJudge
1No defectFlat-watery
2AcidOxidized
3OxidizedAcid
4SaltySalty
5ForeignForeign
6Flat-wateryNo defect
7MaltyMalty
Milk Flavor - Points per Defect6
18
Milk Flavor - Scores
PartContestantJudge
1 10 08
2 03 03
3 06 01
4 05 06
5 03 02
6 08 10
7 01 03
Milk Flavor - Score Max Points6
Milk Flavor - Score Deduction1
29
CMT
 
Natural/Imitation ID
PartContestantJudge
1NaturalImitation
2NaturalNatural
3NaturalNatural
4NaturalNatural
5ImitationNatural
6NaturalNatural
7ImitationImitation
8ImitationImitation
9ImitationImitation
10NaturalImitation
Natural/Imitation - Points per ID2
14
Online Exam Score
 
Team Activity - Accuracy
 
Team Activity - Comments
 
Team Activity - Presentation
 
Team Activity - Teamwork
 
Team Activity - Total
 


AWS100: Saturday, August 2, 2025