Idaho State CDE
Jun 03, 2025
2025 Idaho FFA Milk Quality & Products
Overall

ID: 58 - 1 -
Team Name: Teton County
Participant Name:
KARTER MISKIN
Individual Rank: 59
Individual Total Score: 110
Team Rank: 16
Team Total Score: 343
View e-Scansheet

DefinitionResponsesScore
Exam A - Milk Production
PartContestantJudge
1DD
2BC
3CA
4BD
5AA
6DC
7BB
8BB
9DB
10BB
11CD
12BOmit
13CC
14CD
15CC
16DA
17DC
18AOmit
19AB
20COmit
21DC
22CA
23AOmit
24AOmit
25DOmit
Exam A - Points per Correct2
26
Exam B - Milk Marketing
Exam B - Points per Correct2
 
Problem Solving
Problem Solving - Points per Correct5
 
Dairy/Non-Dairy - Identification
Dairy/Non-Dairy - Points per Identification6
 
Dairy/Non-Dairy - Fat Content
PartContestantJudge
13.25% - 3.5%1% - 2%
21% - 2%3.25% - 3.5%
330%30%
410.5%10.5%
50.05% - 0.5%0.05% - 0.5%
Dairy/Non-Dairy - Points per Fat Content3
9
Cheese Identification
PartContestantJudge
1SwissSwiss
2Cheddar SharpCheddar Sharp
3HavartiMozzarella
4ProvaloneHavarti
5Cheddar MildCheddar Mild
6Cream/NeufchatelCream/Neufchatel
7ParmesanEdam/Gouda
8MozzarellaProvalone
9MuensterMuenster
10Blue/BleuBlue/Bleu
Cheese Identification - Points per ID2
12
Cheese Characteristics 1-5
 
Cheese Characteristics 6-10
 
Milk Flavor - Defects
PartContestantJudge
1Flat-wateryFlat-watery
2AcidOxidized
3BitterAcid
4SaltySalty
5ForeignForeign
6No defectNo defect
7MaltyMalty
Milk Flavor - Points per Defect6
30
Milk Flavor - Scores
PartContestantJudge
1 05 08
2 07 03
3 06 01
4 08 06
5 07 02
6 01 10
7 03 03
Milk Flavor - Score Max Points6
Milk Flavor - Score Deduction1
17
CMT
 
Natural/Imitation ID
PartContestantJudge
1ImitationImitation
2ImitationNatural
3NaturalNatural
4NaturalNatural
5NaturalNatural
6ImitationNatural
7ImitationImitation
8ImitationImitation
9ImitationImitation
10ImitationImitation
Natural/Imitation - Points per ID2
16
Online Exam Score
 
Team Activity - Accuracy
 
Team Activity - Comments
 
Team Activity - Presentation
 
Team Activity - Teamwork
 
Team Activity - Total
 


AWS100: Sunday, June 15, 2025