Idaho State CDE
Jun 03, 2025
2025 Invitational Milk Quality & Products Event
Overall

ID: 1128 - 2 -
Team Name: Fruitland Inv.
Participant Name:
KATY MOSS
Individual Rank: 2
Individual Total Score: 154
Team Rank: 1
Team Total Score: 324
View e-Scansheet

DefinitionResponsesScore
Exam A - Milk Production
PartContestantJudge
1DD
2CC
3AA
4DD
5AA
6CC
7BB
8BB
9BB
10BB
11DD
12COmit
13CC
14DD
15CC
16AA
17CC
18AOmit
19BB
20COmit
21CC
22AA
23BOmit
24BOmit
25DOmit
Exam A - Points per Correct2
50
Exam B - Milk Marketing
Exam B - Points per Correct2
 
Problem Solving
Problem Solving - Points per Correct5
 
Dairy/Non-Dairy - Identification
Dairy/Non-Dairy - Points per Identification6
 
Dairy/Non-Dairy - Fat Content
PartContestantJudge
11% - 2%1% - 2%
23.25% - 3.5%3.25% - 3.5%
330%30%
410.5%10.5%
50.05% - 0.5%0.05% - 0.5%
Dairy/Non-Dairy - Points per Fat Content3
15
Cheese Identification
PartContestantJudge
1SwissSwiss
2Cheddar SharpCheddar Sharp
3Monterey JackMozzarella
4HavartiHavarti
5ColbyCheddar Mild
6Cream/NeufchatelCream/Neufchatel
7Edam/GoudaEdam/Gouda
8MozzarellaProvalone
9MuensterMuenster
10Blue/BleuBlue/Bleu
Cheese Identification - Points per ID2
14
Cheese Characteristics 1-5
 
Cheese Characteristics 6-10
 
Milk Flavor - Defects
PartContestantJudge
1No defectFlat-watery
2OxidizedOxidized
3AcidAcid
4SaltySalty
5ForeignForeign
6FeedNo defect
7AcidMalty
Milk Flavor - Points per Defect6
24
Milk Flavor - Scores
PartContestantJudge
1 10 08
2 04 03
3 02 01
4 06 06
5 03 02
6 07 10
7 02 03
Milk Flavor - Score Max Points6
Milk Flavor - Score Deduction1
33
CMT
 
Natural/Imitation ID
PartContestantJudge
1ImitationImitation
2NaturalNatural
3NaturalNatural
4NaturalNatural
5NaturalNatural
6NaturalNatural
7ImitationImitation
8ImitationImitation
9ImitationImitation
10NaturalImitation
Natural/Imitation - Points per ID2
18
Online Exam Score
 
Team Activity - Accuracy
 
Team Activity - Comments
 
Team Activity - Presentation
 
Team Activity - Teamwork
 
Team Activity - Total
 


AWS100: Friday, June 13, 2025