The ScanMan
West Virginia Poultry Judging
Jul 16, 2025
Juniors
Overall

ID: 1007 - 12 -
Team Name: Hardy CO Jr A
Participant Name:
L. B.
Individual Rank: 11
Individual Total Score: 399
Team Rank: 2
Team Total Score: 1233
View e-Scansheet

DefinitionResponsesScore
Placing Class 1 Pullets
PartContestantJudge
1443121342
Placing 1 - Cut A4
Placing 1 - Cut B2
Placing 1 - Cut C4
38
Placing Class 2 Past Production Hens
PartContestantJudge
243123142
Placing 2 - Cut A2
Placing 2 - Cut B2
Placing 2 - Cut C4
44
Placing Class 3
 
Placing Total
82
Reasons 1
 
Reasons 2
 
Carcass/Part Grading
PartContestantJudge
1NGC
2AB
3CB
4BA
5AA
6AB
7NGNG
8CB
9AA
10NGC
30
Egg Interior Quality Grading
PartContestantJudge
1AAAA
2AAB
3AAA
4AAA
5AAB
6LossLoss
7AAA
8AAAA
9AAAA
10AB
34
Egg Exterior Quality - Egg 1
PartContestantJudge
1B
Slight/Moderate Stain		B
Slight/Moderate Stain
10
Egg Exterior Quality - Egg 2
PartContestantJudge
2AA/A
No Defect		AA/A
No Defect
10
Egg Exterior Quality - Egg 3
PartContestantJudge
3B
Body Check		B
Pronounced Thin Spots
6
Egg Exterior Quality - Egg 4
PartContestantJudge
4NG
Decidedly Misshapen		B
Decidedly Misshapen
5
Egg Exterior Quality - Egg 5
PartContestantJudge
5NG
Pronounced Thin Spots		B
Large Calcium Deposits
1
Egg Exterior Quality - Egg 6
PartContestantJudge
6AA/A
No Defect		AA/A
No Defect
10
Egg Exterior Quality - Egg 7
PartContestantJudge
7B
Adhering Dirt/Foreign Material		NG
Adhering Dirt/Foreign Material
5
Egg Exterior Quality - Egg 8
PartContestantJudge
8AA/A
No Defect		AA/A
No Defect
10
Egg Exterior Quality - Egg 9
PartContestantJudge
9B
Slight/Moderate Stain		NG
Adhering Dirt/Foreign Material
1
Egg Exterior Quality - Egg 10
PartContestantJudge
10AA/A
No Defect		AA/A
No Defect
10
Egg Exterior Grading Total
30
Egg Exterior Factors Total
38
Egg Exterior Quality Total
68
Boneless - Product 1
PartContestantJudge
1No DefectNo Defect
5
Boneless - Product 2
PartContestantJudge
2Broken/IncompleteCoating Void
1
Boneless - Product 3
PartContestantJudge
3Inconsistent ColorInconsistent Color
5
Boneless - Product 4
PartContestantJudge
4No DefectNo Defect
5
Boneless - Product 5
PartContestantJudge
5Broken/IncompleteCoating Void
1
Boneless - Product 6
PartContestantJudge
6Foreign MaterialForeign Material
5
Boneless - Product 7
PartContestantJudge
7No DefectNo Defect
5
Boneless - Product 8
PartContestantJudge
8Cluster/MarriagesCluster/Marriages
5
Boneless - Product 9
PartContestantJudge
9No DefectNo Defect
5
Boneless - Product 10
PartContestantJudge
10Broken/IncompleteBroken/Incomplete
5
Boneless Products Total
42
Bone-In - Product 1
 
Bone-In - Product 2
 
Bone-In - Product 3
 
Bone-In - Product 4
 
Bone-In - Product 5
 
Bone-In - Product 6
 
Bone-In - Product 7
 
Bone-In - Product 8
 
Bone-In - Product 9
 
Bone-In - Product 10
 
Bone-In Products Total
 
ID of Parts
PartContestantJudge
1LegLeg
2Split breastBoneless, skinless whole breast
3HeartLiver
4LiverGizzard
5TenderloinTenderloin
6Whole breast with ribsThigh with back portion
7WingWing
8NeckNeck
9DrumstickDrumstick
10Leg quarterLeg quarter
ID of Parts - Points per Part5
30
Broken Out 1-10, Carcass Grading 11-20
PartContestantJudge
1DC
2CB
3BA
4CC
5BB
6AA
7BA
8CA
9CC
10AA
11DD
12BC
13CC
14AA
15DD
16DC
17DC
18CD
19CA
20AD
Written Exam - Points per Question5
45
Team Activity
Team Activity - Points per Question8
 
Practicum 1
 
Practicum 2
 
Practicum 3
 

AWS100: Saturday, August 2, 2025