The ScanMan
West Virginia Poultry Judging
Jul 16, 2025
Seniors
Overall

ID: 2002 - 13 -
Team Name: Pendleton Sr Indiv A
Participant Name:
T. H.
Individual Rank: 1
Individual Total Score: 564
Team Rank: 3
Team Total Score: 564
View e-Scansheet

DefinitionResponsesScore
Placing Class 1 Pullets
PartContestantJudge
1413241342
Placing 1 - Cut A4
Placing 1 - Cut B2
Placing 1 - Cut C4
46
Placing Class 2 Past Production Hens
PartContestantJudge
234123142
Placing 2 - Cut A2
Placing 2 - Cut B2
Placing 2 - Cut C4
48
Placing Class 3
 
Placing Total
94
Reasons 1
PartContestantJudge
33650
36
Reasons 2
 
Carcass/Part Grading
PartContestantJudge
1CC
2AB
3BB
4AA
5AA
6BB
7NGNG
8BB
9AA
10BC
46
Egg Interior Quality Grading
PartContestantJudge
1AAAA
2BB
3AAAA
4AA
5BB
6LossLoss
7AAAA
8AAA
9AAA
10BB
46
Egg Exterior Quality - Egg 1
PartContestantJudge
1AA/A
Slight/Moderate Stain		B
Slight/Moderate Stain
7
Egg Exterior Quality - Egg 2
PartContestantJudge
2AA/A
No Defect		AA/A
No Defect
10
Egg Exterior Quality - Egg 3
PartContestantJudge
3B
Pronounced Thin Spots		B
Pronounced Thin Spots
10
Egg Exterior Quality - Egg 4
PartContestantJudge
4B
Decidedly Misshapen		B
Decidedly Misshapen
10
Egg Exterior Quality - Egg 5
PartContestantJudge
5AA/A
No Defect		B
Large Calcium Deposits
3
Egg Exterior Quality - Egg 6
PartContestantJudge
6AA/A
No Defect		AA/A
No Defect
10
Egg Exterior Quality - Egg 7
PartContestantJudge
7NG
Adhering Dirt/Foreign Material		NG
Adhering Dirt/Foreign Material
10
Egg Exterior Quality - Egg 8
PartContestantJudge
8AA/A
No Defect		AA/A
No Defect
10
Egg Exterior Quality - Egg 9
PartContestantJudge
9NG
Adhering Dirt/Foreign Material		NG
Adhering Dirt/Foreign Material
10
Egg Exterior Quality - Egg 10
PartContestantJudge
10AA/A
No Defect		AA/A
No Defect
10
Egg Exterior Grading Total
44
Egg Exterior Factors Total
46
Egg Exterior Quality Total
90
Boneless - Product 1
PartContestantJudge
1Inconsistent Shape/SizeNo Defect
1
Boneless - Product 2
PartContestantJudge
2Coating VoidCoating Void
5
Boneless - Product 3
PartContestantJudge
3Inconsistent ColorInconsistent Color
5
Boneless - Product 4
PartContestantJudge
4No DefectNo Defect
5
Boneless - Product 5
PartContestantJudge
5Coating VoidCoating Void
5
Boneless - Product 6
PartContestantJudge
6Foreign MaterialForeign Material
5
Boneless - Product 7
PartContestantJudge
7Coating VoidNo Defect
1
Boneless - Product 8
PartContestantJudge
8Cluster/MarriagesCluster/Marriages
5
Boneless - Product 9
PartContestantJudge
9No DefectNo Defect
5
Boneless - Product 10
PartContestantJudge
10Broken/IncompleteBroken/Incomplete
5
Boneless Products Total
42
Bone-In - Product 1
 
Bone-In - Product 2
 
Bone-In - Product 3
 
Bone-In - Product 4
 
Bone-In - Product 5
 
Bone-In - Product 6
 
Bone-In - Product 7
 
Bone-In - Product 8
 
Bone-In - Product 9
 
Bone-In - Product 10
 
Bone-In Products Total
 
ID of Parts
PartContestantJudge
1LegLeg
2Boneless, skinless whole breast with rib meatBoneless, skinless whole breast
3LiverLiver
4HeartGizzard
5TenderloinTenderloin
6Thigh with back portionThigh with back portion
7WingWing
8NeckNeck
9DrumstickDrumstick
10Leg quarterLeg quarter
ID of Parts - Points per Part5
40
Broken Out 1-10, Carcass Grading 11-20
PartContestantJudge
1CC
2BB
3AA
4CC
5BB
6AA
7AA
8BA
9CC
10AA
11DD
12BC
13CC
14AA
15DD
16BC
17CC
18CD
19AA
20DD
Written Exam - Points per Question5
80
Team Activity
Team Activity - Points per Question8
 
Practicum 1
 
Practicum 2
 
Practicum 3
 

AWS100: Saturday, August 2, 2025