Definition | Responses | Score |
Placing Class 1 |
| |
Placing Class 2 |
Part | Contestant | Judge |
2 | 2134 | 4312 |
Placing 2 - Cut A | 2 |
Placing 2 - Cut B | 1 |
Placing 2 - Cut C | 4 |
| 28 |
Placing Class 3 |
| |
Placing Total |
| 28 |
Reasons 1 |
Part | Contestant | Judge |
3 | 37 | 50 |
| 37 |
Reasons 2 |
| |
Carcass/Part Grading |
Part | Contestant | Judge |
1 | B | C |
2 | C | B |
3 | B | A |
4 | C | A |
5 | B | B |
| 15 |
Egg Interior Quality Grading |
| |
Egg Exterior Quality - Egg 1 |
Part | Contestant | Judge |
1 | NG Decidedly Misshapen | NG Decidedly Misshapen Pronounced Ridges |
| 8 |
Egg Exterior Quality - Egg 2 |
Part | Contestant | Judge |
2 | NG Pronounced Ridges | B Large Calcium Deposits |
| 1 |
Egg Exterior Quality - Egg 3 |
Part | Contestant | Judge |
3 | AA/A No Defect | AA/A No Defect |
| 10 |
Egg Exterior Quality - Egg 4 |
Part | Contestant | Judge |
4 | B Decidedly Misshapen | B Decidedly Misshapen |
| 10 |
Egg Exterior Quality - Egg 5 |
Part | Contestant | Judge |
5 | NG Checked | NG Checked |
| 10 |
Egg Exterior Quality - Egg 6 |
Part | Contestant | Judge |
6 | AA/A No Defect | B Large Calcium Deposits Pronounced Ridges |
| 2 |
Egg Exterior Quality - Egg 7 |
Part | Contestant | Judge |
7 | AA/A Slight/Moderate Stain | NG Prominent Stain |
| 1 |
Egg Exterior Quality - Egg 8 |
Part | Contestant | Judge |
8 | B Checked | NG Adhering Dirt/Foreign Material |
| 1 |
Egg Exterior Quality - Egg 9 |
Part | Contestant | Judge |
9 | NG Dented Checked | NG Dented Checked |
| 10 |
Egg Exterior Quality - Egg 10 |
Part | Contestant | Judge |
10 | AA/A No Defect | AA/A No Defect |
| 10 |
Egg Exterior Grading Total |
| 32 |
Egg Exterior Factors Total |
| 31 |
Egg Exterior Quality Total |
| 63 |
Boneless - Product 1 |
Part | Contestant | Judge |
1 | No Defect | Broken/Incomplete |
| 1 |
Boneless - Product 2 |
Part | Contestant | Judge |
2 | Inconsistent Color | Broken/Incomplete |
| 1 |
Boneless - Product 3 |
Part | Contestant | Judge |
3 | Inconsistent Shape/Size | No Defect |
| 1 |
Boneless - Product 4 |
Part | Contestant | Judge |
4 | Cluster/Marriages | Inconsistent Color |
| 1 |
Boneless - Product 5 |
Part | Contestant | Judge |
5 | Coating Void | No Defect |
| 1 |
Boneless - Product 6 |
Part | Contestant | Judge |
6 | Foreign Material | Foreign Material |
| 5 |
Boneless - Product 7 |
Part | Contestant | Judge |
7 | Inconsistent Color | Inconsistent Shape/Size |
| 1 |
Boneless - Product 8 |
Part | Contestant | Judge |
8 | Broken/Incomplete | Cluster/Marriages |
| 1 |
Boneless - Product 9 |
Part | Contestant | Judge |
9 | Foreign Material | Broken/Incomplete |
| 1 |
Boneless - Product 10 |
Part | Contestant | Judge |
10 | No Defect | No Defect |
| 5 |
Boneless Products Total |
| 18 |
Bone-In - Product 1 |
| |
Bone-In - Product 2 |
| |
Bone-In - Product 3 |
| |
Bone-In - Product 4 |
| |
Bone-In - Product 5 |
| |
Bone-In - Product 6 |
| |
Bone-In - Product 7 |
| |
Bone-In - Product 8 |
| |
Bone-In - Product 9 |
| |
Bone-In - Product 10 |
| |
Bone-In Products Total |
| |
ID of Parts |
Part | Contestant | Judge |
1 | Front Half | Half |
2 | | Split breast |
3 | Paws | Paws |
4 | Wing | Wing |
5 | Heart | Heart |
6 | Drumstick | Drumstick |
7 | Gizzard | Tenderloin |
8 | Boneless, skinless whole breast with rib meat | Boneless, skinless whole breast |
9 | Rear Half | Thigh |
10 | Liver | Liver |
ID of Parts - Points per Part | 5 |
| 25 |
Written Exam |
Part | Contestant | Judge |
1 | C | D |
2 | B | C |
3 | B | D |
4 | C | C |
5 | A | A |
6 | D | B |
13 | D | A |
14 | B | C |
15 | A | D |
16 | A | A |
17 | C | C |
18 | D | D |
19 | C | D |
26 | A | C |
27 | B | B |
28 | A | C |
29 | C | A |
30 | B | D |
Written Exam - Points per Question | 4 |
| 24 |
Team Activity |
Team Activity - Points per Question | 8 |
| |
Practicum 1 |
| |
Practicum 2 |
| |
Practicum 3 |
| |