NAOMI AVELY - North Miami Jr - Carroll FFA Junior Division - Carroll FFA Livestock Skillathon Invitational

JudgingCard.com Results Events Individual Scorecard

Carroll FFA Livestock Skillathon Invitational
Sep 17, 2025
Carroll FFA Junior Division

Overall

ID:	1007 - -
Team Name:	North Miami Jr
Participant Name:	NAOMI AVELY
Individual Rank:	69
Individual Total Score:	113
Team Rank:	26
Team Total Score:	113

Definition

Responses

Score

Placing Class 1

Part	Contestant	Judge
1		3124

Placing 1 - Cut A	4
Placing 1 - Cut B	2
Placing 1 - Cut C	4

Placing Class 2

Part	Contestant	Judge
2		2314

Placing 2 - Cut A	4
Placing 2 - Cut B	5
Placing 2 - Cut C	4

Placing Class 3

Part	Contestant	Judge
3		3142

Placing 3 - Cut A	2
Placing 3 - Cut B	4
Placing 3 - Cut C	2

Placing Class 4

Part	Contestant	Judge
4		4231

Placing 4 - Cut A	4
Placing 4 - Cut B	3
Placing 4 - Cut C	4

Placing Class 5

Placing Class 6

Placing Class 7

Placing Class 8

Placing Sum

Individual Quality Assurance Quiz

Part	Contestant	Judge
1	B	B
2	C	C
3	C	C
4	B	B
5	C	C
6	B	B
7	D	D
8	B	B
9	C	C
10	A	A
11	C	C
12	B	B
13	C	C
14	A	A
15	C	C

Individual Quality Assurance - Points per Question

Industry Quiz

Part	Contestant	Judge
1	A	B
2	B	A
3	D	D
4	C	B
5	D	D
6	D	C
7	C	C
8	E	A
9	B	B
10	B	B
11	A	A
12	D	B
13	C	D
14	B	B
15	C	A
16	B	D
17	B	B
18	C	C
19	B	A
20	D	B

Industry Quiz - Points per Question

Questions

Part	Contestant	Judge
1		4
2		2
3		3
4		1
5		3

Questions - Points per Question

Meat ID - Species

Part	Contestant	Judge
1		Identification P
2		Identification B
3		Identification L
4		Identification B
5		Identification P
6		Identification B
7		Identification B
8		Identification L
9		Identification P
10		Identification L

Meat ID - Points per Species

Meat ID - Primal

Part	Contestant	Judge
1		Identification G
2		Identification F
3		Identification H
4		Identification E
5		Identification B
6		Identification E
7		Identification G
8		Identification F
9		Identification H
10		Identification H

Meat ID - Points per Primal

Meat ID - Retail

Part	Contestant	Judge
1		Identification I
2		Identification H
3		Identification G
4		Identification F
5		Identification F
6		Identification E
7		Identification C
8		Identification E
9		Identification H
10		Identification F

Meat ID - Points per Retail

Meat ID - Cookery

Meat ID - Points per Cookery

Meat ID Total

Breed ID - Breed

Part	Contestant	Judge
1	E	B
2	A	C
3	D	D
4	C	B
5	C	A
6	B	E
7	A	D
8	A	A
9	E	C
10	E	E

Breed ID - Breed - Points per Question

Breed ID - Description

Breed ID - Description - Points per ID

Breed ID Total

Equipment ID - Equipment

Part	Contestant	Judge
1	Identification H	Identification H
2	Identification I	Identification I
3	Identification J	Identification J
4	Identification B	Identification B
5	Identification A	Identification A
6	Identification J	Identification J
7	Identification G	Identification G
8	Identification F	Identification F
9	Identification H	Identification H
10	Identification D	Identification D

Equipment ID - Equipment - Points per ID

Equipment ID - Use

Equipment ID - Use - Points per ID

Equipment ID Total

Feed ID - Feed

Part	Contestant	Judge
1		Identification B
2		Identification G
3		Identification E
4		Identification H
5		Identification F
6		Identification C
7		Identification D
8		Identification A
9		Identification I
10		Identification J

Feed ID - Feed - Points per ID

Feed ID - Class.

Feed ID - Class. - Points per ID

Feed ID Total

Identification Total

Team Quality Assurance

Team Quality Assurance - Points per Question

Team Questions

Team Questions - Points per Question

Team Keep/Cull

Team Activity Total

Practicum 1

Practicum 2

Practicum 3

AWS100: Monday, November 3, 2025