The Smith Livestock Skillathon Invitational
Oct 07, 2025
Juniors
Overall

ID: 1007 - -
Team Name: TV Green
Participant Name:
HARRISON BURTON
Individual Rank: 10
Individual Total Score: 313
Team Rank: 3
Team Total Score: 932

DefinitionResponsesScore
Hay Judging
PartContestantJudge
112431243
Placing 1 - Cut A2
Placing 1 - Cut B2
Placing 1 - Cut C4
50
Wool Judging
PartContestantJudge
224133214
Placing 2 - Cut A4
Placing 2 - Cut B2
Placing 2 - Cut C4
26
Meat Judging
PartContestantJudge
314321432
Placing 3 - Cut A4
Placing 3 - Cut B2
Placing 3 - Cut C4
50
Placing Class 4
 
Placing Class 5
 
Placing Class 6
 
Placing Class 7
 
Placing Class 8
 
Placing Sum
126
Individual Quality Assurance Quiz
PartContestantJudge
1BB
2AB
3DD
4AD
5DD
6AA
7DD
8DD
9BA
10CC
Individual Quality Assurance - Points per Question2
14
Industry Quiz
PartContestantJudge
1DD
2DC
3AA
4AA
5DD
6DD
7AB
8DC
9AC
10DD
11DB
12BD
13CD
14CC
15BB
16CC
17DD
18BB
19BA
20AA
21BC
22DD
23CD
24DD
25DD
Industry Quiz - Points per Question2
30
Questions
PartContestantJudge
111
234
343
422
543
Questions - Points per Question2
4
Meat ID - Species
PartContestantJudge
1Identification PIdentification B
2Identification LIdentification L
3Identification PIdentification P
4Identification BIdentification B
5Identification BIdentification B
6Identification Identification B
7Identification BIdentification B
8Identification BIdentification L
9Identification LIdentification P
10Identification PIdentification P
Meat ID - Points per Species1
6
Meat ID - Primal
PartContestantJudge
1Identification JIdentification B
2Identification AIdentification A
3Identification CIdentification B
4Identification AIdentification B
5Identification JIdentification J
6Identification Identification H
7Identification HIdentification C
8Identification BIdentification B
9Identification HIdentification F
10Identification JIdentification J
Meat ID - Points per Primal1
4
Meat ID - Retail
PartContestantJudge
1Identification JIdentification A
2Identification AIdentification C
3Identification HIdentification E
4Identification AIdentification C
5Identification GIdentification G
6Identification Identification F
7Identification CIdentification A
8Identification DIdentification A
9Identification DIdentification F
10Identification IIdentification I
Meat ID - Points per Retail2
4
Meat ID - Cookery
Meat ID - Points per Cookery0
 
Meat ID Total
14
Breed ID - Breed
PartContestantJudge
1DD
2CC
3DD
4CE
5AE
6CC
7AE
8CC
9CC
10AB
Breed ID - Breed - Points per Question5
30
Breed ID - Description
Breed ID - Description - Points per ID2
 
Breed ID Total
30
Equipment ID - Equipment
PartContestantJudge
1Identification FIdentification F
2Identification CIdentification C
3Identification FIdentification F
4Identification CIdentification C
5Identification EIdentification E
6Identification AIdentification A
7Identification FIdentification F
8Identification FIdentification F
9Identification BIdentification B
10Identification BIdentification B
Equipment ID - Equipment - Points per ID5
50
Equipment ID - Use
Equipment ID - Use - Points per ID0
 
Equipment ID Total
50
Feed ID - Feed
PartContestantJudge
1Identification BIdentification B
2Identification EIdentification F
3Identification CIdentification C
4Identification CIdentification C
5Identification AIdentification A
6Identification GIdentification G
7Identification CIdentification C
8Identification BIdentification B
9Identification CIdentification C
10Identification GIdentification G
Feed ID - Feed - Points per ID5
45
Feed ID - Class.
Feed ID - Class. - Points per ID2
 
Feed ID Total
45
Identification Total
139
Team Quality Assurance
Team Quality Assurance - Points per Question0
 
Team Questions
Team Questions - Points per Question0
 
Team Keep/Cull
 
Team Activity Total
 
Practicum 1
 
Practicum 2
 
Practicum 3
 


AWS100: Tuesday, November 4, 2025