BAILEY HUGHES - TV White - Juniors - Smith Livestock Skillathon Invitational

JudgingCard.com Results Events Individual Scorecard

The Smith Livestock Skillathon Invitational
Oct 07, 2025
Juniors

Overall

ID:	1006 - -
Team Name:	TV White
Participant Name:	BAILEY HUGHES
Individual Rank:	46
Individual Total Score:	231
Team Rank:	15
Team Total Score:	692

Definition

Responses

Score

Hay Judging

Part	Contestant	Judge
1	1243	1243

Placing 1 - Cut A	2
Placing 1 - Cut B	2
Placing 1 - Cut C	4

Wool Judging

Part	Contestant	Judge
2	3124	3214

Placing 2 - Cut A	4
Placing 2 - Cut B	2
Placing 2 - Cut C	4

Meat Judging

Part	Contestant	Judge
3	3421	1432

Placing 3 - Cut A	4
Placing 3 - Cut B	2
Placing 3 - Cut C	4

Placing Class 4

Placing Class 5

Placing Class 6

Placing Class 7

Placing Class 8

Placing Sum

126

Individual Quality Assurance Quiz

Part	Contestant	Judge
1	C	B
2	E	B
3	D	D
4	B	D
5	A	D
6	E	A
7	C	D
8	D	D
9	B	A
10	A	C
11	C
12	B
13	D
17	D
18	B
19	E
20	A
21	B
22	D
30	D

Individual Quality Assurance - Points per Question

Industry Quiz

Part	Contestant	Judge
1	D	D
2	A	C
3	C	A
4	E	A
5	B	D
6	C	D
7	A	B
8	B	C
9	E	C
10	D	D
11	D	B
12	C	D
13	D	D
14	A	C
15	E	B
16	B	C
17	C	D
18	B	B
19	A	A
20	E	A
21	C	C
22	B	D
23	E	D
24	A	D
25	D	D
27	D
29	B
30	A

Industry Quiz - Points per Question

Questions

Part	Contestant	Judge
1		1
2		4
3		3
4		2
5		3

Questions - Points per Question

Meat ID - Species

Part	Contestant	Judge
1	Identification P	Identification B
2	Identification L	Identification L
3	Identification B	Identification P
4	Identification L	Identification B
5	Identification P	Identification B
6	Identification B	Identification B
7	Identification P	Identification B
8	Identification L	Identification L
9	Identification L	Identification P
10	Identification P	Identification P

Meat ID - Points per Species

Meat ID - Primal

Part	Contestant	Judge
1	Identification D	Identification B
2	Identification H	Identification A
3	Identification I	Identification B
4	Identification C	Identification B
5	Identification E	Identification J
6	Identification A	Identification H
7	Identification C	Identification C
8	Identification C	Identification B
9	Identification A	Identification F
10	Identification C	Identification J

Meat ID - Points per Primal

Meat ID - Retail

Part	Contestant	Judge
1	Identification B	Identification A
2	Identification B	Identification C
3	Identification E	Identification E
4	Identification I	Identification C
5	Identification B	Identification G
6	Identification D	Identification F
7	Identification E	Identification A
8	Identification D	Identification A
9	Identification B	Identification F
10	Identification J	Identification I

Meat ID - Points per Retail

Meat ID - Cookery

Part	Contestant	Judge
1	Identification
2	Identification
3	Identification
4	Identification 1
5	Identification 1
6	Identification
7	Identification 2

Meat ID - Points per Cookery

Meat ID Total

Breed ID - Breed

Part	Contestant	Judge
1	C	D
2	B	C
3	D	D
4	E	E
5	E	E
6	C	C
7	A	E
8	A	C
9	B	C
10	C	B

Breed ID - Breed - Points per Question

Breed ID - Description

Part	Contestant	Judge
4	B
6	C
7	A
8	D
9	D
10	E

Breed ID - Description - Points per ID

Breed ID Total

Equipment ID - Equipment

Part	Contestant	Judge
1	Identification D	Identification F
2	Identification G	Identification C
3	Identification F	Identification F
4	Identification C	Identification C
5	Identification D	Identification E
6	Identification E	Identification A
7	Identification F	Identification F
8	Identification F	Identification F
9	Identification B	Identification B
10	Identification C	Identification B

Equipment ID - Equipment - Points per ID

Equipment ID - Use

Equipment ID - Use - Points per ID

Equipment ID Total

Feed ID - Feed

Part	Contestant	Judge
1	Identification B	Identification B
2	Identification G	Identification F
3	Identification C	Identification C
4	Identification C	Identification C
5	Identification B	Identification A
6	Identification G	Identification G
7	Identification C	Identification C
8	Identification B	Identification B
9	Identification B	Identification C
10	Identification G	Identification G

Feed ID - Feed - Points per ID

Feed ID - Class.

Feed ID - Class. - Points per ID

Feed ID Total

Identification Total

Team Quality Assurance

Team Quality Assurance - Points per Question

Team Questions

Team Questions - Points per Question

Team Keep/Cull

Team Activity Total

Practicum 1

Practicum 2

Practicum 3

AWS100: Tuesday, November 4, 2025