UWRF Poultry Invitational
Oct 10, 2025
Poultry
Overall

ID: 107 - -
Team Name: Goodhue
Participant Name:
C. W.
Individual Rank: 23
Individual Total Score: 373
Team Rank: 5
Team Total Score: 1100
View e-Scansheet

DefinitionResponsesScore
Placing Class 1
PartContestantJudge
1442311243
Placing 1 - Cut A2
Placing 1 - Cut B4
Placing 1 - Cut C3
29
Placing Class 2
PartContestantJudge
213244213
Placing 2 - Cut A3
Placing 2 - Cut B2
Placing 2 - Cut C2
29
Placing Class 3
PartContestantJudge
523142314
Placing 3 - Cut A5
Placing 3 - Cut B5
Placing 3 - Cut C5
50
Placing Total
108
Reasons 1
 
Reasons 2
 
Carcass/Part Grading
PartContestantJudge
1AB
2BA
3AC
4AA
5CNG
6BNG
7ANG
8NGC
9CA
10BB
18
Egg Interior Quality Grading
PartContestantJudge
1LossB
2AAAA
3AA
4AAA
5LossA
6LossLoss
7BB
8AAA
9AAAA
10AAB
32
Egg Exterior Quality - Egg 1
PartContestantJudge
1B
Slight/Moderate Stain
AA/A
No Defect
3
Egg Exterior Quality - Egg 2
PartContestantJudge
2NG
Adhering Dirt/Foreign Material
NG
Adhering Dirt/Foreign Material
10
Egg Exterior Quality - Egg 3
PartContestantJudge
3AA/A
No Defect
AA/A
No Defect
10
Egg Exterior Quality - Egg 4
PartContestantJudge
4NG
Leaker
NG
Adhering Dirt/Foreign Material
6
Egg Exterior Quality - Egg 5
PartContestantJudge
5AA/A
No Defect
B
Body Check
3
Egg Exterior Quality - Egg 6
PartContestantJudge
6B
Slight/Moderate Stain
B
Pronounced Thin Spots
6
Egg Exterior Quality - Egg 7
PartContestantJudge
7NG
Checked
NG
Checked
10
Egg Exterior Quality - Egg 8
PartContestantJudge
8NG
Adhering Dirt/Foreign Material
NG
Prominent Stain
6
Egg Exterior Quality - Egg 9
PartContestantJudge
9NG
Leaker
NG
Dented Checked
6
Egg Exterior Quality - Egg 10
PartContestantJudge
10B
Decidedly Misshapen
B
Decidedly Misshapen
10
Egg Exterior Grading Total
44
Egg Exterior Factors Total
26
Egg Exterior Quality Total
70
Boneless - Product 1
PartContestantJudge
1Inconsistent Color
Inconsistent Shape/Size
Inconsistent Shape/Size
3
Boneless - Product 2
PartContestantJudge
2Coating VoidCoating Void
5
Boneless - Product 3
PartContestantJudge
3Coating Void
Inconsistent Color
Inconsistent Color
3
Boneless - Product 4
PartContestantJudge
4Cluster/MarriagesCluster/Marriages
5
Boneless - Product 5
PartContestantJudge
5Coating Void
Broken/Incomplete
Broken/Incomplete
3
Boneless - Product 6
PartContestantJudge
6Inconsistent Color
Foreign Material
Foreign Material
3
Boneless - Product 7
PartContestantJudge
7No DefectNo Defect
5
Boneless - Product 8
PartContestantJudge
8Coating VoidInconsistent Shape/Size
1
Boneless - Product 9
PartContestantJudge
9Broken/IncompleteBroken/Incomplete
5
Boneless - Product 10
PartContestantJudge
10Inconsistent ColorInconsistent Color
5
Boneless Products Total
38
Bone-In - Product 1
PartContestantJudge
1Coating VoidCoating Void
5
Bone-In - Product 2
PartContestantJudge
2Inconsistent ColorNo Defect
1
Bone-In - Product 3
PartContestantJudge
3Foreign MaterialForeign Material
5
Bone-In - Product 4
PartContestantJudge
4Coating Void
Inconsistent Color
Coating Void
3
Bone-In - Product 5
PartContestantJudge
5Foreign MaterialForeign Material
5
Bone-In - Product 6
PartContestantJudge
6Inconsistent ColorInconsistent Color
5
Bone-In - Product 7
PartContestantJudge
7Broken/Broken BoneBroken/Broken Bone
5
Bone-In - Product 8
PartContestantJudge
8No DefectNo Defect
5
Bone-In - Product 9
PartContestantJudge
9Coating VoidBroken/Broken Bone
1
Bone-In - Product 10
PartContestantJudge
10No DefectNo Defect
5
Bone-In Products Total
40
ID of Parts
PartContestantJudge
1WingBoneless, skinless drum
2DrumetteNeck
3Boneless, skinless split breastThigh
4HeartDrumette
5Leg quarterLeg quarter
6TenderloinTenderloin
7DrumstickDrumstick
8GizzardWing portion
9Boneless, skinless whole breastBoneless, skinless split breast with rib meat
10Front HalfWishbone
ID of Parts - Points per Part5
15
Written Exam
PartContestantJudge
1DD
2CC
3CC
4BA
5DC
6CD
7CD
8AA
9BC
10CA
11CC
12DD
13DD
14AB
15DB
16BB
17AA
18CB
19CC
20CC
21BB
22DB
23BD
24AA
25CA
Written Exam - Points per Question4
52
Team Activity
Team Activity - Points per Question8
 
Practicum 1
 
Practicum 2
 
Practicum 3
 


AWS100: Tuesday, November 4, 2025