Minnesota Region 4: UWRF
Oct 10, 2025
Poultry Evaluation
Overall

ID: 357 - 1 -
Team Name: Forest Lake Area Middle
Participant Name:
EVANN BAERR
Individual Rank: 20
Individual Total Score: 333
Team Rank: 8
Team Total Score: 995
View e-Scansheet

DefinitionResponsesScore
Placing Class 2 - Hens
PartContestantJudge
223144213
Placing 2 - Cut A3
Placing 2 - Cut B2
Placing 2 - Cut C2
33
Placing Class 3 - RTC
PartContestantJudge
523412314
Placing 3 - Cut A5
Placing 3 - Cut B5
Placing 3 - Cut C5
45
Placing Total
109
Reasons 1
 
Reasons 2
 
Carcass/Part Grading
PartContestantJudge
1NGB
2AA
3NGC
4AA
5CNG
6ANG
7 NG
8NGC
9BA
10NGB
13
Egg Interior Quality Grading
PartContestantJudge
1AB
2AAAA
3BA
4AAAA
5AA
6LossLoss
7AB
8AAAA
9AAAA
10AB
42
Egg Exterior Quality - Egg 1
PartContestantJudge
1AA/A
No Defect
AA/A
No Defect
10
Egg Exterior Quality - Egg 2
PartContestantJudge
2B
Large Calcium Deposits
NG
Adhering Dirt/Foreign Material
1
Egg Exterior Quality - Egg 3
PartContestantJudge
3AA/A
No Defect
AA/A
No Defect
10
Egg Exterior Quality - Egg 4
PartContestantJudge
4B
Adhering Dirt/Foreign Material
NG
Adhering Dirt/Foreign Material
5
Egg Exterior Quality - Egg 5
PartContestantJudge
5B
Adhering Dirt/Foreign Material
B
Body Check
6
Egg Exterior Quality - Egg 6
PartContestantJudge
6B
Adhering Dirt/Foreign Material
B
Pronounced Thin Spots
6
Egg Exterior Quality - Egg 7
PartContestantJudge
7B
Checked
NG
Checked
5
Egg Exterior Quality - Egg 8
PartContestantJudge
8B
Adhering Dirt/Foreign Material
NG
Prominent Stain
1
Egg Exterior Quality - Egg 9
PartContestantJudge
9NG
Dented Checked
NG
Dented Checked
10
Egg Exterior Quality - Egg 10
PartContestantJudge
10AA/A
No Defect
B
Decidedly Misshapen
3
Egg Exterior Grading Total
27
Egg Exterior Factors Total
30
Egg Exterior Quality Total
57
Boneless - Product 1
PartContestantJudge
1No DefectInconsistent Shape/Size
1
Boneless - Product 2
PartContestantJudge
2No DefectCoating Void
1
Boneless - Product 3
PartContestantJudge
3Coating VoidInconsistent Color
1
Boneless - Product 4
PartContestantJudge
4Cluster/MarriagesCluster/Marriages
5
Boneless - Product 5
PartContestantJudge
5Broken/IncompleteBroken/Incomplete
5
Boneless - Product 6
PartContestantJudge
6Foreign MaterialForeign Material
5
Boneless - Product 7
PartContestantJudge
7No DefectNo Defect
5
Boneless - Product 8
PartContestantJudge
8Inconsistent Shape/SizeInconsistent Shape/Size
5
Boneless - Product 9
PartContestantJudge
9Broken/IncompleteBroken/Incomplete
5
Boneless - Product 10
PartContestantJudge
10Inconsistent ColorInconsistent Color
5
Boneless Products Total
38
Bone-In - Product 1
PartContestantJudge
1Broken/Broken BoneCoating Void
1
Bone-In - Product 2
PartContestantJudge
2No DefectNo Defect
5
Bone-In - Product 3
PartContestantJudge
3No DefectForeign Material
1
Bone-In - Product 4
PartContestantJudge
4Coating VoidCoating Void
5
Bone-In - Product 5
PartContestantJudge
5Foreign MaterialForeign Material
5
Bone-In - Product 6
PartContestantJudge
6Inconsistent ColorInconsistent Color
5
Bone-In - Product 7
PartContestantJudge
7Broken/Broken BoneBroken/Broken Bone
5
Bone-In - Product 8
PartContestantJudge
8No DefectNo Defect
5
Bone-In - Product 9
PartContestantJudge
9Coating VoidBroken/Broken Bone
1
Bone-In - Product 10
PartContestantJudge
10No DefectNo Defect
5
Bone-In Products Total
38
ID of Parts
PartContestantJudge
1Boneless, skinless split breastWing
2HeartNeck
3Split breast with ribsThigh
4GizzardDrumette
5LegLeg quarter
6TenderloinTenderloin
7DrumstickDrumstick
8Wing portionWing portion
9Boneless, skinless whole breastBoneless, skinless split breast with rib meat
10Whole breastWishbone
ID of Parts - Points per Part5
15
Written Exam
PartContestantJudge
1DD
2AC
3CC
4DA
5CC
6DD
7CD
8BA
9CC
10AA
11BC
12DD
13CD
14BB
15DB
16BB
17CA
18CB
19CC
20AC
21BB
22BB
23DD
24BA
25CA
Written Exam - Points per Question4
52


AWS100: Monday, November 3, 2025