"Last Chance" Poultry CDE
Oct 10, 2025
Poultry Last Chance
Overall

ID: 1371 - -
Team Name: Westville
Participant Name:
AVERY GILSTRAP
Individual Rank: 12
Individual Total Score: 590
Team Rank: 1
Team Total Score: 2482
View e-Scansheet

DefinitionResponsesScore
Placing Class 1
PartContestantJudge
1412341234
Placing 1 - Cut A5
Placing 1 - Cut B5
Placing 1 - Cut C5
50
Placing Class 2
PartContestantJudge
224313241
Placing 2 - Cut A3
Placing 2 - Cut B2
Placing 2 - Cut C5
42
Placing Class 3
PartContestantJudge
532141324
Placing 3 - Cut A5
Placing 3 - Cut B5
Placing 3 - Cut C5
35
Placing Total
127
Reasons 1
PartContestantJudge
34050
40
Reasons 2
PartContestantJudge
63850
38
Carcass/Part Grading
PartContestantJudge
1BC
2NGNG
3BB
4BB
5BB
6CC
7NGNG
8AA
9BB
10AC
44
Egg Interior Quality Grading
PartContestantJudge
1BB
2LossLoss
3AA
4AAA
5AAAA
6AAAA
7LossLoss
8AA
9BB
10AAAA
48
Egg Exterior Quality - Egg 1
PartContestantJudge
1NG
Checked
Large Calcium Deposits
Pronounced Ridges
NG
Checked
Large Calcium Deposits
Pronounced Ridges
10
Egg Exterior Quality - Egg 2
PartContestantJudge
2B
Large Calcium Deposits
B
Large Calcium Deposits
10
Egg Exterior Quality - Egg 3
PartContestantJudge
3NG
Adhering Dirt/Foreign Material
NG
Adhering Dirt/Foreign Material
10
Egg Exterior Quality - Egg 4
PartContestantJudge
4B
Pronounced Thin Spots
B
Pronounced Thin Spots
10
Egg Exterior Quality - Egg 5
PartContestantJudge
5NG
Adhering Dirt/Foreign Material
Body Check
B
Body Check
3
Egg Exterior Quality - Egg 6
PartContestantJudge
6NG
Prominent Stain
NG
Prominent Stain
10
Egg Exterior Quality - Egg 7
PartContestantJudge
7AA/A
No Defect
AA/A
No Defect
10
Egg Exterior Quality - Egg 8
PartContestantJudge
8B
Body Check
Pronounced Ridges
B
Pronounced Ridges
8
Egg Exterior Quality - Egg 9
PartContestantJudge
9NG
Checked
NG
Checked
Decidedly Misshapen
8
Egg Exterior Quality - Egg 10
PartContestantJudge
10NG
Dented Checked
NG
Dented Checked
10
Egg Exterior Grading Total
45
Egg Exterior Factors Total
44
Egg Exterior Quality Total
89
Boneless - Product 1
PartContestantJudge
1Coating Void
Inconsistent Shape/Size
Coating Void
Inconsistent Shape/Size
5
Boneless - Product 2
PartContestantJudge
2Coating VoidCoating Void
5
Boneless - Product 3
PartContestantJudge
3Coating Void
Cluster/Marriages
Coating Void
Cluster/Marriages
5
Boneless - Product 4
PartContestantJudge
4No DefectNo Defect
5
Boneless - Product 5
PartContestantJudge
5Coating Void
Inconsistent Color
Foreign Material
Inconsistent Color
Broken/Incomplete
Foreign Material
1
Boneless - Product 6
PartContestantJudge
6Inconsistent Shape/SizeInconsistent Shape/Size
5
Boneless - Product 7
PartContestantJudge
7Coating Void
Broken/Incomplete
Coating Void
Broken/Incomplete
5
Boneless - Product 8
PartContestantJudge
8Inconsistent Color
Inconsistent Shape/Size
Inconsistent Color
Inconsistent Shape/Size
5
Boneless - Product 9
PartContestantJudge
9Foreign MaterialInconsistent Shape/Size
Foreign Material
3
Boneless - Product 10
PartContestantJudge
10No DefectInconsistent Shape/Size
1
Boneless Products Total
40
Bone-In - Product 1
PartContestantJudge
1Inconsistent ColorInconsistent Color
5
Bone-In - Product 2
PartContestantJudge
2Inconsistent Color
Foreign Material
Inconsistent Color
Foreign Material
5
Bone-In - Product 3
PartContestantJudge
3Coating Void
Miscut
Coating Void
Miscut
5
Bone-In - Product 4
PartContestantJudge
4Coating Void
Miscut
Coating Void
Miscut
5
Bone-In - Product 5
PartContestantJudge
5Broken/Broken BoneBroken/Broken Bone
5
Bone-In - Product 6
PartContestantJudge
6Inconsistent Color
Miscut
Inconsistent Color
Miscut
5
Bone-In - Product 7
PartContestantJudge
7No DefectNo Defect
5
Bone-In - Product 8
PartContestantJudge
8Coating Void
Inconsistent Color
Coating Void
Inconsistent Color
5
Bone-In - Product 9
PartContestantJudge
9Inconsistent ColorInconsistent Color
5
Bone-In - Product 10
PartContestantJudge
10Inconsistent Color
Inconsistent Size
Inconsistent Size
Foreign Material
1
Bone-In Products Total
46
ID of Parts
PartContestantJudge
1Rear HalfRear Half
2WingWing
3Boneless, skinless whole breast with rib meatBoneless, skinless whole breast with rib meat
4TenderloinTenderloin
5WishboneWishbone
6Leg quarterLeg quarter
7Breast quarter without wingBreast quarter without wing
8NeckNeck
9Split breastSplit breast
10DrumetteDrumette
ID of Parts - Points per Part5
50
Written Exam
PartContestantJudge
1BB
2DD
3AA
4BA
5DD
6CC
7DD
8CC
9DD
10AB
11BB
12DA
13AD
14AD
15BA
16AC
17AA
18CB
19CC
20AA
21DB
22DD
23BB
24BA
25CC
26DC
27BD
28BD
29CC
30DD
Written Exam - Points per Question4
68
Team Activity
Team Activity - Points per Question8
 
Practicum 1
 
Practicum 2
 
Practicum 3
 


AWS100: Tuesday, November 4, 2025