JOHN ROWIN - McLennan Indv - Livestock Skillathon-Juniors - Texas 4-H District 8 Fall Contests

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Texas 4-H District 8 Fall Contests
Nov 06, 2025
Livestock Skillathon-Juniors

Overall

ID:	8102 - -
Team Name:	McLennan Indv
Participant Name:	JOHN ROWIN
Individual Rank:	5
Individual Total Score:	64
Team Rank:	3
Team Total Score:	64

Definition

Responses

Score

Meats Judging

Part	Contestant	Judge
1	1423	1234

Placing 1 - Cut A	2
Placing 1 - Cut B	4
Placing 1 - Cut C	4

Placing Class 2

Placing Class 3

Placing Class 4

Placing Class 5

Placing Class 6

Placing Class 7

Placing Class 8

Placing Sum

Individual Quality Assurance Quiz

Part	Contestant	Judge
1		D
2		B
3		C
4		C
5		B
6		B
7		D
8		D
9		B
10		C

Individual Quality Assurance - Points per Question

Industry Quiz

Part	Contestant	Judge
1		A
2		B
3		B
4		C
5		B
6		D
7		D
8		D
9		A
10		C
11		D
12		B
13		D
14		A
15		D
16		D
17		B
18		D
19		A
20		D
21		A
22		B
23		D
24		A
25		A
26		A
27		A
28		B
29		D
30		A

Industry Quiz - Points per Question

Questions

Part	Contestant	Judge
1	1	2
2	4	3
3	1	4
4	2	3
5	1	4

Questions - Points per Question

Meat ID - Species

Part	Contestant	Judge
1	Identification L	Identification B
2	Identification P	Identification L
3	Identification	Identification B
4	Identification	Identification P
5	Identification B	Identification P
6		Identification B
7		Identification P
8		Identification P
9		Identification B
10		Identification B

Meat ID - Points per Species

Meat ID - Primal

Part	Contestant	Judge
1	Identification F	Identification D
2	Identification D	Identification G
3	Identification	Identification F
4	Identification	Identification B
5	Identification A	Identification F
6		Identification H
7		Identification A
8		Identification A
9		Identification D
10		Identification H

Meat ID - Points per Primal

Meat ID - Retail

Part	Contestant	Judge
1	Identification J	Identification F
2	Identification F	Identification D
3		Identification E
4		Identification B
5		Identification C
6		Identification B
7		Identification G
8		Identification J
9		Identification F
10		Identification I

Meat ID - Points per Retail

Meat ID - Cookery

Meat ID - Points per Cookery

Meat ID Total

Breed ID - Breed

Part	Contestant	Judge
1	D	D
2	E	C
3	B	A
4	E	E
5	C	C
6	B	B
7	A	A
8	A	A
9	C	A
10	D	C

Breed ID - Breed - Points per Question

Breed ID - Description

Part	Contestant	Judge
1	A	A
2	A	C
3	C	D
4	B	B
5	A	C
6	C	C
7	A	C
8	C	E
9	E	E
10	D	A

Breed ID - Description - Points per ID

Breed ID Total

Equipment ID - Equipment

Equipment ID - Equipment - Points per ID

Equipment ID - Use

Equipment ID - Use - Points per ID

Equipment ID Total

Feed ID - Feed

Part	Contestant	Judge
1	Identification	Identification E
2	Identification	Identification
3	Identification	Identification D
4	Identification	Identification D
5	Identification	Identification I
6	Identification	Identification B
7	Identification H	Identification G
8	Identification	Identification H
9	Identification B	Identification E
10		Identification J

Feed ID - Feed - Points per ID

Feed ID - Class.

Part	Contestant	Judge
1	Identification	Identification A
2	Identification	Identification
3	Identification	Identification A
4	Identification	Identification B
5	Identification	Identification A
6	Identification	Identification B
7	Identification C	Identification B
8		Identification C
9		Identification A
10		Identification A

Feed ID - Class. - Points per ID

Feed ID Total

Identification Total

Team Quality Assurance

Team Quality Assurance - Points per Question

Team Questions

Team Questions - Points per Question

Team Keep/Cull

Team Activity Total

Practicum 1

Practicum 2

Practicum 3

AWS100: Thursday, December 18, 2025