Texas 4-H District 8 Fall Contests
Nov 06, 2025
Livestock Skillathon-Juniors
Overall

ID: 8103 - -
Team Name: Somervell
Participant Name:
BRYSON REYNOLDS
Individual Rank: 3
Individual Total Score: 110
Team Rank: 1
Team Total Score: 327

DefinitionResponsesScore
Meats Judging
PartContestantJudge
142311234
Placing 1 - Cut A2
Placing 1 - Cut B4
Placing 1 - Cut C4
20
Placing Class 2
 
Placing Class 3
PartContestantJudge
34231 
 
Placing Class 4
 
Placing Class 5
 
Placing Class 6
 
Placing Class 7
 
Placing Class 8
 
Placing Sum
20
Individual Quality Assurance Quiz
PartContestantJudge
1DD
2BB
3CC
4CC
5BB
6BB
7DD
8DD
9BB
10BC
Individual Quality Assurance - Points per Question2
18
Industry Quiz
PartContestantJudge
1BA
2CB
3BB
4AC
5DB
6DD
7DD
8CD
9DA
10CC
11DD
12AB
13BD
14BA
15CD
16DD
17BB
18DD
19AA
20CD
21CA
22CB
23DD
24BA
25DA
26BA
27AA
28BB
29DD
30DA
Industry Quiz - Points per Question2
26
Questions
PartContestantJudge
122
233
344
433
514
Questions - Points per Question2
8
Meat ID - Species
PartContestantJudge
1Identification LIdentification B
2Identification BIdentification L
3Identification PIdentification B
4Identification LIdentification P
5Identification LIdentification P
6Identification BIdentification B
7Identification PIdentification P
8Identification LIdentification P
9Identification BIdentification B
10Identification PIdentification B
Meat ID - Points per Species1
3
Meat ID - Primal
PartContestantJudge
1Identification BIdentification D
2Identification EIdentification G
3Identification AIdentification F
4Identification AIdentification B
5Identification FIdentification F
6Identification DIdentification H
7Identification EIdentification A
8Identification AIdentification A
9Identification FIdentification D
10Identification CIdentification H
Meat ID - Points per Primal1
2
Meat ID - Retail
PartContestantJudge
1Identification BIdentification F
2Identification HIdentification D
3Identification JIdentification E
4Identification FIdentification B
5Identification GIdentification C
6Identification AIdentification B
7Identification AIdentification G
8Identification CIdentification J
9Identification FIdentification F
10Identification EIdentification I
Meat ID - Points per Retail2
2
Meat ID - Cookery
Meat ID - Points per Cookery1
 
Meat ID Total
7
Breed ID - Breed
PartContestantJudge
1ED
2CC
3BA
4DE
5CC
6DB
7CA
8BA
9EA
10AC
Breed ID - Breed - Points per Question3
6
Breed ID - Description
PartContestantJudge
1BA
2DC
3BD
4CB
5CC
6BC
7DC
8CE
9EE
10AA
Breed ID - Description - Points per ID2
6
Breed ID Total
12
Equipment ID - Equipment
Equipment ID - Equipment - Points per ID5
 
Equipment ID - Use
Equipment ID - Use - Points per ID0
 
Equipment ID Total
 
Feed ID - Feed
PartContestantJudge
1Identification DIdentification E
2Identification AIdentification
3Identification DIdentification D
4Identification HIdentification D
5Identification IIdentification I
6Identification BIdentification B
7Identification GIdentification G
8Identification DIdentification H
9Identification EIdentification E
10Identification GIdentification J
Feed ID - Feed - Points per ID3
15
Feed ID - Class.
PartContestantJudge
1Identification AIdentification A
2Identification CIdentification
3Identification CIdentification A
4Identification BIdentification B
5Identification BIdentification A
6Identification AIdentification B
7Identification AIdentification B
8Identification BIdentification C
9Identification BIdentification A
10Identification CIdentification A
Feed ID - Class. - Points per ID2
4
Feed ID Total
19
Identification Total
38
Team Quality Assurance
Team Quality Assurance - Points per Question2
 
Team Questions
Team Questions - Points per Question2
 
Team Keep/Cull
 
Team Activity Total
 
Practicum 1
 
Practicum 2
 
Practicum 3
 


AWS100: Thursday, December 18, 2025