Illinois Section 16 Dairy Foods & Agronomy
Nov 06, 2025
2025 Section 16 HS Dairy Foods
Overall

ID: 113 - 1 - 0
Team Name: Edinburg
Participant Name:
WADE BECK
Individual Rank: 37
Individual Total Score: 148
Team Rank: 11
Team Total Score: 390
View e-Scansheet

DefinitionResponsesScore
Exam A - Milk Production  
Exam B - Milk Marketing  
Problem Solving
PartContestantJudge
1BA
2CC
3AA
4CC
5DA
6CD
7AB
8DA
9CC
10AA
11AA
12CD
13AC
14BB
15DD
16DA
17CD
18BB
19CC
20DD
Problem Solving - Points per Correct5
55
Dairy/Non-Dairy - Identification  
Dairy/Non-Dairy - Fat Content  
Cheese Identification
PartContestantJudge
1MuensterParmesan
2Queso FrescoFeta
3FetaQueso Fresco
4Monterey JackMozzarella
5Cheddar SharpCheddar Mild
6ColbyColby
7MozzarellaMonterey Jack
8Cheddar MildCheddar Sharp
9Processed AmericanProcessed American
10SwissSwiss
Cheese Identification - Points per ID4
12
Cheese Characteristics 1-5  
Cheese Characteristics 6-10  
Milk Flavor - Defects
PartContestantJudge
1AcidForeign
2MaltySalty
3No defectOxidized
4Garlic or onionGarlic or onion
5BitterMalty
6OxidizedGarlic or onion
7No defectNo defect
8ForeignFeed
9MaltyAcid
10Flat-wateryFlat-watery
Milk Flavor - Points per Defect6
18
Milk Flavor - Scores
PartContestantJudge
1 02 03
2 02 08
3 01 06
4 05 03
5 03 04
6 03 05
7 01 10
8 06 08
9 02 02
10 02 09
Milk Flavor - Score Max Points6
29
CMT
PartContestantJudge
160
222
388
446
24
Natural/Imitation ID
PartContestantJudge
1ImitationNatural
2NaturalImitation
3NaturalImitation
4ImitationImitation
5NaturalNatural
6ImitationNatural
7NaturalNatural
8ImitationImitation
9NaturalNatural
10ImitationNatural
Natural/Imitation - Points per ID2
10
Online Exam Score  
Team Activity - Accuracy  
Team Activity - Comments  
Team Activity - Presentation  
Team Activity - Teamwork  
Team Activity - Total  


AWS100: Friday, December 19, 2025