Illinois Section 16 Dairy Foods & Agronomy
Nov 06, 2025
2025 Section 16 HS Dairy Foods
Overall

ID: 542 - 1 - 0
Team Name: Warrensburg-Latham
Participant Name:
RILEY SALLIE
Individual Rank: 80
Individual Total Score: 58
Team Rank: 10
Team Total Score: 391
View e-Scansheet

DefinitionResponsesScore
Exam A - Milk Production  
Exam B - Milk Marketing  
Problem Solving
PartContestantJudge
1DA
2DC
3CA
4BC
5DA
6AD
7CB
8CA
9CC
10BA
11BA
12CD
13BC
14CB
15CD
16DA
17BD
18DB
19CC
20AD
Problem Solving - Points per Correct5
10
Dairy/Non-Dairy - Identification  
Dairy/Non-Dairy - Fat Content  
Cheese Identification
PartContestantJudge
1MozzarellaParmesan
2BrieFeta
3Blue/BleuQueso Fresco
4MozzarellaMozzarella
5 Cheddar Mild
6Cheddar SharpColby
7ParmesanMonterey Jack
8Cheddar MildCheddar Sharp
9Processed AmericanProcessed American
10SwissSwiss
Cheese Identification - Points per ID4
12
Cheese Characteristics 1-5  
Cheese Characteristics 6-10  
Milk Flavor - Defects
PartContestantJudge
1No defectForeign
2No defectSalty
3No defectOxidized
4Garlic or onionGarlic or onion
5AcidMalty
6AcidGarlic or onion
7ForeignNo defect
8No defectFeed
9BitterAcid
10BitterFlat-watery
Milk Flavor - Points per Defect6
6
Milk Flavor - Scores
PartContestantJudge
1  03
2  08
3  06
4  03
5  04
6  05
7  10
8  08
9  02
10  09
Milk Flavor - Score Max Points6
 
CMT
PartContestantJudge
160
222
388
446
24
Natural/Imitation ID
PartContestantJudge
1ImitationNatural
2NaturalImitation
3NaturalImitation
4NaturalImitation
5ImitationNatural
6ImitationNatural
7NaturalNatural
8NaturalImitation
9NaturalNatural
10NaturalNatural
Natural/Imitation - Points per ID2
6
Online Exam Score  
Team Activity - Accuracy  
Team Activity - Comments  
Team Activity - Presentation  
Team Activity - Teamwork  
Team Activity - Total  


AWS100: Friday, December 19, 2025