Illinois Section 16 Dairy Foods & Agronomy
Nov 06, 2025
2025 Section 16 HS Dairy Foods
Overall

ID: 113 - 1 - 0
Team Name: Edinburg
Participant Name:
DANE AMOS
Individual Rank: 69
Individual Total Score: 108
Team Rank: 11
Team Total Score: 390
View e-Scansheet

DefinitionResponsesScore
Exam A - Milk Production  
Exam B - Milk Marketing  
Problem Solving
PartContestantJudge
1CA
2BC
3AA
4BC
5AA
6BD
7CB
8AA
9BC
10DA
11AA
12DD
13BC
14BB
15CD
16AA
17BD
18DB
19AC
20DD
Problem Solving - Points per Correct5
40
Dairy/Non-Dairy - Identification  
Dairy/Non-Dairy - Fat Content  
Cheese Identification
PartContestantJudge
1ProvaloneParmesan
2FetaFeta
3ParmesanQueso Fresco
4Monterey JackMozzarella
5Cheddar SharpCheddar Mild
6Cheddar MildColby
7ColbyMonterey Jack
8MuensterCheddar Sharp
9Processed AmericanProcessed American
10SwissSwiss
Cheese Identification - Points per ID4
12
Cheese Characteristics 1-5 0
Cheese Characteristics 6-10 0
Milk Flavor - Defects
PartContestantJudge
1SaltyForeign
2Flat-waterySalty
3FeedOxidized
4Garlic or onionGarlic or onion
5MaltyMalty
6No defectGarlic or onion
7ForeignNo defect
8OxidizedFeed
9BitterAcid
10RancidFlat-watery
Milk Flavor - Points per Defect6
12
Milk Flavor - Scores
PartContestantJudge
1 04 03
2 08
3 ** 06
4 09 03
5 ** 04
6 ** 05
7 10
8 07 08
9  02
10  09
Milk Flavor - Score Max Points6
10
CMT
PartContestantJudge
160
222
388
446
24
Natural/Imitation ID
PartContestantJudge
1NaturalNatural
2ImitationImitation
3NaturalImitation
4NaturalImitation
5ImitationNatural
6ImitationNatural
7NaturalNatural
8ImitationImitation
9NaturalNatural
10ImitationNatural
Natural/Imitation - Points per ID2
10
Online Exam Score  
Team Activity - Accuracy  
Team Activity - Comments  
Team Activity - Presentation  
Team Activity - Teamwork  
Team Activity - Total  


AWS100: Friday, December 19, 2025