Illinois Section 16 Dairy Foods & Agronomy
Nov 06, 2025
2025 Section 16 HS Dairy Foods
Overall

ID: 72 - 1 - 0
Team Name: Cerro Gordo
Participant Name:
CHESNEY THORNTON
Individual Rank: 49
Individual Total Score: 137
Team Rank: 12
Team Total Score: 370
View e-Scansheet

DefinitionResponsesScore
Exam A - Milk Production  
Exam B - Milk Marketing  
Problem Solving
PartContestantJudge
1AA
2DC
3AA
4CC
5AA
6BD
7BB
8DA
9DC
10CA
11AA
12CD
13AC
14BB
15BD
16DA
17AD
18BB
19CC
20CD
Problem Solving - Points per Correct5
45
Dairy/Non-Dairy - Identification  
Dairy/Non-Dairy - Fat Content  
Cheese Identification
PartContestantJudge
1BrieParmesan
2ParmesanFeta
3FetaQueso Fresco
4ProvaloneMozzarella
5Cheddar MildCheddar Mild
6Cheddar SharpColby
7ProvaloneMonterey Jack
8ColbyCheddar Sharp
9Processed AmericanProcessed American
10SwissSwiss
Cheese Identification - Points per ID4
12
Cheese Characteristics 1-5  
Cheese Characteristics 6-10  
Milk Flavor - Defects
PartContestantJudge
1ForeignForeign
2SaltySalty
3RancidOxidized
4Garlic or onionGarlic or onion
5OxidizedMalty
6Flat-wateryGarlic or onion
7MaltyNo defect
8No defectFeed
9BitterAcid
10FeedFlat-watery
Milk Flavor - Points per Defect6
18
Milk Flavor - Scores
PartContestantJudge
1 08 03
2 06 08
3 03 06
4 05 03
5 01 04
6 02 05
7 03 10
8 04 08
9 05 02
10 06 09
Milk Flavor - Score Max Points6
26
CMT
PartContestantJudge
140
202
368
426
20
Natural/Imitation ID
PartContestantJudge
1NaturalNatural
2ImitationImitation
3ImitationImitation
4NaturalImitation
5NaturalNatural
6NaturalNatural
7NaturalNatural
8ImitationImitation
9NaturalNatural
10ImitationNatural
Natural/Imitation - Points per ID2
16
Online Exam Score  
Team Activity - Accuracy  
Team Activity - Comments  
Team Activity - Presentation  
Team Activity - Teamwork  
Team Activity - Total  


AWS100: Thursday, December 18, 2025